Author: P. Ganesan, L. Sasi kala
Functional fibers, Functional fabrics, Finishing treatments, Thermal, Regulation, Flame, retardance, Moisture, management, Easy-care, Self-cleaning, Insect-repellence, Antimicrobial, Ultraviolet protection, Radiation protection, Antistatic, Impact protection, Chemical protection. The scope of fibre science is very broa.READ MORE
Scientific Papers
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Functional finishes for high-performance apparel.
Author: R.R. Bonaldi
Functional fibers, Functional fabrics, Finishing treatments Thermal retardance, Moisture management, Easy-care , Self-cleaning , Insect-repellence , Antimicrobial, Ultraviolet, protection, Radiation protection, Antistatic, Impact protection, Chemical protection.READ MORE
Enhancing the Rheological Properties of Aloe Vera Polysaccharide Gel for Use as an Eco-friendly Thickening Agent in Textile Printing Paste,
Authors F. Saad, A.L. Mohamed, M. Mosaad, H.A. Othman, A.G. Hassabo,
The technical feasibility of using Aloe Vera Polysaccharide as a thickener for printing on cotton, wool, and polyester fabrics was examined. Alginate, carboxymethyl cellulose, and DELL thickener P were mixed with aloe vera polysaccharide gel to enhance its rheological performance as a thickener in textile printing. The.READ MORE
Evaluation of different types of thickeners in textile industry.
Authors kohantajkimiya.com
Given that the printing process could be a topical dyeing, it’s vital to have a specific boundary within the print design. For this reason, they use thickeners that are the main component the printing paste. The printing paste contains auxiliary and pigmented materials, and as the matter of fact, the thickener existing.READ MORE
Experimental study on antimicrobial activity of cotton fabric treated with aloe gel extract from Aloe vera plant for controlling the Staphylococcus aureus (bacterium)
Authors Jothi, D
Biotechnology, agar plate, microorganism, Aloe vera, textile industry, there is a good deal of demand for the fabrics having functional/speciality finishes in general but antimicrobial finishes in particular to protect human being against microbes, The application of antimicrobial textile finishes include a wide range .READ MORE
Fixation of vitamin E microcapsules on dyed cotton fabrics.
Authors Son K, Yoo DI, Shin Y
Recently, there has been a growing concern of consumers for natural dyed and functional fabrics. To meet this, research on natural dyed fabrics with functionality are being conducted. A new terminology, so-called ‘cosmetic textiles’, is a consequence of the fusion of cosmetics and the textile industry through various t.READ MORE
Functional Applications of Aloe vera on Textiles: A Review
Author: Md.Ibrahim H. Mondal · Joykrisna Saha Md. Ashadur Rahman
Aloe vera are extensively used to prepare the different types of textile composite which are involved in the field of wound healing, tissue engineering, medical textile, health care textiles, curative garments, cosmetotextiles, UV protective textiles, wearable electronic textiles and so on. Aloe vera is used in pre-treat.READ MORE
Cosmetotextiles, an approach to their functionalities and the business opportunities they represent.
Authors AITEX
When we are asked to define a cosmetic, we would probably answer with things such as creams, gels, soap, or shampoo. Others may speak of hygiene products and include oral hygiene, but cosmetics are defined officially by EC regulation 1223/2009: “Any product intended to be placed in contact with the superficial parts of.READ MORE
Cosmeto-textiles: State of Art, Fibers & Textiles
Authors Mukesh Kumar Singh, Varun VK, Behera BK
Cosmetotextiles are fast emerging as today’s most potential customer lifestyle. Both men and women on both side of the Atlantic are equally excited by the concept of well-being clothes, especially those worn close to the body and capable of having cosmetic effects. Textiles which provide cosmetic and biological functio.READ MORE
Current status of Aloe-based nanoparticle fabrication, characterization and their application in some cutting-edge areas.
Authors Archana Bachhetia Rakesh Kumar Bachhetibc Limenew Abatebc Azamal Husen
phytochemicals and or plant based-secondary metabolites are used for NPs fabrication because they act as reducing, stabilizing and or capping agents. Numerous Aloe spp. provides a huge opportunity for NPs fabrications. These particles are used for different biological applications such as cytotoxicity, UV protection, a.READ MORE
Degradation of malachite green and congo red using Aloe barabadensis Mill. Extract.
Authors Maithri S. Rai, P.Rama Bhat, P.S.Prajna, K.Jayadev and P.S.Venkatakrishna Rao
Colors gives delightful pleasure to eyesight but at the same time they may act as serious pollutants when their origin is dyes and dyestuffs. Textile industries have been using dyes intensively because of their ease and cost effectiveness in synthesis most widely used in textile, rubber, and enamel, plastic, cosmetic a.READ MORE
Development of Cosmetic Textiles and Micro Encapsulation Technology.
Authors Srinivasan B
With the growing trend in enhancing beauty through healthy means, customers request for apparels and home textiles containing not only their original basic characteristics, such as warmth and comfort, but also ones that carry extra functions, including environmental protection, anti-pollution and most importantly, heal.READ MORE
Development of cosmetic textiles using microencapsulation technology
Authors Cheng, S.Y., Yuen, C.W.M., Kan, C.W. and Cheuk, K.K.L.
Microencapsulation technology is an effective technique used to control the release properties of active ingredients that prolong the functionality of cosmetic textiles. This paper will address most used microencapsulation methods, With the growing trend in enhancing beauty through healthy means, customers request for .READ MORE
Development of medical textile market
Authors Czajka R
Textiles represent an ideal interface between man and medical treatment facilities, and it would be a loss not to make use of the possibilities they offer, technical textiles are one of the faster growing sectors of the global textile industry. The world textile industry is moving rapidly toward the manufacture of high.READ MORE
Diversity, antimicrobial and antioxidant activities of culturable bacterial endophyte communities in Aloe vera
Authors M. A. Akinsanya, J. K. Goh, S. P. Lim, and A. S. Y. Ting
Twenty-nine culturable bacterial endophytes were isolated from surface-sterilized tissues (root, stem and leaf) of Aloe vera and molecularly characterized to 13 genera: Pseudomonas, Bacillus, Enterobacter, Pantoea, Chryseobacterium, Sphingobacterium, Aeromonas, Providencia, Cedecea, Klebsiella, Cronobacter, Macrococcus.READ MORE
Dyeing of Wool Fabric Using Natural Dye and Natural Mordant Extracts,
Authors Taame Berhanu Teklemedhin
The extract of this plant was also used in northern Nigeria for the treatment of anti- microbial and acute malaria attack. It has also composition of Phenols, Saponins, Tannins and anthraquinones and those chemical compositions of tannins and anthraquinones indicates that it can be used as coloring material. Natural dy.READ MORE
Eco-Friendly Tamarind Kernel Thickener for Printing of Polyester Using Disperse Dyes.
Authors Chaudhary, H. and Singh, V.,
Printing is a form of dyeing in which colors are applied to specified regions instead of the entire fabric. To restrict the coloring matter to the design area, the dyes and other auxiliaries are pasted with a natural or synthetic thickening agent. Finding alternatives to the used thickeners has gained importance lately.READ MORE
Effect of laundering on herbal finish of cotton .
Authors S. HOODA, K. KHAMBRA, N. YADAV & V. K. SIKKA
The study focused on the development of bacterial resistant cotton fabric using Aloe vera extract. Textiles are excellent substrate for bacterial growth and microbial proliferation under appropriate moisture, nutrients, and temperature conditions. In the ample of various finishes, importance is given to herbal antimicr.READ MORE
Bacterial pigments and their applications.
Authors C. K. Venil, Z. A. Zakaria, and W. A. Ahmad
culturable bacterial endophytes from the medicinal plant Aloe vera, their antimicrobial spectra against pathogens, and the potential of bacterial endophytes in textile and paper dyeing. Culturable seventeen bacterial endophytes were isolated from the Aloe vera plant out of which 16 showed varied antimicrobial activity .READ MORE
Basic Principles of Textile Printing
Authors ICT in textile and clothing higher education and business.
Textile printing is design and production of patterned textiles, and is based on the exact sciences of physics, chemistry and mechanics, it is a process of unifying creative ideas (designs), colors/dyes (one or more) and textile materials, using dyeing techniques on textile materials but in the given contours of the pa.READ MORE
Bio-finishing of fabrics.
Authors R Bhala, V Dhandhania, AP Periyasamy
In general, the term ‘finishing’ applies to all of the operations, both chemical and physical, carried out on the grey fabric. From this point of view, finishing can be considered as a very wide range of operations. In textiles, chemicals are widely used to add value to fabrics through effects varying from various feel.READ MORE
Biofunctional textile materials: Cosmetic textiles
Authors Nebojša Ristić*, Dragana Marković Nikolić, Aleksandar Zdravković, Aleksandra Mičić, Ivanka Ristić
The latest trend in textile industry promotes products with added value that provide additional comfort to users and have a focus on health in terms of use. In that sense, biofunctional and intelligent textile products with different types of applications for improving the lifestyle of the modern consumer stand out. Co.READ MORE
Biofunctional Textiles.
Authors Manuel J Lis1*; Meritxell Martí2; Luisa Coderch2; Cristina Alonso2; Fabricio M Bezerra3; Ana P Immich4; José A Tornero1
textile substrates offer for more specialized functions as Biomedical devices, Cosmetics, Skin treatment, and which are the mechanisms involved in such new applications. Textiles are covering 80% of the human body and a big percentage of that is in close contact with skin. If the system of vehiculation of the active pr.READ MORE
Biomaterials based nano-applications of Aloe vera and its perspective: a review.
Authors Arunpandian Balaji,a Muthu Vignesh ,Vellayappan,a Agnes Aruna John,a Aruna Priyadarshini Subramanian,a Saravana Kumar Jaganathan,*a M. SelvaKumar,b Ahmad Athif bin Mohd Faudzi,c Eko Supriyantoa and Mustafa Yusof
Aloe vera is noted for its meritable medicinal as well as commercial usages. From the past until now, it has been used as a promising remedy for several ailments. Recently, the concept of nanotechnology has astonishingly changed its outlook for biomedical applications. Nanotechnology has revolutionized several fields w.READ MORE
Chemical and Enzyme Treatment of Enset Yarn for Technical Textile Applications
Authors: Alhayat Getu TEMESGEN, Omprakash Sahu
Yarns obtained from natural fibers have been played a significant role in human history for the manufacture of technical and conventional textiles. Enset yarn is manufactured from agro waste fiber called false banana fiber (enset fiber). Fiber and/or yarn is not effectively utilized in technical textile and textile fib.READ MORE
Chitosan microcapsules: Methods of the production and use in the textile finishing.
Authors José Alexandre Borges Valle, Rita de Cássia Siqueira Curto Valle, Andrea Cristiane Krause Bierhalz, Fabricio Maestá Bezerra, Arianne Lopez Hernandez,
Biopolymeric chitosan is considered a promising encapsulating agent for textile applications due to its biocompatibility, lack of toxicity, antibacterial activity, high availability, and low cost. After cellulose, it is nature’s most important organic compound. Also, chitosan has unique chemical properties due to its c.READ MORE
Color and Textile Dyes – An Overview
Authors: Yusuf Maigari
Color is a very important property of materials around us but we often neglect its study socially and scientifically. We perceive color just as we perceive things like taste, smell, and touch etc. Color can influence our emotions, actions and how we respond to various things, people and ideas. Color is extremely versat.READ MORE
Controlled release of active agents from microcapsules embedded in textile structures.
Authors S. Petrusic, V. Koncar
Textile structures with embedded microcapsules loaded with an active agent are applied in many areas such as medicine, cosmetics, and wellness. The fabrication of textile-based systems for the controlled release of an active agent is a demanding process due to numerous requirements such as efficient protection of entra.READ MORE
Cosmeto textiles: Emerging Trend in Technical Textiles,
Authors Hema Upadhayay, Shahnaz Jahan, Monika Upreti
Technical changes are totally changing the fashion market in coming years. In the coming years, approximately 80% textiles will be technical or functionalised. Today, cosmetic textiles also consider the part of technical textiles as it introduces innovative textile materials. Cosmetotextiles is “A textile article that .READ MORE
Cosmeto-textile from formulation to characterization: an overview.
Authors Ripoll L, Bordes C, Etheve S, Elaissari A, Fessi H
A cosmetotextile is a textile containing a cosmetic preparation mainly for dermatology applications such as moisturizing, slimming or anti stretch mark. This specific textiles functionalization is based on the physical immobilization or impregnation of textile fibers by nano-objects containing active molec.READ MORE
Aloe vera gel as biomordant in the finishing of vegetable textiles : A review
Authors Nsangou Abdouramane, Noah Pierre Marcel Anicet, Fabien Betene Ebanda, Sibiescu Doina
During the dyeing process, the color is maintained over time due to the mordant that creates a strong bond between the dye and the fiber. The most common chemical mordants are potassium alum, tartar cream, tin chloride, cupric sulfate, ferrous sulfate, and potassium dichromate. The current trend of increasing nature pr.READ MORE
Aloe Vera Leaf Gel Extract for Antibacterial and Softness Properties of Cotton
Authors W, I., S, A., Z, S., U, M. and A, A.,
Natural plants extract for antimicrobial of textile finishing is a vital and potential area of current and future aspects therefore has greater market value. Cotton has long been recognized as media to support the growth of microorganisms such as bacteria and fungi. Among all the natural antimicrobial agents the plant .READ MORE
Aloe Vera: Natural mordant for natural dye
Authors: Abu Naser Md. Ahsanul Haque
Aloe Vera, till now renowned for human health benefits as well as beauty products, is now proving its prospect as a substantial mordant for natural dyes.There are evidences of dyeing textile materials with natural dyes since historic ages. But some key problems are yet to be solved for their wider use. One of the diffi.READ MORE
Antibacterial Properties of Aloe Vera Gel-Finished Cotton Fabric.
Authors S Wazed Ali, Roli Purwar*, M Joshi, S Rajendran
Increased global competition in developing advanced textile based medical products has created many challenges for textile researchers and industrialists. The rapid growth in medical and wellness textiles has evolved many opportunities for the application of innovative functional finishes. Antimicrobial 29 finished tex.READ MORE
Antimicrobial Activity of Cotton Fabric Treated with Aloevera Extract
Authors Selvi Thamarai B., Rajendren R., Nithyalakshmi B. and Gayathirignaneswari S.
Microbial growth on the textile material has been considered as a major cause of biodegradation. The textile materials, on which source of nutrients are present (food contamination, oil, fat, protein, sugar, skin secretion like sweat and sebum etc.) become a medium for a rapid multiplication of microorganisms. A term t.READ MORE
Antimicrobial finish on textiles using plant extracts.
Author: Subrata Das, Dr.
The operation which is done for improving the appearance or look of the fabric is known as finishing. Fabrics generally carry various microorganisms which causes several problems to the wearer. The speedy growth in the textile industry has created many opportunities for variety of innovative finishes. In today’s world,.READ MORE
Antioxidant cosmetotextiles: Cotton coating with nanoparticles containing vitamin E and Aloe Vera.
Authors: Fatemeh Shahmoradi Ghaheh, Akbar Khoddami, Farzaneh Alihosseini, Jing Su
The use of textiles is common and transversal to all humans. Several types of textiles are used in different situations in life; we all use textiles, both during day life (clothing) and during the night (bed linens). These textiles are designed to have specific functions, namely protection, warmth, and support. Innovat.READ MORE
Anti-UV and anti-microbial properties of some natural dyes on cotton
Authors Gupta,D.A., et al.
The treated fabrics were then dyed with some selected natural dyes such as annatto, onion, pomegranate, indigo, myrobalan, bar berry; and synthetic dyes such as reactive and sulphur dyes. These treated samples were tested for their dyeing characteristics (K/S value, fastness properties, washing, light, rubbing and stai.READ MORE
Appliance of natural gums as thickeners in the process of cotton printing Advance Research in Textile Engineering,
Authors S.F. Harlapur, N.R. Airani, S.S. Gobbi
In this world with speedy change in taste and fashion of generations, at present the printing is most noteworthy process utilized to beautify the textile materials. Printing is an art used to add a varied pattern on a piece of woven fabric by using gorgeous vibrant colors. Textile printing is the branch of textile wet .READ MORE
Application of Aloe vera microcapsules in cotton nonwovens to obtain bio-functional textiles
Authors Fiedler J.O. et al.
The microencapsulation of essential oils and its application in textile articles allows the aggregation of different functionalities to the substrates, imparting them antimicrobial properties, cosmetic effects, UV protection, application of drugs, among others. Therefore, the coacervation technique allows good results .READ MORE
Application of natural dyes on textiles
Author: Ashis Kumar Samantaa & Priti Agarwal
Natural dyes are known for their use in coloring of food substrate, leather as well as natural protein fibers like wool, silk and cotton , characterization and chemical/biochemical analysis of natural dyes; extraction of colorants from different natural sources; effects of different mordants an.READ MORE
Application of thermosonication for Aloe vera (Aloe barbadensis Miller) juice processing: Impact on the functional properties and the main bioactive polysaccharides
Authors. Guadalupe Alvarado-Moralesa, Rafael Minjares-Fuentesb,⁎, Juan Carlos Contreras-Esquivela, Julio Montañeza, Jorge Armando Meza-Velázquezb, Antoni Femeniac
Impact of thermosonication on Aloe vera juice, Functional properties and the main polysaccharides, Swelling and fat adsorption capacity were improved by thermosonication, promotes a low degradation of acemannan polysaccharide, Microbial inactivation of Aloe vera juice could be promoted by thermosonication, Thermal proc.READ MORE
The inner gel component of Aloe vera suppresses bacterial-induced pro-inflammatory cytokines from human immune cells. Methods. 2007;42(4):388-93.
Author: Habeeb F, Stables G, Bradbury F, et al.
anti-microbial effects of the inner gel from Aloe barbadensis Miller (syn. Aloe vera (L.) Burma. f. or Aloe vera), Infection is usually restricted to the top layer of colonic mucosa, where it causes ulceration and severe tissue damage, e pharmacology of natural products, blood leukocytes to show that both pro-inflammat.READ MORE
The Potential of Aloe vera as an Active Ingredient in Toothpaste Formulations: A Narrative Review.
Authors Pegah Nasiri, Ali Malekzadeh Shafaroudi , Mahmood Moosazadeh, Delaram Poorkazemi, Javad Mehrani Sabet
Tooth brushing is a primary method to prevent the onset of oral diseases. Aloe vera is commonly used in dentistry as an herbal alternative due to its anti-inflammatory and anti-microbial actions; recently, it has been used in toothpaste formulations as an active agent, Aloe vera toothpaste can be used as an adjunct age.READ MORE
The Role of Functional Excipients in Solid Oral Dosage Forms to Overcome Poor Drug Dissolution and Bioavailability
Authors Jannes van der Merwe, Jan Steenekamp, Dewald Steyn and Josias Hamman
solubility; bioavailability; excipients; dissolution, active pharmaceutical ingredients (APIs), poor solubility and low dissolution rates, luminal fluids of the gastrointestinal tract, excipients can be incorporated in the formulation to assist in the dissolution process of the drug, selected excipients (e.g., alkali.READ MORE
The Role of Processed Aloe vera Gel In Intestinal Tight Junction: An In Vivo and In Vitro Study,
Author: Thu Han Le , Phan Se Yong, Park Hyun , Jin Jung, Seung Hyun Oh
tight junction-modulating effects of processed Aloe vera gel (PAG), comprising 5–400-kD polysaccharides as the main components, oral treatment of 143 mg/kg Polysaccharides Aloe Gel daily for 10 days improves the age-related leaky gut condition in old mice, by reducing their individual urinal lactulose/mannitol (L/M) .READ MORE
Transdermal Drug Delivery Enhancement by Compounds of Natural Origin.
Author Lizelle T. Fox, Minja Gerber, Josias H. Hamman
transdermal route of administration offers an alternative pathway for systemic drug delivery with numerous advantages over conventional routes. Regrettably, the stratum corneum forms a formidable barrier that hinders the percutaneous penetration of most drugs, offering an important protection mechanism to the organism .READ MORE
Transmucosal Absorption Enhancers in the Drug Delivery Field,
Author: Sam Maher, Luca Casettari ,and Lisbeth Illum
Drug delivery systems that safely and consistently improve transport of poorly absorbed compounds across epithelial barriers are highly sought within the drug delivery field. The use of chemical permeation enhancers is one of the simplest and widely tested approaches to improve transmucosal permeability via oral, nasal.READ MORE
Treatment of diseases via modulation of biochemical and molecular pathways.- Aloe vera: Potential candidate in health management via modulation of biological activities
Author: Arshad H. Rahmani,1 Yousef H. Aldebasi,2 Sauda Srikar,1 Amjad A. Khan,3 and Salah M. Aly1,4
Treatment based on natural products, pivotal role in the treatment of diseases via modulation of biochemical and molecular pathways, aloe vera plays a therapeutic role in health management, Aloe vera in health maintenance based on its modulation of various biological activities, Pharmalogical effects of Aloe vera and i.READ MORE
Use of emollients in dry-skin conditions: consensus statement.
Author: Moncrieff G, Cork M, Lawton S, Kokiet S, Daly C, Clark C.
pathophysiology of dry-skin conditions, emollient therapy, Dry skin (xerosis) is a common symptom of a number of skin conditions, including atopic dermatitis/eczema (AD/AE), ichthyosis, irritant contact dermatitis, psoriasis and asteatotic eczema, frequent washing, use of harsh detergents and exposure to low-humidity (.READ MORE
Vehicles for Drug Delivery and Cosmetic Moisturizers: Review and Comparison
Author Tanya M. Barnes, Dalibor Mijaljica, Joshua P. Townley, Fabrizio Spada and Ian P. Harrison
Many dermatological conditions, such as eczema and psoriasis, are treated with topical therapeutic products. Instead of applying the active drug directly onto the skin, it is combined with a vehicle to aid in its delivery across the stratum corneum (SC) and into deeper regions of the skin, namely the epidermis and derm.READ MORE
A Critique on Synthetic Thickeners in Textile Printing.
Authors: Ahmed G. Hassabo a*, Mai Abd El-Aty b and Hanan A. Othman b
Thickeners are high molecular weight chemicals that give thick pastes in water and are utilized in textile printing. These give the printing paste stickiness and plasticity, allowing it to be applied to a fabric surface without spreading and keep the pattern outlines even under strong pressure. Their primary role is to.READ MORE
A sustainable approach for synthesis of zinc oxide nanoparticle by Aloe barbadensis and its application in photocatalytic decolouration of commercial dyes.
Authors R Shah, NK JI, N Goswami
In recent years, nanotechnology has emerged as a pioneer in a number of industries. Nanomaterials are intensively investigated in numerous sectors such as food, textile, cosmetics, electronics, medical sciences, energy, construction, and environmental remediation due to their unique physicochemical features compared to.READ MORE
Aloe vera apparels for fit, and youthful life.
Authors Fibre Fashion
The content of the plant helps in rejuvenating the skin cells, helps in the formation of healthy dermis and fights against skin damage. Innovations in the textile field have embedded the virtues of aloe vera in garments, which prevents ageing of the skin; rejuvenates skin cells and keeps skin free from microbial infect.READ MORE
THE EFFECT OF ALOE VERA POWDER (Aloe vera (L.) Webb) ON PHYSICAL PROPERTIES OF MUCOADHESIVE MICROGRANULES CONTAINING RANITIDINE HYDROCHLORIDE.
Author: Endang Diyah Ikasari*, Anang Budi Utomo, Hanny Setyowati, Salasa Ayu Trisnawati
Ranitidine hydrochloride is a competitive inhibitor of histamine H2receptors, drug of choice in the treatment of ulcer, The drug has a short biological half-life of approximately 2–3 hours, thus a sustained release dosage form of ranitidine HCl is desirable. The aim of this study was to formulate and in vitro evaluat.READ MORE
The important role of stratum corneum lipids for the cutaneous barrier function.
Author: Van Smeden J, Janssens M, Gooris GS, et al.
skin protects the body from unwanted influences from the environment as well as excessive water loss, barrier function of the skin is located in the stratum corneum (SC),SC consists of corneocytes embedded in a lipid matrix. This lipid matrix is crucial for the lipid skin barrier function, relation between lipid modula.READ MORE
Recent development in novel drug delivery systems for delivery of herbal drugs: An updates
Author Prajakta N. Dongare, Anuja S. Motule, Mahesh R. Dubey, Manisha P. More, Prerna A. Patinge , Ravindra L. Bakal and Jagdish V. Manwar
Ethno-botanical information of such plants and their usage by indigenous cultures is useful in the conservation of traditional system of medicine, biodiversity, to promote health care system, therapeutic effects, Novel drug delivery systems for delivery of herbal drugs possesses several advantages over conventional for.READ MORE
Release characteristics of Aspirin and Paracetamol drugs from tablets with Aloe Vera gel powder as a drug carrier.
Author K. Subramanian , S.Narmadha, U.Vishnupriya & V.Vijayakumar
Increasing research interest has been focused on controlled drug delivery through tablet form using synthetic and natural biocompatible polymers as carriers, synthetic polymer drug carriers will be safely metabolized, they will not impart any health benefit unlike the natural carriers such as chitosan, s.READ MORE
Roles of polysaccharides in transdermal drug delivery system and future prospects
Author: Saidin, N.M., Anuar, N.K., Meor Mohd Affandi, M.M.R.
polysaccharides used in transdermal drug delivery system, system provides continuous controlled delivery of active ingredients through human skin and into the blood stream, Poor penetration of most drugs into the skin, increase the permeability of such drugs, natural polysaccharides in transdermal formulations has incr.READ MORE
Safety evaluation of Aloe vera soft capsule in acute, subacute toxicity and genotoxicity study.
Author: Jun Wu ,Ying Zhang,Zhongming Lv,Ping Yu,Weiqing Shi
Aloe vera has been widely used in health and nutritional supplements, Aloe vera soft capsule (ASC), safety evaluation of Aloe vera products before marketing, aloe vera not produce any marked subacute toxic effects, ASC showed no mutagenic activity in the Ames test and no evidence of potential to induce bone marrow micr.READ MORE
Safety evaluation of Aloe vera soft capsule in acute, subacute toxicity and genotoxicity study.
Authors Jun Wu ,Ying Zhang,Zhongming Lv,Ping Yu,Weiqing Shi
Aloe vera has been widely used in health and nutritional supplements, Aloe vera soft capsule (ASC), safety evaluation of Aloe vera products before marketing, aloe vera not produce any marked subacute toxic effects, ASC showed no mutagenic activity in the Ames test and no evidence of potential to induce bone marrow micr.READ MORE
Skin Permeation of Candesartan Cilexetil from Transdermal Patch Containing Aloe Vera Gel as Penetration Enhancer.
Author K Sharma
hypertension is a chronic disease, which requires long-term treatment with drug therapy at steady state drug blood concentration. Candesartan cilexetil (CC) is a prodrug that is rapidly converted to candesartan (its active metabolite) during absorption from the gastrointestinal tract and confers blood pressure lowering.READ MORE
Study and description of hydrogels and organogels as vehicles for cosmetic active ingredients
Author M. E. Morales, V. Gallardo, B. Clares, M. B. Garcia, and M. A. Ruiz
Cellulite, a clinical syndrome mainly affecting women, involves specific changes in conjunctive dermic and subcutaneous tissue, leading to vascular and hypertrophic alterations in adipose tissues and the consequent alteration of tissue structure, design of hydrogels and pluronic-lecithin organogels elaborated as vehicl.READ MORE
Systematic Review and Meta-analysis of the Effectiveness of Topical Aloe vera on Diaper Dermatitis with Parameters Degree of Diaper Dermatitis with Scale
Author Rinda Gita Atikasari, Diah Adriani Malik, Retno Indar Widayati, Puguh Riyanto, Asih Budiastuti, Muslimin and Hardian
For toddlers younger than 36 months, most of them still use diapers, so diaper rashes frequently appear in the diaper area. To improve the skin barrier, a moisturizer is needed to repair the skin barrier, made with aloe vera as moisturizer for diaper dermatitis, topical ingredients with natural ingredients can be used,.READ MORE
TEER Measurement Techniques for In Vitro Barrier Model Systems.
Author: Balaji Srinivasan, Aditya Reddy Kolli, Mandy Brigitte Esch, James J. Hickman
Transepithelial/transendothelial electrical resistance (TEER) is a widely accepted quantitative technique to measure the integrity of tight junction dynamics in cell culture models of endothelial and epithelial monolayers. TEER values are strong indicators of the integrity of the cellular barriers before they are evalu.READ MORE
Polymeric films loaded with vitamin E and Aloe vera for topical application in the treatment of burn wounds.
Author Pereira GG, Guterres SS, Balducci AG, Colombo P, Sonvico F
Burns are serious traumas related to skin damage, causing extreme pain and possibly death, Natural drugs such as Aloe vera and vitamin E have been demonstrated to be beneficial in formulations for wound healing. The aim of this work is to develop and evaluate polymeric films containing Aloe vera and vitamin E to treat .READ MORE
Polymeric Plant-derived Excipients in Drug Delivery
Authors Carien E. Beneke, Alvaro M. Viljoen and Josias H. Hamman
Drug dosage forms contain many components in addition to the active pharmaceutical ingredient(s) to assist in the manufacturing process as well as to optimize drug delivery, Due to advances in drug delivery technology, excipients are currently included in novel dosage forms to fulfil specific functions and in some case.READ MORE
Polyphenols: chemistry, dietary sources, metabolism, and nutritional significance.
Author: L. Bravo C
antioxidants, free radicals, flavonoids cardiovascular diseases, metabolism, diet, food, metals, molecular mass, nutritive value, plants, tannins , science of chemistry ,cancer prevention, metabolites, polyphenols, molecule, plant metabolites, phenolic molecules to highly polymerized compounds with molecular weights of.READ MORE
Polysaccharide hydrogels for modified release formulations.
Author: Coviello, T.; Matricardi, P.; Marianecci, C.; Alhaique, F.
Hydrogels are three-dimensional, hydrophilic, polymeric networks, with chemical or physical cross-links, capable of imbibing large amounts of water or biological fluids. Among the numerous macromolecules that can be used for hydrogel formation, polysaccharides are extremely advantageous compared to synthetic polymers b.READ MORE
polysaccharides between 400 and 5 KDa also exhibited the most potent antitumor activity in vivo. Identification of optimal molecular size of modified Aloe polysaccharides with maximum immunomodulatory activity. Int Immunopharmacol 2005; 5: 271–279
Author ImS‑A,OhS-T,SongS,KimM-R,KimD-S,WooS‑S,JoTH,ParkYI, LeeC-K.
Polysaccharides isolated from the gel of Aloe, Immunomodulatory activities, polysaccharides between 400 and 5 KDa exhibit the most potent macrophage-activating activity as determined by increased cytokine production, nitric oxide release, expression of surface molecules, and phagocytic activity.READ MORE
Polysaccharides in colon-specific drug delivery.
Author: Sinha, V.R.; Kumria, R.
Polysaccharides are bacterial enzymes have been used extensively in targeting of the drugs. Various polysaccharides have been investigated for colon specific drug delivery, natural polymers exhibit potential for drug delivery as they are comprised of polymers with a wide range of molecular weights resembles in the indi.READ MORE
Possible interaction between sevoflurane and Aloe vera.
Author Lee A, Chui PT, Aun CST,Gin T, Lau ASC.
patient with massive intraoperative bleeding after oral consumption of Aloe vera tablets, Aloe vera is a common herb used for antiinflammatory and antiarthritic activity, as well as antibacterial, hypoglycemic, and lipid-lowering effects. Compounds contained within Aloe vera can cause a reduction in prostaglandin synth.READ MORE
Potential use of tight junction modulators to reversibly open membranous barriers and improve drug delivery.
Author: Mária A.Deli
epithelial and endothelial barriers of the human body are major obstacles for drug delivery to the systemic circulation and to organs with unique environment and homeostasis, like the central nervous system. Several transport routes exist in these barriers, which potentially can be exploited for enhancing drug permeabi.READ MORE
Preparation and Characterization of Aloe Vera Blended Collagen-Chitosan Composite Scaffold for Tissue Engineering Applications
Author: Panneerselvam Jithendra†, Abraham Merlin Rajam†, Thambiran Kalaivani, Asit Baran Mandal, and Chellan Rose*
aloe vera (AV), Collagen–Chitosan (COL-CS) scaffolds, composite preparations, complex composite, swelling property, hydrated condition, aloe vera concentration, enhanced growth and proliferation of fibroblasts, tissue engineering applications, scaffold or biomaterials that support cellular growth, differentiation, an.READ MORE
Preparation and Evaluation of Aloe-Vera Hydro-Gel containing AntiBiotic.
Author Prasanthi, V. Padmaja, Supriya Chatla
The use of natural products in the prevention and treatment has increased recently, prepare and evaluate the wound healing effect of Terramycin, to screen the wound healing effect of the formulated gel on the animals containing Aloe vera hydro gel and evaluate physical and microbial parameters for the formulated gel,.READ MORE
Quality by design (Qbd) assisted development of phytosomal gel of aloe vera extract for topical delivery,
Author Pooja Jain, Mohamad Taleuzzaman, Chandra Kala, Dipak Kumar Gupta
develop the phytosomal gel of aloe vera extract for improved topical delivery. Aloe vera extract loaded phytosomal system was developed by fixing the amount of aloe vera extract and ethanol and by varying the concentration of lecithin, developed formulations were evaluated for vesicular size, entrapment efficiency, PDI.READ MORE
Oral treatment with Aloe polysaccharide ameliorates ovalbumin-induced atopic dermatitis by restoring tight junctions in skin.
Author: Na, K.; Lkhagva-Yondon, E.; Kim, M.; Lim, Y.R.; Shin, E.; Lee, C.K.; Jeon, M.S.
Atopic dermatitis (AD) is a chronic inflammatory skin disease, dry itchy skin that results from defects in the epidermal barrier function. Aloe vera is used widely to promote general health and is administered topically to treat skin conditions such as eczema, burns and wounds, oral administration of processed A vera g.READ MORE
Paracellular active ingredient absorption enhancement through tight junction modulation.
Author Hendrik JR Lemmer & Josias H Hamman , PhD
Inclusion of absorption-enhancing agents in dosage forms is one approach to improve the bioavailability of active pharmaceutical ingredients with low membrane permeability. Tight junctions are dynamic protein structures that form a regulated barrier for movement of molecules through the intercellular spaces across the .READ MORE
Penetration Enhancers in Ocular Drug Delivery.
Author: Roman V. Moiseev, Peter W. J. Morrison, Fraser Steele, and Vitaliy V. Khutoryanskiy
development of advanced ocular formulations an important topic in pharmaceutical science, one of the ways to improve drug delivery to the eye is the use of penetration enhancers, these are defined as compounds capable of enhancing drug permeability across ocular membranes, overview of anatomical and physiological featu.READ MORE
Permeation enhancer strategies in transdermal drug delivery.
Author: Harneet Marwah ,Tarun Garg, Amit K. Goyal &Goutam Rath
74% of drugs are taken orally and are not found to be as effective as desired, to improve such characteristics, transdermal drug delivery was brought to existence, this delivery system is capable of transporting the drug or macromolecules painlessly through skin into the blood circulation at fixed rate. Topical adminis.READ MORE
Pharmaceutical excipients for solid oral dosage forms with specific functionalities for effective drug delivery.
Author: Morné Fouché, Jan Steenekamp, Hannlie Hamman , Josias Hamman
many active pharmaceutical ingredients (APIs) exhibit poor solubility and low dissolution rates in aqueous environments such as the luminal fluids of the gastrointestinal tract, oral bioavailability of these compounds is usually very low as a result of their poor solubility properties, formulation strategies to improve.READ MORE
Pharmaceutical excipients for solid oral dosage forms with specific functionalities for effective drug delivery.
Authors Morné Fouché, Jan Steenekamp, Hannlie Hamman , Josias Hamman
many active pharmaceutical ingredients (APIs) exhibit poor solubility and low dissolution rates in aqueous environments such as the luminal fluids of the gastrointestinal tract, oral bioavailability of these compounds is usually very low as a result of their poor solubility properties, formulation strategies to improve.READ MORE
Physicochemical and Mucoadhesive strength Characterization of Natural Polymer obtained from Leaves of Aloe vera.
Author S. Maru, Sudarshan Singh, Shree H. N. Shukla
Mucilages are complex polymeric substances that are carbohydrates in nature and have garnered considerable interest in the food, pharmaceutical, and cosmetic industries for their functional, health, and nutritional benefits, polysaccharide macromolecules that form intricate molecular networks capable of retaining large.READ MORE
Plant based Bioavailability Enhancers
Author Patel , Chopra , Simran Chaurasia
As per Biopharmaceutical Classification System (BCS), one of the main concerns is low solubility and/or permeation of drugs resulting in reduced absorption and poor bioavailability, to overcome these issues, various strategies have been adopted, including the use of permeation enhancers which are also known as bioenhan.READ MORE
Plant sterol oxides in functional beverages: influence of matrix and storage.
Author: Marina González-Larena, G. GarcÃa-Llatas, G. Clemente, R. Barberá, M. J. Lagarda
plant sterol (PS)-enriched beverages, milk based fruit juice (MFJPS), fruit juice (FJPS) and milk beverage (MPS), phytosterol oxidation products,.READ MORE
Plant-Based Gums and Mucilages Applications in Pharmacology and Nanomedicine: A Review.
Author: Mohammad Sadegh Amiri, Vahideh Mohammadzadeh , Mohammad Ehsan Taghavizadeh Yazdi , Mahmood Barani , Abbas Rahdar , and George Z. Kyzas
Gums are carbohydrate biomolecules that have the potential to bind water and form gels regularly linked with proteins and minerals in their construction. Gums have several forms, such as mucilage gums, seed gums, exudate gums, etc. Plant gums are one of the most important gums because of their bioavailability, main fea.READ MORE
Polymeric enhancers of mucosal issues epithelia permeability: synthesis, transepithelial penetration enhancement properties, mechanism of action, safety.
Author: Di Colo G, Zambito Y, Zaino C.
drug delivery ,absorption enhancer, permeation enhancer , polymeric biomaterials, polymer synthesis, chitosan, paracellular, transport transcellular, transport tight junction , transmucosal drug administration across nasal, buccal, and ocular mucosae is noninvasive, eliminates hepatic firstâ€pass metabolism and harsh .READ MORE
Natural polysaccharides as pharmaceutical excipients.
Author: Vilas Asaram Arsul, Swaroop R Lahoti
Proper design and formulation of a dosage form requires consideration of the physical, chemical and biologic characteristics of the drug substances and pharmaceutical ingredients to be used in fabricating the product, excipients facilitate the formulation design and perform a wide range of functions to obtain desi.READ MORE
NK cell stimulation by administration of vitamin C and Aloe vera juice in vitro and in vivo: a pilot study.
Author Toliopoulos I, Simos Y, Verginadis I, et al.
scientific investigation taking place into the function and the mechanisms of action of natural killer (NK) cells (NKCs), plant extracts and vitamin supplements may play an immunoregulatory role by stimulating the functionality of the NKCs,.READ MORE
NK cell stimulation by administration of vitamin C and Aloe vera juice in vitro and in vivo: a pilot study.
Author Toliopoulos I, Simos Y, Verginadis I, et al.
scientific investigation taking place into the function and the mechanisms of action of natural killer (NK) cells (NKCs), plant extracts and vitamin supplements may play an immunoregulatory role by stimulating the functionality of the NKCs,.READ MORE
Novel active ingredient delivery system in herbals
Author: Kharat Amol* and Pawar Pratibha
Novel drug delivery system is the method by which a drug is delivered can have a significant effect on its efficacy. Some drugs have an optimum concentration range within which maximum benefit is derived, and concentrations above or below this range can be toxic or produce no therapeutic benefit at all. From this, new .READ MORE
Novel buccal adhesive tablets using Aloe vera L and Sinapis alba–a promising option for improved bioavailability of diltiazem hydrochloride.
Author: Sudhakar Y, Bandyopadhyay AK.
white mustard mucilage from whole seeds of Sinapis alba was evaluated for its physical properties and compared with the other mucoadhesive polymers such as hydroxy propyl methylcellulose 5Cps and Carbopol 934P. Further, methanol precipitable solids from whole leaves of Aloe Vera L were used as permeation enhancer, to a.READ MORE
Novel mechanisms and devices to enable successful transdermal drug delivery.
Author Barry, B.W.
Skin enhancement, Iontophoresis, Ultrasound, Liposomes, Optimization of drug delivery through human skin is important in modern therapy. This review considers drug–vehicle interactions (drug or prodrug selection, chemical potential control, ion pairs, coacervates and eutectic systems) and the role of vesicles and par.READ MORE
Novel oral drug delivery gateways for biotechnology products: polypeptides and vaccines.
Author: Brayden D J, O’Mahony D J.
drug delivery technology, injection, infusion or by subcutaneous implants, Oral delivery, intestinal site of absorption and the physico-chemical properties of the agent, these labile compounds can be successfully formulated for oral delivery using intestinal-protective-targeting- and epithelial-permeating approaches, .READ MORE
Novel oral drug delivery gateways for biotechnology products: polypeptides and vaccines.
Author Brayden D J, O’Mahony D J.
drug delivery technology, injection, infusion or by subcutaneous implants, Oral delivery, intestinal site of absorption and the physico-chemical properties of the agent, these labile compounds can be successfully formulated for oral delivery using intestinal-protective-targeting- and epithelial-permeating approaches, .READ MORE
Nutraceutical Concepts and Dextrin-Based Delivery Systems
Author: Gjylije Hoti,Adrián Matencio , Alberto Rubin Pedrazzo,Claudio Cecone,Silvia Lucia Appleton,Yousef Khazaei Monfared , Fabrizio Caldera andFrancesco Trotta
Nutraceuticals are bioactive or chemical compounds acclaimed for their valuable biological activities and health-promoting effects. The global community is faced with many health concerns such as cancers, cardiovascular and neurodegenerative diseases, diabetes, arthritis, osteoporosis, Delivery Systems for Nutraceutica.READ MORE
Nutraceuticals: Transformation of Conventional Foods into Health Promoters/Disease Preventers and Safety Considerations.
Author Mudhi AlAli , Maream Alqubaisy 1, Mariam Nasser Aljaafari , Asma Obaid AlAli , Laila Baqais , Aidin Molouki , Aisha Abushelaibi, Kok-Song Lai, Swee-Hua Erin Lim
Nutraceuticals are essential food constituents that provide nutritional benefits as well as medicinal effects, Nutraceuticals can be categorized into different classes based on their nature and mode of action, different classifications of nutraceuticals and their potential therapeutic activity, Nutraceuticals are known.READ MORE
On the isolation of immunostimulatory active acemannan from Aloe barbadensis. Aislamiento de acemannano inmunoestimulador activo de Aloe barbadensis. BiotecnologÃa Aplicada, 29, 87-101
Author Alonso M, Támbara Y, López M, Aguilar JC, Mayo O, Prieto E, Cremata, J, Gerwig, G, Kamerling, H, Hardy E. (2012)
polysaccharide is a long chain polymer made of acetylated mannose units, which are held together by β(1→4) linkages [1], inhibition of cellular proliferation with autonomous character (antitumoral and anticancerous action), antiviral action against a variety of viruses (e.g., herpes simplex, newcastle, measles, and .READ MORE
Medicated Evaluation of Aloe Vera: Overview on Characteristics and Application.
Author: Tewolde Mulu, Firomsa Teshale, Samuel Gemeda, Omprakash Sahu.
complex sugars, mucopolysaccharides, carbohydrates ,  therapeutic values, gastro-protective effect, structure and proper function and absorption of the digestive tract, capacity to stimulate the immune system , aloe vera  has special properties as a skin care product and as raw material for the manufacturing of hig.READ MORE
Method of using aloe vera as a biological vehicle
Authors Robert H. Davis
Aloe vera as a biological vehicle for the delivery of drugs, Aloe vera is used as a biological vehicle to deliver the estrogen, beta -estradiol and the androgen, testosterone propionate, provide treating symptoms and diseases mediated by hormonal deficiencies or amenable to treatment by hormones using Aloe vera as a bi.READ MORE
Microencapsulation of natural antioxidant powder from Aloe vera (L.) skin using foam mat drying method.
Author: Narsih, Sri Kumalaingsih, Susinggih Wijana , Jalan Aloe Vera High Molecular Polysaccharidesad Yani, Pontianak, Kalimantan Barat.
microencapsulation of natural antioxidant powder from Aloe vera (L.) skin was carried out using 10% maltodextrin, 0.3% tween 80 and drying at 600C; and the product was found to have free radical scavenging activity using DPPH (88.31%), total phenol (34.921%), and α tocopherol by HPLC (87.789mg/g), The FTIR analysis sh.READ MORE
Microencapsulation of natural antioxidant powder from Aloe vera (L.) skin using foam mat drying method.
Author Narsih, Sri Kumalaingsih, Susinggih Wijana , Jalan Aloe Vera High Molecular Polysaccharidesad Yani, Pontianak, Kalimantan Barat
microencapsulation of natural antioxidant powder from Aloe vera (L.) skin was carried out using 10% maltodextrin, 0.3% tween 80 and drying at 600C; and the product was found to have free radical scavenging activity using DPPH (88.31%), total phenol (34.921%), and α tocopherol by HPLC (87.789mg/g), The FTIR analysis sho.READ MORE
Models and methods to evaluate transport of drug delivery systems across cellular barriers
Author J. Vis. Ghaffarian, R.; Muro, S.
Sub-micrometer carriers (nanocarriers; NCs) enhance efficacy of drugs by improving solubility, stability, circulation time, targeting, and release. Additionally, traversing cellular barriers in the body is crucial for both oral delivery of therapeutic NCs into the circulation and transport from the blood into tissues, .READ MORE
Modulation of drug efflux by aloe materials: An in vitro investigation across rat intestinal tissue.
Author: B Carien, V Alvaro, H Josias
Clinically, significant herb-drug interactions have been previously documented and can be pharmacodynamic and/or pharmacokinetic in nature. Pharmacokinetic interactions have been attributed to induction or inhibition of either metabolic enzymes or efflux transporters, study identified a modulation effect of efflux tran.READ MORE
Modulation of P-glycoprotein-mediated drug transport in Caco-2 cells by Aloe vera phytotherapeutic products: A methodology to evaluate drug-herb interactions in clinical practice.
Author: Marios Spanakis, Ioannis Vizirianakis, Ioannis Niopas
modulation of P-glycoprotein function by Aloe vera juice in Caco-2 cells, Aloe vera exhibited the capability to inhibit P-gp thus raising the possibility of the emergence of adverse drug reactions (ADRs), P-glycoprotein (P-gp), an ABC-transporter encoded by ABCB1 gene in humans localized in small intestine, is responsi.READ MORE
Modulation of tight junction integrity by food components.
Author Agnieszka Kosinska, Wilfried Andlauer
Tight junction, Epithelial barrier modulation, Phenolic compounds, Paracellular transport, Food components, primary function of the human intestine is to absorb nutrients and water, important is its ability to act as a selective barrier to protect the human system. Intestinal epithelium is formed by a monolayer of epit.READ MORE
Modulation of tight junction integrity by food components.
Author Agnieszka Kosinska, Wilfried Andlauer
Tight junction, Epithelial barrier modulation, Phenolic compounds, Paracellular transport, Food components, primary function of the human intestine is to absorb nutrients and water, important is its ability to act as a selective barrier to protect the human system. Intestinal epithelium is formed by a monolayer of epit.READ MORE
Natural Bioenhancers: An overview.
Author: Deepthi V. Tatiraju, Varsha B. Bagade, Priya J.Karambelkar, V. Jadhav, V. Kadam
Bioenhancers are chemical entities which promote and augment the bioavailability of the drugs which are mixed with them and do not exhibit synergistic effect with the drug, need for bioenhancers arises due to drugs which are poorly available, administered for long periods, toxic and expensive, Bioenhancers can be class.READ MORE
Investigating the effect of Aloe vera gel on the buccal permeability of didanosine.
Author: Ojewole E, Mackraj I, Akhundov K, et al.
buccal mucosal route offers several advantages but the delivery of certain drugs can be limited by low membrane permeability, Aloe vera gel (AVgel) as a novel buccal permeation enhancer, Permeation studies were performed using Franz diffusion cells, and the drug was quantified by UV spectroscopy, buccal permeability pr.READ MORE
In-vitro assessment and pharmacodynamics of nimesulide incorporated Aloe vera transemulgel.
Author Vandana, K.R.; Yalavarthi, P.R.; Sundaresan, C.R.; Sriramaneni, R.N.; Vadlamudi, H.C.
Drug loading capacity, flux, in-vitro permeation, paws edema, percentage inhibition, stability, nimesulide emulsion for incorporation in Aloe vera gel base to formulate ‘nimesulide – Aloe vera transemulgel, anti-inflammatory studies, use of nimesulide is banned for oral administration, due to its potential for indu.READ MORE
Liposomes encapsulating Aloe vera leaf gel extract significantly enhance proliferation and collagen synthesis in human skin cell lines, Journal of Oleo Science, vol. 58, no. 12, pp. 643–650, 2009.
Author: Makoto Takahashi, Dai Kitamoto, Yonathan Asikin, Kensaku Takara, Koji Wada
versatile skin care properties, enhance the bioavailability, interfacial and biochemical properties, liposomes, aloe vera induces proliferation and type I collagen synthesis in human fibroblasts, Type I collagen is a major structural protein and is found in large quantities in various parts of the body, especially in t.READ MORE
Macromolecules as safe penetration enhancers for safe penetration .- hydrophilic drugs: a fiction?.
Author Junginger, H.E.; Verhoef, J.C.
low molecular weight transmucosal penetration enhancers for improved absorption of hydrophilic drugs (e.g. peptides and proteins), related mechanisms of action, novel types of macromolecular penetration enhancers, such as anionic polyacrylates and cationic chitosan and chitosan derivatives, have been developed. These p.READ MORE
Macromolecules as safe penetration enhancers for safe penetration.- hydrophilic drugs: a fiction? Pharm. Sci. Technol. Today. 1998, 1, 370-376.
Author: Junginger, H.E.; Verhoef, J.C.
penetration enhancers poly(acrylates) chitosan N-trimethyl chitosan mucosal membrane barriers transport mechanisms tight junctions hydrophilic drugs peptides proteins, low molecular weight transmucosal penetration enhancers for improved absorption of hydrophilic drugs, novel types of macromolecular penetration enhancer.READ MORE
Macrophage activation by polysaccharide biological response modifier isolated from Aloe vera L. var. chinensis (Haw.) Berg. Int Immunopharmacol. 2006;6:1634–1641
Author Liu C, Leung MY, Koon JC, et al..
mannose-rich polysaccharide biological response modifier, stimulatory activity, potent stimulator of murine macrophage, tumoricidal properties of activated macrophage, Polysaccharides, Biological response modifier, Aloe vera, Macrophage, Aloe, chemistry, Animals, Antineoplastic Agents, pharmacology, Cell Line, Tumor, H.READ MORE
Matrix forming excipients from natural origin for controlled release matrix type tablets.
Author: Jambwa T, Viljoen A, Hamman JH.
Aloe gel , Aloe whole leaf , Controlled release , Powder flow , Matrix type tablet, Swelling , Mucoadhesiveness, Disadvantages of conventional immediate release tablets include fluctuations of drug plasma levels over successive administrations and forgotten doses may result in larger fluctuations that increase the chan.READ MORE
Matrix forming excipients from natural origin for controlled release matrix type tablets.
Author Jambwa T, Viljoen A, Hamman JH.
Aloe gel , Aloe whole leaf , Controlled release , Powder flow , Matrix type tablet, Swelling , Mucoadhesiveness, Disadvantages of conventional immediate release tablets include fluctuations of drug plasma levels over successive administrations and forgotten doses may result in larger fluctuations that increase the chan.READ MORE
Mechanisms of absorption enhancement and tight junction regulation
Author J. Hochman, P. Artursson
therapeutic agents to exert their pharmacological effects, cross the biological membranes into the systemic circulation and reach the site of action, Drugs cross the membranes by one of two pathways; paracellular or transcellular, drugs are transported transcellularly, physiocochemical properties, The paracellular path.READ MORE
Mechanisms of absorption enhancement and tight junction regulation
Author: J. Hochman, P. Artursson
therapeutic agents to exert their pharmacological effects, cross the biological membranes into the systemic circulation and reach the site of action, Drugs cross the membranes by one of two pathways; paracellular or transcellular, drugs are transported transcellularly, physiocochemical properties, The paracellular path.READ MORE
Mechanistic Analysis of Chemical Permeation Enhancers for Oral Drug Delivery.
Author: Kathryn A Whitehead, Samir Mitragotri
needles are the primary mode of administering macromolecular drugs such as proteins and peptides, their limitations have motivated researchers to explore alternative routes. One of the most popular alternatives to parenteral drug administration is oral delivery, which requires transport across the intestinal epithelial.READ MORE
immunoregulatory activity .-Modified Aloe barbadensis polysaccharide with immunoregulatory activity Department of Drug Discovery and Screening, Univera Pharmaceuticals, Inc., Broomfield, CO, USA. .
Author: Qiu Z, Jones K, Wylie M, Jia Q, Orndorff S.
activated macrophage cells and stimulated fibroblast growth, average molecular weight of 80,000 Dalton (Da), mannose, galactose, and glucose, fibroblasts, growth, neoplasms, hypersensitivity, ep,dermis, macrophages, polysaccharides Ultraviolet radiation, irradiation, mannose, immunosuppression.READ MORE
immunostimulant acemannan .- Activation of a mouse macrophage cell line by acemannan: the major carbohydrate fraction from Aloe vera gel.
Author Zhang L, Tizard IR. Department of Veterinary Pathobiology, Texas A & M University College Station 77843, USA.
Acemannan, major carbohydrate fraction, aloe vera gel, acemannan could stimulate macrophage cytokine production, nitric oxide release, surface molecule expression, and cell morphologic changes, Macrophage activation RAW cells.READ MORE
Importance of novel drug delivery systems in herbal medicines.
Authors V Kusum Devi 1, Nimisha Jain, Kusum S Valli
Biocompatibility. A measure of how a biomaterial interacts in the body with the surrounding cells, tissues and other factors. A biomaterial is considered to have good biocompatibility if it does not generate a vigorous immune response, resists build-up of proteins and other substances on its surface that would hinder i.READ MORE
Imunne system.-The impact of acemannan on the generation and function of cytotoxic T-lymphocytes. Department of Internal Medicine, Vanderbilt University, Nashville, Tennessee 37232-2372.
Author: Womble D, Helderman JH.
antiviral agent with immune enhancement capabilities, cytotoxic T-lymphocyte (Tc) function, lymphocyte cultures, chromium release, alloantigen, allostimulation, T-cells, immune enhancing.READ MORE
In vitro active ingredient permeation enhancement potential of aloe gel materials.
Author T Lebitsa, A
Aloe vera gel showed the ability to increase the bioavailability of vitamins and to enhance the in vitro transport of a macromolecular drug across intestinal epithelial cell monolayers, transepithelial electrical resistance and permeability of atenolol across excised intestinal tissue of the rat as well as the transpor.READ MORE
In vitro drug absorption enhancement effects of Aloe vera and Aloe ferox.
Author Beneke C., Viljoen A., Hamman J.
Aloe vera , Drug absorption enhancement , Transepithelial electrical resistance, In vitro transport, aloe materials on the transepithelial electrical resistance (TEER) as well as transport of a model compound (atenolol) in the apical-to-basolateral direction across rat intestinal tissue, Aloe vera gel polysaccharides .READ MORE
In vitro skin permeation enhancement potential of the gel and whole leaf materials of A . vera , A . marlothii and A . ferox.
Author: L. Fox, M. Gerber, J. D. Preez, J. Plessis, J. Hamman
in vitro permeation enhancement effects of the aloe vera gel, ketoprofen as a marker compound, abdominal skin in Franz diffusion cells and the delivery of ketoprofen into the stratum corneum-epidermis and epidermis-dermis layers of the skin, tape stripping technique, Aloe vera gel material showed the highest potential .READ MORE
In Vivo Evidence of the Immunomodulatory Activity of Orally Administered Aloe vera Gel
Author: Sun-A Im1, , Young-Ran Lee1, Young-Hee Lee1, Myung-Koo Lee1, Young In Park2, Sungwon Lee3, Kyungjae Kim3 and Chong-Kil Lee1
in vitro cell culture systems, immunomodulatory activity in vivo, route of administration was intraperitoneal or intramuscular, in vivo immunomodulatory, evidence for the immunomodulatory activity of orally administered Aloe vera gel, immunomodulatory polysaccharides, such as acetylated mannan, glucomannan, galactogala.READ MORE
in vivo immunomodulatory activity of acemmanan .-In vivo evidence of the immunomodulatory activity of orally administered Aloe Vera gel. Arch Pharm Res. 2010 Mar;33(3):451-6. Im SA, et al.
Author: Sunâ€A Im, Young-Ran Lee, Youngâ€Hee Lee, Myung-Koo Lee, Young In Park, Sungwon Lee, Kyungjae Kim, C. Lee
immunomodulatory component, Acemannan, a mixture of various length polymer chains of β-(1,4)-linked acetylated galactomannan isolated from aloe vera, may be the best-characterized immunomodulatory polysaccharides, immunoaugmenting activities of acemannan are mediated through the activation of macrophages, Acemannan al.READ MORE
Influence of Aloe vera on water absorption and enzymatic in vitro degradation of alginate hydrogel films (2013).
Author Pereira, R. F., Carvalho, A., Gil, M. H., Mendes, A., & Bartolo, P. J.,
Hydrogel films composed of alginate and Aloe vera gel were developed for wound healing applications, Films with different formulations can be prepared for the different phases of the wound healing process, Aloe vera gel significantly improves the water absorption and the in vitro degradation properties of alginate hydr.READ MORE
Intestinal active ingredient transport enhancement by Aloe Vera.
Author: W Chen, Z Lu, A Viljoen, J Hamman Planta Medica, 2010
Aloe vera (L.) Burm. f. (Aloe barbadensis Miller) gel and whole leaf extract have effect on the permeability of Caco-2 cell monolayers, transepithelial electrical resistance, test solutions to measure reversibility of the effect, A. vera gel and whole leaf extract were able to significantly reduce the transepithelial e.READ MORE
Intestinal drug absorption enhancement by Aloe vera gel and whole leaf extract: in vitro investigations into the mechanisms of action.
Authors: Anja Haasbroek-Pheiffer, Clarissa Willers, Matthew Glyn, Lissinda du Plessis, Josias Hamman
co-administration of absorption enhancing agents with macromolecular drugs (e.g., protein and peptide drugs) has been identiï¬ed as a means to improve the oral bioavailability of these drugs, Absorption-enhancing agents of natural origins, Aloe vera leaf (e.g., gel and whole leaf extract) have shown a potential to enh.READ MORE
Formulation strategies to improve the bioavailability of poorly absorbed drugs
Author Ram Kumar Sahua Jiyauddin Khanb
Poorly water-soluble drug, approximately 60–70% of the drug molecules are insufficiently soluble in aqueous media and/or have very low permeability to allow for their adequate and reproducible absorption from the gastrointestinal tract (GIT) following oral administration, Formulation scientists have to adopt various st.READ MORE
Fractionation of Aloe vera L. inner gel, purification and molecular profiling of activity. Int Immunopharmacol. 2004;4(14):1757-73.
Author Talmadge J, Chavez J, Jacobs L, et al.
Aloe vera L. plant have demonstrated multiple clinical activities, hematopoietic activities of Aloe vera extracts , organ-specific in vitro
molecular profile , Preclinical studies have shown that such carbohydrate-containing extracts promote wound repair, augment reticuloendothelial function, modulate immune responses.READ MORE
Gastrointestinal Region Specific Insulin Permeation Enhancement by Aloe vera Gel.
Author: E.. Pretorius, C. Willers, J. Hamman, J. D. Steyn
oral administration route is still the most preferred by patients for drug treatment, but is unfortunately not suitable for all drug compounds, protein and peptide drugs (e.g. insulin) are usually administered by injection since they are unstable in the gastrointestinal luminal environment and have poor membrane permea.READ MORE
Gastrointestinal Region Specific Insulin Permeation Enhancement by Aloe vera Gel.
Author E.. Pretorius, C. Willers, J. Hamman, J. D. Steyn
oral administration route is still the most preferred by patients for drug treatment, but is unfortunately not suitable for all drug compounds, protein and peptide drugs (e.g. insulin) are usually administered by injection since they are unstable in the gastrointestinal luminal environment and have poor membrane permea.READ MORE
Gastrointestinal tract – physiology and drug absorption.
Author Marianne Ashford
The gastrointestinal tract is complex and many physiological factors affect absorption of drugs as they transit through the tract, physiological factors affecting absorption include the transit of dosage forms through the gastrointestinal tract, environmental factors, such as the pH, enzymes and food within the gastroi.READ MORE
Hematopoietic augmentation by a beta(1,4)linked mannan Egger S.F.; USA Cancer
Author Brown G.S.; Kelsey L.S.; Yates K.M.; Rosenberg L.J.; Talmadge J.E.
injectable acemannan, multiple therapeutic properties including activity in wound repair and as a biological agent for the treatment of neoplasia in animals as well as the ability to activate macrophages, hematoaugmenting properties, subcutaneous administration, increases splenic and peripheral blood cellularity, lymph.READ MORE
Herbal excipients in novel drug delivery systems.
Author: A. Shirwaikar*, Annie Shirwaikar1, S. Lakshmana Prabu and G. Aravind Kumar
use of natural excipients to deliver the bioactive agents has been hampered by the synthetic materials. However, advantages offered by these natural excipients are their being non-toxic, less expensive and freely available. The performance of the excipients partly determines the quality of the medicines. The traditiona.READ MORE
Herbal Excipients- Significance of Substances of Natural Origin as Excipients.
Authors S. Selvadurai, S.Divya, A.Geetha, K.Rohini and S.Anbazhagan
use of natural excipients to deliver the bioactive agents, natural excipients are their being non-toxic, less expensive and freely available, performance of the excipients partly determines the quality of the medicines, substantial evolution from an inert and cheap vehicle to an essential constituent of the formulation.READ MORE
Immunemodulatory activity.- Carbohydrate-based immune adjuvants
Author: Nikolai Petrovsky and Peter D Cooper
protective immune response, sufficient strength and duration to prevent or attenuate the virulence of pathogenic organisms, systemic delivery of immunologically active contaminants, immunogenicity, an adjuvant is defined as any compound that enhances the immune response, to enhance immunogenicity, provide antigen-dose .READ MORE
Immunobiology and Application of Aloe vera-Based Scaffolds in Tissue Engineering
Author Saeedeh Darzi Kallyanashis Paul ,Shanilka Leitan ,Jerome A. Werkmeister and Shayanti Mukherjee
Aloe vera (AV), a succulent plant belonging to the Liliaceae family, has been widely used for biomedical and pharmaceutical application. Its popularity stems from several of its bioactive components that have anti-oxidant, anti-microbial, anti-inflammatory and even immunomodulatory effects. Given such unique multi-moda.READ MORE
immunomodulatory polysaccharide .- Chemical characterization of the immunomodulating polysaccharide of Aloe vera L. Carbohydr Res. 2005 May 2;340(6):1131-42
Author Tai-Nin Chow J, Williamson DA, Yates KM, Goux WJ.
Acemannan, an acetylated β-1,4-linked glucomannan, Aloe vera gel carbohydrate, act as an immunostimulant, displaying adjuvant activity on specific antibody production [15] and enhancing the release of interleukin-1 (IL-1), interleukin-6 (IL-6), tumor necrosis fator-α (TNF-α) and interferon-γ (INF-γ) [22], Release .READ MORE
Exploring the Potential of Gastro Retentive Dosage Form in Delivery of Ellagic Acid and Aloe vera Gel Powder for Treatment of Gastric Ulcers.
Authors: N Ranade, Arati; S. Ranpise, Nisharani; Ramesh, C.
Approach of novel drug delivery system (NDDS) overcomes the limitations of conventional dosage forms, delivery of herbal drugs , need to amalgamate the concept of NDDS in delivery of herbal constituents, deliver and retain two herbal constituents in stomach for better action against Helicobacter pylori induced gastric .READ MORE
Extraction, Purification, Structural Characteristics, Biological Activities and Pharmacological Applications of Acemannan, a Polysaccharide from Aloe vera: A Review
Author: Chang Liu, Yan Cui, Fuwei Pi, Yuliang Cheng, Yahui Guo, and He Qian
Acemannan, considered one of the main bioactive polysaccharides of Aloe vera, immunoregulation, anti-cancer, anti-oxidation, wound healing and bone proliferation promotion, neuroprotection, and intestinal health promotion activities, biological activities of acemannan, structure-activity relationships of acemannan and .READ MORE
Extraction, purification, structural characteristics, biological activities and pharmacological applications of acemannan, a polysaccharide from aloe vera: A review.
Author Liu, C.; Cui, Y.; Pi, F.; Cheng, Y.; Guo, Y.; Qian, H.
acemannan, considered one of the main bioactive polysaccharides of Aloe vera, possesses immunoregulation, anti-cancer, anti-oxidation, wound healing and bone proliferation promotion, neuroprotection, and intestinal health promotion activities, the biological activities of acemannan from Aloe vera determined by in vivo,.READ MORE
FORMULATION AND EVALUATION OF HYDROGEL WITH ASCORBIC ACID USING ALOE VERA GEL POWDER AS A DRUG CARRIER
Author: OJHA KHYATI, SHENOY VRANDA, GUPTA SAUMYA, SUSEEM S.R. 2*
develop a controlled release hydrogel and to evaluate the efficiency of its drug delivery, synthetic polymer drug carriers will be safely metabolized, they will not impart any health benefit unlike the natural carriers such as starch and Aloe vera, release characteristics of ascorbic acid based hydrogel formulated usin.READ MORE
FORMULATION AND EVALUATION OF NATURAL ULTRASOUND GEL FOR PHYSIOTHERAPY TREATMENT.
Author: Mahendran Sekar, Afikaah Sha An Ali, Ganesh Sundaram Subramanian, Vengata Subramani Manoharan , Isaac Jason J , Phan Ai Yean
Ultrasound is widely used in rehabilitation, primarily for improving connective tissue extensibility and pain relief in musculoskeletal injuries, and for promoting tissue healing and remodeling. Physiotherapists use therapeutic ultrasound more than any other electrophysiological modality, Topical analgesics will a.READ MORE
Formulation and evaluation of sustained release matrix tablets of pioglitazone hydrochloride using processed Aloe vera mucilage as release modifier
Authors Divya Bansal/ Bhargava , Manoj Choudhary, Nazneen Dubey, Aditya Ganeshpurkar, Vikas Pandey, Tushar Salukhe
Natural gums and mucilage which hydrates and swells on contact with aqueous media are used as additives in the formulation of hydrophilic drug delivery system, develop a new monolithic matrix system for complete delivery, zero-order manner over an extended time period using processed Aloe vera gel mucilage (PAG) as a r.READ MORE
Formulation design: new drugs from old
Author: Crowley PJ, Martini LG.
molecular biology, physiological and disease processes, improving the performance of a medication, kinetics and dynamics of drug action, dose–response relationships, improve efficacy or reduce side effects, properties of any drug, composite of the innate activity and properties of the compound as modulated by the for.READ MORE
Formulation design: new drugs from old
Author Crowley PJ, Martini LG.
molecular biology, physiological and disease processes, improving the performance of a medication, kinetics and dynamics of drug action, dose–response relationships, improve efficacy or reduce side effects, properties of any drug, composite of the innate activity and properties of the compound as modulated by the formu.READ MORE
Formulation development of diclofenac sodium emulgel using aloe vera gel for transdermal drug delivery system,
Author Thanushree HR, Kumar GBK, Acharya A.
Diclofenac sodium has many side effects like nausea, vomiting, GIT disorders. These side effects can be reduced by converting into emulgel formulations. The emulgel formulation of Diclofenac Sodium was prepared by incorporation method, using span 20 and tween 20 as nonionic surfactants, clove oil and cinnamon oil as pe.READ MORE
Formulation evaluation and in-vitro drug release characteristics of aloe vera herbal suppositories
Author: Tarkase K. N. and Danve V., Padmashree Dr. Vitthalrao Vikhe
achieve successful delivery of drug locally as well as systematically, rectal route, research, formulate and evaluate herbal extract Aloe Vera suppositories, Suppositories are inserted directly into the rectum to distribute their herbal powder to internal areas. Aloe Vera contains aloin, which is an anthraquinones glyc.READ MORE
Formulation of Aloe Vera polysaccharide gel niosomes
Author Sasan Khadem nematollahi1 , Abbas Pardakhty2, Kobra Habibi3 , Mitra Mehrabani3
effectively deliver these biologicals, Niosomes are vesicles composed of non-ionic surfactants, which are biodegradable, relatively nontoxic, more stable and inexpensive, an alternative to liposomes, application in medicine, preparation of niosome, types of niosomes, characterisation and their applications, Bilayer, dr.READ MORE
Formulation strategies to improve the bioavailability of poorly absorbed drugs
Author: Ram Kumar Sahua Jiyauddin Khanb
Poorly water-soluble drug, approximately 60–70% of the drug molecules are insufficiently soluble in aqueous media and/or have very low permeability to allow for their adequate and reproducible absorption from the gastrointestinal tract (GIT) following oral administration, Formulation scientists have to adopt various st.READ MORE
Efficacy and safety of Aloe vera syrup for the treatment of gastroesophageal reflux disease: a pilot randomized positive-controlled trial.
Author: Panahi Y, Khedmat H, Valizadegan G, Mohtashami R, Sahebkar A.
use of Aloe vera (A. vera) for the treatment of gastroesophageal reflux disease (GERD) symptoms and compare its effects with those of omeprazole and ranitidine, Aloe vera is safe and well tolerated and reduced the frequencies of all the assessed GERD symptoms, with no adverse events requiring withdrawal, Gastroesophage.READ MORE
Efficacy of a New Non-drug Acne Therapy: Aloe Vera Gel Combined With Ultrasound and Soft Mask for the Treatment of Mild to Severe Facial Acne.
Author Hongyu Zhong, Xiang Li, Wanqi Zhang, Xiaoxiao Shen, Yuangang Lu and Hongli Li
Acne is a chronic disorder that affects almost 80% of adolescents and young adults, causing psychological and emotional distress, Acne is a chronic disorder of pilosebaceous units, which is characterized by comedones, inflammatory papules, pustules, cysts, and nodules, affecting almost 80% of adolescents and young adul.READ MORE
Efficacy of Aloe vera gel as an adjuvant treatment of oral submucous fibrosis.
Author Alam S, Ali I, Giri KY, Gokkulakrishnan S, Natu SS, Faisal M, Agarwal A, Sharma H.
pharmacological agents include corticosteroids, enzymes, interferon-gamma, antioxidants, methylxanthine derivatives, placental extracts, immune milk, turmeric, colchicine, tea pigments, aloe vera, and spirulina, Antioxidants are believed to improve the symptoms by protecting cells from damage from free radicals. Agents.READ MORE
Enhancement strategies for transdermal drug delivery systems: current trends and applications.
Authors Delly Ramadon, Maeliosa T. C. McCrudden, Aaron J. Courtenay & Ryan F. Donnelly
Transdermal drug delivery systems , research topic in pharmaceutical technology area, developed pharmaceutical products in global market, delivery routes, such as oral and parenteral, applications of transdermal technologies, transdermal drug delivery systems and enhancement strategies, development of first-generation .READ MORE
Enhancement strategies for transdermal drug delivery systems: current trends and applications.
Author: Delly Ramadon, Maeliosa T. C. McCrudden, Aaron J. Courtenay & Ryan F. Donnelly
Transdermal drug delivery systems , research topic in pharmaceutical technology area, developed pharmaceutical products in global market, delivery routes, such as oral and parenteral, applications of transdermal technologies, transdermal drug delivery systems and enhancement strategies, development of first-generation .READ MORE
Enhancing paracellular permeability by modulating epithelial tight junctions.
Author: Ward, P.D.; Tippin, T.K.; Thakker, D.R.
intestinal epithelium is a major barrier to the absorption of hydrophilic drugs. The presence of intercellular junctional complexes, particularly the tight junctions (zona occludens), renders the epithelium impervious to hydrophilic drugs, which cannot diffuse across the cells through the lipid bilayer of the cell memb.READ MORE
Enhancing properties.- Drug absorption enhancing properties of Aloe vera across the intestinal epithelium. D. Tech. Thesis, Tshwane University of Technology, South Africa, 2008.
Author: Chen, W.
Aloe vera (L.) Burm. f. – Asphodelaceae – gel – whole leaf extract – absorption enhancement – Cacoâ€2, confocal laser scanning microscopy, F-actin, FITC-dextran, tight junctions, transepithelial electrical resistance, co-administration of absorption enhancers,.READ MORE
Enrichment of anti-ulcer activity of monoammonium glycerrihizin and Aloe vera gel through a novel drug delivery system.
Author: Ranade A, Ranpise NS, Ramesh C.
treatment for Helicobacter pylori‑induced peptic ulcer includes a 14‑day “triple therapy†of two antibiotics and a proton pump inhibitor. However, the current therapy has side‑effects like stomach upset, non‑compliance, incomplete absorption of drug and antibiotic resistance, best possible alternative is to.READ MORE
Evaluating mucilage from Aloe barbadensis Miller as a pharmaceutical excipient for sustained release matrix tablets.
Author Jani GK, Shah DP, Jain VC.
Natural gums and mucilage have been widely explored as pharmaceutical excipients. The goal of this study was to extract mucilage from the leaves of Aloe barbadensis Miller and to study its functionality as an excipient in pharmaceutical sustained-release tablet formulations, Sustained-release dosage forms are prepared .READ MORE
Evaluation of biological properties and clinical effectiveness of Aloe vera: A systematic review
Author Maharjan H. Radha and Nampoothiri P. Laxmipriya∗
Aloe vera, medicinal properties, Immunomodulatory effect, own regulates lipopolysaccharide-induced inflammatory cytokine production and expression of NLRP3 (NACHT, LRR, and PYD domain-containing protein 3) inflammasome
in human macrophages, inhibit the inflammatory process, reduction of leukocyte adhe-sion, as well .READ MORE
Experimental models for predicting drug absorption and metabolism.
Author: Saeed Alqahtani, Loqman Mohamed, Amal Kaddoum
For orally administered drugs, their intestinal absorption and hepatic metabolism are key players for determining a drug’s systemic bioavailability and thus therapeutic effect. Drug absorption and metabolism are both complicated processes, with many physicochemical and physiological factors involved. Understanding the .READ MORE
Differences in Metabolite Composition of Aloe barbadensis Mill. Extracts Lead to Differential Effects on Human Blood T Cell Activity In Vitro
Author: Bani Ahluwalia 1 2, Maria K Magnusson 1, Fredrik Larsson 2, Otto Savolainen 3 4, Alastair B Ross 3 5, Lena Öhman 1
immunomodulation, bioactive component(s), polysaccharides (acemannan), human blood T cell activity, T cell phenotype and proliferation, 1H-NMR spectroscopy, T cell activation, proliferation, apoptosis, and cell-death in vitro, metabolomics, metabolite profile, gas chromatography mass spectrometry (GC-MS) for metabolite.READ MORE
Dissolution Profile Mucoadhesive Microgranules of Ranitidine HCL using Polymer Combination of Aloe Vera Powder (Aloe vera L.) and Carbopol 934P On AIF and SIF Media with a Line of Identification Approach
Author Endang Diyah Ikasari, Intan Martha Cahyani
several factors that influence dissolution test in vitro such as dissolution media. The AIF media (Atrial Intestinal Fluid) and the SIF media (Simulated Intestinal Fluid) media are among the media that can be used in the dissolution test. Mucoadhesive microgranule of ranitidine HCl using a combination polymer of aloe v.READ MORE
Drug absorption enhancing properties of aloe across intestinal epithelium .
Author: W Chen, J Hamman, A Vlijoen – African Journal of Traditional,
Oral drug delivery is considered as the preferred route of administration, but the bioavailability of orally administered hydrophilic, macromolecular drugs is usually poor because of the hostile gastric environment and also poor gastrointestinal mucosal permeability. Co-administration of absorption enhancers is one way.READ MORE
Drug Bioavailability Enhancing Agents of Natural Origin (Bioenhancers) that Modulate Drug Membrane Permeation and Pre-Systemic Metabolism
Authors : Bianca Peterson, Morné Weyers , Jan H. Steenekamp, Johan D. Steyn, Chrisna Gouws and Josias H. Hamman *
bioenhancer; cytochrome P450; drug absorption enhancer; efflux; metabolism; P-glycoprotein; pharmacokinetic interaction; tight junction, new chemical entities are discovered with high therapeutic potential, compounds exhibit unfavorable pharmacokinetic properties due to poor solubility and/or poor membrane permeation c.READ MORE
Drug Delivery Systems with Modified Release for Systemic and Biophase Bioavailability
Author E. Leucuta, Sorin
Activation-modulated DDS; Biodegradable Systems; Drug delivery systems; Enzyme Activated; Hopfenberg Model; Microreservoir Partition Controlled DDS; Osmotic Pressure Activated DDS; Polymer Matrix-diffusion DDS; medicine; modified release; pharmacy, new generations of pharmaceutical systems: medicines with extended rele.READ MORE
Drug Delivery Systems with Modified Release for Systemic and Biophase Bioavailability.
Author: E. Leucuta, Sorin
Activation-modulated DDS; Biodegradable Systems; Drug delivery systems; Enzyme Activated; Hopfenberg Model; Microreservoir Partition Controlled DDS; Osmotic Pressure Activated DDS; Polymer Matrix-diffusion DDS; medicine; modified release; pharmacy, new generations of pharmaceutical systems: medicines with extended rele.READ MORE
Effect of Aloe vera preparations on the human bioavailability of vitamins C and E.
Author: Vinson J A, Al Kharrat H, Andreoli L.
effect of consumption of Aloe vera liquid preparations on the absorption of water- or fat-soluble vitamins, Aloe on the human absorption of vitamins C and E, vitamin supplements, plasma bioavailability of vitamins C and E, supplementation of vitamin C with Aloe Gel area was 304%,For vitamin E, the results for the relat.READ MORE
Effect of Combination of Carbopol-940 Base and HP,MC Gel Extract of Aloe Vera Flesh on Physical Properties and Antibacterial Activity of Propionibacterium acnes.
Authors FIRMANSYAH, Ferdy; VAJRIKA, Silvi Ayu; MUHTADI, Wildan Khairi
Aloe vera is efficacious as an antibacterial activity , treat acne caused by the bacteria Propionibacterium acnes, viscosity, dissolution, diffusion, and bioavailability of the preparation, determine the effect of the combination of Carbopol 940 base and HPMC as a gelling agent on the physical properties and antibacte.READ MORE
Effect of Orally Consumed Aloe Vera Juice on Gastrointestinal Function in Normal Humans.
Author: Bland,
effect of oral Aloe vera juice supplementation on gastric pH, stool specific gravity, protein digestion/absorption, and stool microbiology. Results indicate that supplemental oral Aloe vera juice is well tolerated by most individuals and has favorable effects upon a number of gastrointestinal parameters, A discussion o.READ MORE
Effectiveness of a medicament containing silicon dioxide, aloe, and allantoin on aphthous stomatitis.
Author Garnick JJ, Singh B, Winkley G.
gel containing silicon dioxide, aloe vera, and allantoin in the healing of recurrent aphthous ulcers, parameters used to evaluate healing were number of lesions during a 3-to-4-month period, length of the interval between ulcers, size of ulcers, and pain from ulcers.READ MORE
Effects of Aloe vera cream on post hemorrhoidectomy pain and wound healing: results of a randomized, blind, placebo-control study.
Author Eshghi F, Hosseinimehr SJ, RAloe Vera High Molecular Polysaccharidesani N, Khademloo M, Norozi MS, Hojati O.
Aloe vera is an herbal medicine, which has wound healing effects in burn injury. This study assessed the effects of Aloe vera cream in reducing postoperative pain, post defection pain, and its promotion of wound healing after open hemorrhoidectomy, cream containing Aloe vera versus a placebo cream on posthemorrhoidecto.READ MORE
Delivery system.- Aloe gel and whole-leaf raw materials: Promising excipients for the production of matrix-type tablets Department of Pharmaceutical Sciences, Tshwane University of Technology, Private Bag X680, Pretoria, 0001, South Africa
Author Tafara Jambwa, Alvaro Viljoen and Josias Hamman
develop novel drug delivery systems, Excipients from renewable sources, Aloe vera and Aloe ferox as excipients, physical characteristics, mucoadhesive properties, swelling behaviour and drug release kinetics, immediate-release tablet as dosage form is that drug plasma levels actuate over successive doses, Modification .READ MORE
Delivery system.-Intestinal Drug Absorption Enhancement by Aloe vera Gel and Whole Leaf Extract: In Vitro Investigations into the Mechanisms of Action.
Author: Haasbroek A1, Willers C2, Glyn M3, du Plessis L4, Hamman J5.
absorption enhancing agents, macromolecular drugs (e.g., protein and peptide drugs), oral bioavailability, Absorption-enhancing agents of natural origins, green chemistry, enhance drug permeation across the intestinal epithelial barrier, a clear decrease in transepithelial electrical resistance (TEER) of Caco-2 cell mo.READ MORE
Design and Development of Dental Film Containing Aloe vera for the Treatment of Human Periodontal Diseases.
Author: Himansu Bhusan Samal, Itishree Jogamaya Das, Ch. Niranjan Patra, P. N. Murthy
develop and evaluate dental film containing Aloe Vera extracts for the treatment of Periodontitis, Aloe Vera shows wide spectrum of antibacterial activity against several periodontal pathogen and hence selected for site specific delivery for the treatment of Periodontitis. Aloe vera is formulated into dental films by s.READ MORE
DESIGN AND EVALUATION OF SUSTAINED RELEASE MATRIX TABLETS OF GLIMEPIRIDE BASED ON COMBINATION OF NATURAL AND SYNTHETIC POLYMERS.
Author: Hindustan Abdul Ahad, Sreeramulu J, Hima Bindu V, Chitta Suresh Kumar, Kishore Kumar Reddy B, Chandana Rekha V , Sivaji S
develop matrix tablets of Glimepiride with Aloe barbadensis miller leaves mucilage and Povidone and to study its functionality as a matrix forming agent for sustained release tablet formulations, mucilage of Aloe barbadensis miller leaves clinically and experimentally proved anti-diabetic activityand release retardant .READ MORE
Design, formulation and evaluation of Aloe vera chewing gum
Author Abolfazl Aslani, Alireza Ghannadi, Razieh Raddanipour
design and evaluate the formulation of Aloe vera chewing gum with an appropriate taste and quality with the indications for healing oral wounds, such as lichen planus, mouth sores caused by cancer chemotherapy and mouth abscesses as well as reducing mouth dryness caused by chemotherapy, Aloe vera powder, the carbohydra.READ MORE
Design, formulation and evaluation of Aloe vera chewing gum.
Author Abolfazl Aslani, Alireza Ghannadi, Razieh Raddanipour
design and evaluate the formulation of Aloe vera chewing gum with an appropriate taste and quality with the indications for healing oral wounds, such as lichen planus, mouth sores caused by cancer chemotherapy and mouth abscesses as well as reducing mouth dryness caused by chemotherapy, Aloe vera powder, the carbohydra.READ MORE
Design, Formulation, and Evaluation of Aloe vera Gel-Based Capsaicin Transemulgel for Osteoarthritis
Author: Narayana Charyulu Rompicherla , Punam Joshi 1, Amitha Shetty, Kalvatala Sudhakar ,Hawraz Ibrahim M. Amin , Yachana Mishra, Vijay Mishra , Aqel Albutti * and Naif Alhumeed
Topical treatments are a potential therapeutic option for the therapy of osteoarthritis, with significant data supporting the effectiveness and safety of topical formulation. Topical gel formulations may offer an alternative to oral formulations to relieve osteoarthritis (OA) pain while decreasing systemic exposure. To.READ MORE
Design, Formulation, and Evaluation of Aloe vera Gel-Based Capsaicin Transemulgel for Osteoarthritis
Author Narayana Charyulu Rompicherla , Punam Joshi 1, Amitha Shetty, Kalvatala Sudhakar ,Hawraz Ibrahim M. Amin , Yachana Mishra, Vijay Mishra , Aqel Albutti * and Naif Alhumeed
Topical treatments are a potential therapeutic option for the therapy of osteoarthritis, with significant data supporting the effectiveness and safety of topical formulation. Topical gel formulations may offer an alternative to oral formulations to relieve osteoarthritis (OA) pain while decreasing systemic exposure. To.READ MORE
Development of bilayer floating tablet of amoxicillin and Aloe vera gel powder for treatment of gastric ulcers.
Author: Ranade AN, Wankhede SS, Ranpise NS, Mundada MS.
Usual treatment for Helicobacter pylori-induced peptic ulcer includes a ‘triple therapy’ consisting of two antibiotics (amoxicillin and clarithromycin) and a proton pump inhibitor (omeprazole), retain the drug in stomach for better antiulcer activity and substituting one of the synthetic drugs in this therapy with .READ MORE
Development of controlled release spheroids using natural polysaccharide as release modifier.
Author: Kulkarni, G.T.; Gowthamarajan, K.; Dhobe, R.R.; Yohanan, F.; Suresh, B.
polysaccharide hydrogel was isolated from the seeds of Tamarindus indica (tamarind) and was used as release modifier for the preparation of diclofenac sodium spheroids, using extrusion-spheronization technique, the process was studied for the effect of variables to arrive at spheroids with satisfactory particle shape, .READ MORE
Dietary supplement for immune- Aloe vera Mucilage as Solubility Enhancer in Tablet Formulation. PSG College of Pharmacy, Coimbatore, Tamil Nadu, India.
Author Habibur Rahman*, Telny Thomas Chungath, Kuppusamy Selvakumaraswamy and Chandrasekar R.
pharmaceutical applications, harried contained in the
gel of the leaves. On the other hand, the important pharmaceutical applications such as the use of the dried Aloe vera gel powder as an excipient in sustained release (SR) pharmaceutical dosage, release matrix tablets, dissolution enhancer, Korsemayer Peppas model v.READ MORE
Applications of Mucilages in Drug Delivery – A Review
Author Rishabha Malviya, Pranati Srivastava and G.T. Kulkarni
With the increasing interest in polymers of natural origin, the pharmaceutical world has compliance to use most of them in their formulations. Moreover, the tremendous orientation of pharma world towards these naturally derived polymers has become a subject of increasing interest to discover, extract and purify such co.READ MORE
Beneficial Pharmacokinetic Drug Interactions: A Tool to Improve Permeable Drugs.
Author: W. Gerber, J. D. Steyn, A. F. Kotzé, J. Hamman
Simultaneous oral intake of herbs, supplements, foods and drugs with other drug(s) may result in pharmacokinetic or pharmacodynamic interactions with the latter, pharmacokinetic interactions include the improvement of the bioavailability of a drug (i.e., by enhancing absorption and/or inhibiting metabolism) or prolonga.READ MORE
bioactive polysaccharide .-Effect of heat treatment and dehydration on bioactive polysaccharide acemannan and cell wall polymers from Aloe barbdensis miller. Carbohydr Polym.2003;51:397–405. doi: 10.1016/S0144-8617(02)00209-6.
Author: Antoni FG, Pablo S, Susana S, Carmen R.
bioactive polysacharide, cell wall polysaccharides, aloe parenchyma tissues, Pectic polysaccharides, bioactivity.READ MORE
Biopharmaceutical aspects of intestinal drug absorption, Regional permeability and absorption-modifying excipients.
Author DAVID DAHLGREN
Before an orally administered drug reaches the systemic circulation, it has to dissolve in the intestinal fluids, permeate across the intestinal epithelial cell barrier, and pass through the liver, the permeation rate of drug compounds can be low and show regional differences, regional intestinal permeability values of.READ MORE
Boosting the Photoaged Skin: The Potential Role of Dietary Components.
Author Ruixuan Geng, Seong-Gook Kang, and Tao Tong
Skin photoaging is mainly induced by ultraviolet (UV) irradiation and its manifestations include dry skin, coarse wrinkle, irregular pigmentation, and loss of skin elasticity, Dietary supplementation of nutraceuticals with therapeutic and preventive effects against skin photoaging, cellular and molecular mechanisms of .READ MORE
Cell-based in vitro models for intestinal permeability studies.
Author: Carla Pereira, J. Costa, B. Sarmento, Francisca Araújo
oral administration of drugs is still a huge challenge because of the harsh conditions of the gastrointestinal tract, drug design and development, permeability behavior of those drugs are essential to improve the drug delivery field, Caco-2 model has been the gold-standard in vitro method used for such purposes.READ MORE
Clinical and microbiologic effects of commercially available dentifrice containing aloe vera: a randomized controlled clinical trial.
Author A. Pradeep, E. Agarwal, S. Naik
controlled clinical trial was designed to evaluate the clinical and microbiologic effects of a commercially available dentifrice containing aloe vera on the reduction of plaque and gingival inflammation in patients with gingivitis, Toothpaste containing aloe vera showed significant improvement in gingival and plaque in.READ MORE
clinical efficacy of new aloe vera- and myrrh-based oral mucoadhesive gels in the management of minor recurrent aphthous stomatitis: a randomized, double-blind, vehicle-controlled study.
Author Mansour G, Ouda S, Shaker A, Abdallah HM.
clinical efficacy, and safety of newly customized natural oral mucoadhesive gels, containing either aloe vera or myrrh as active ingredients, in the management of minor recurrent aphthous stomatitis (MiRAS), w natural gels, containing aloe vera and myrrh, were prepared in a concentration of (0.5% w/w), in addition to a.READ MORE
Combining Chemical Permeation Enhancers for Synergistic Effects.
Author: Trizel du Toit, M. Malan, H. J. Lemmer, C. Gouws, M. Aucamp, Wilma J Breytenbach, J. Hamman
macromolecular drugs such as proteins are mainly administered by means of injections due to their low intestinal epithelial permeability and poor stability in the gastrointestinal tract, permeation enhancing effects and not tissue damage, Aloe Vera Gel gel increased paracellular permeation of a macromolecular compound .READ MORE
Comparison of Aloe Vera Gel and Aloe Vera Powder on Physical Properties of Ranitidine Mucoadhesive Microgranules
Author: Endang Diyah Ikasari*, Anang Budi Utomo, Hanny Setyowati
polymer for pharmaceutical industry, Aloe vera gel may be employed to effectively deliver poorly absorbable drugs through the oral route of drug administration. Ranitidine hydrochloride is a drug of choice in the treatment of ulcer. The drug has a short biological half-life of approximately 2-3 hours, thus a sustained .READ MORE
Comparison of aloe vera mouthwash with triamcinolone acetonide 0.1% on oral lichen planus: a randomized double blinded clinical trial.
Author Mansourian A, Momen-Heravi F, Saheb Jamee M, Esfehani M, Khalilzadeh O, Momen Beitollahi J.
Corticosteroids are the mainstay for treatment of oral lichen planus (OLP), Triamcinolone acetonide, therapeutic effects of aloe vera (AV) mouthwash with triamcinolone acetonide 0.1% (TA) on OLP, Thongprasom index, AV mouthwash is an effective substitute for TA in the treatment of OLP..READ MORE
Aloe vera species has biological effect Anticancer Potential of Aloes: Antioxidant, Antiproliferative,and Immunostimulatory Attributes
Authors Eli Harlev1,Eviatar Nevo1,Ephraim P.Lansky1,Rivka Ofir2,Anupam Bishaye e3
Aloeʼs pharmaceutical potential, against neoplastic disease, anticancer biological mechanism of acemannan, pluripotent effector cells, aloe induce macrophage activating activity, immunobiology, Aloe polysaccharide, combined with chemotherapeutic agents, such as cisplatin (DDP) and
5-fluorouracil (5-FU), enhances the t.READ MORE
Aloe vera sprout concentrate or extract having superior skin cell growth promotion, antioxidant, and anti-allergy effects.
Author: Tae Hyung JO, Seon Gil Do, Eun Ju Shin, Hye In Jang, Jin Wan Kim, Ghe Whan Ahn, Seung Won Yang, Jin Hee Im, Jeong Bum Nam, Soo Gyeom Kim , Ken Jones
aloe vera sprout concentrate or extract having cell growth promotion, antioxidant, and anti-allergy effects, and to a skin cell growth promoting, antioxidant, and anti-allergy pharmaceutical composition and functional health food or cosmetics containing the aloe vera sprout concentrate or extract as an active ingredien.READ MORE
aloemannan .- Biodisposition of FITC-labeled aloemannan in mice.
Author: Yagi A, Hamano S, Tanaka T, Kaneo Y, Fujioka T, Mihashi K. Faculty of Pharmacy and Pharmaceutical Sciences, Fukuyama University, Fukuyama, Japan.
Aloemannan – Aloe vera – Asphodelaceae – fluoresceinyl isothiocyanate aloemannan – metabolism – degraded fluoresceinyl thiocyanate aloemannan – fast atom bombartment mass spectrometry – matrix-assisted laser desorption/ionization time-of-flight mass spectrometry.READ MORE
An evaluation of the biological and toxicological properties of Aloe barbadensis (Miller), Aloe vera.
Author: Boudreau M D, Beland F A.
Aloe barbadensis (Miller), a topical and oral therapeutic, Herbal remedies are used either as topical agents or as dietary supplements for both general health promotion and the specific treatment of ailment symptoms, consumption at various concentrations in liquid, powder, and tablet form, ingestion of Aloe vera, small.READ MORE
An evidence-based systematic review of Aloe vera
Author ULBRICHT CATHERINE ET AL
Alopecia (hair loss), Alzheimer’s disease, antioxidant, arthritis (osteoarthritis and rheumatoid arthritis), asthma, bacterial skin infections, candida skin infections, chronic fatigue syndrome, chronic leg ulcers, congestive heart failure, corneal abrasions/ulcers, coronary artery disease prevention, diabetic ulcers.READ MORE
An Overview : Natural Bio-enhancer’s in Formulation Development.
Author: Chander Pal Singh Verma, Santosh Verma, Mahendra Singh Ashawat, Vinay Pandit
the ideal characteristic of bioenhancers includes inertness, nontoxic, cost effective and decrease the dose of active constituents. There are lots of natural bioenhancers available such as piperine quercetin, niaziridin, genistein, glycyrrhizin, curcumin, the review focus on plant based bioenhancers and their active p.READ MORE
AN OVERVIEW OF FUTURE PROSPECT OF ALOE VERA GEL AS NANO DRUG CARRIER.
Author: Rachana Sharma
Drug delivery, Controlled drug delivery, Nanotechnology, increasing interest in this area has been focused on controlled drug delivery using biocompatible polymers as carriers in recent years and aloe gel is an example of such category. Its ease of extraction and processing has made it possible to be used as nano drug .READ MORE
Analysis of Phytochemical Constituents and Antimicrobial Activities. of Aloe vera L. Against Clinical Pathogens.
Author S.Arunkumar and M. Muthuselvam.
Aloe vera phyto chemical compounds and antimicrobial
Activity, Tannin, Saponin, Flavonoids and Terpenoids gave positive results and phlobactanins and Steriods and Steriods gave negative results. In the GC-MS analysis, bioactive phytechemical compounds, antimicrobial activity selected human clinical pathogens, Antifunga.READ MORE
Anticancer Potential of Aloes: Antioxidant, Antiproliferative, and Immunostimulatory Attributes
Author: Eli Harlev , Eviatar Nevo , Ephraim P. Lansky , Rivka Ofir , Anupam Bishayee
Aloe vera; acemannan; applications; biological activity; polysaccharide; structure, immunoregulation, anti-cancer, anti-oxidation, wound healing and bone proliferation promotion, neuroprotection, and intestinal health promotion activities, structure-activity relationships of acemannan, medical applications, pharmacolog.READ MORE
Antioxidant and Cytotoxicological Effects of Aloe vera Food Supplements.
Author: Zaira López,Gabriela Núñez-Jinez,Guadalupe Avalos-Navarro,Gildardo Rivera,Joel Salazar-Flores,José A. RamÃrez,BenjamÃn A. Ayil-Gutiérrez,and Peter Knauth
supplements from Aloe vera, concentrated powders (starting products), final product at a concentration of 1x, meaning g/L for decolorized and spray-dried inner leaf powder (ILG), Aloe fillet, Aloe gel, thick watery inner parenchyma, secondary metabolites such as complex polyphenols (e.g., tannins and flavonoids), ligni.READ MORE
Antioxidant potential of aqueous plant extracts assessed by the cellular antioxidant activity assay.
Author: C. Bender, S. Graziano, Benno F. Zimmerman, Helmut H. Weidlich
teas and herbal infusions, health promoters due to their content in antioxidant compounds, antioxidant capacities, through chemical and cellular assays, infusions and as ingredients in cosmetics products and in food formulations, protection against peroxyl radicals under physiological conditions, cell-based assay, cell.READ MORE
Application of Permeation Enhancers in Oral Delivery of Macromolecules: An Update.
Author: Sam Maher, David J. Brayden, Luca Casettari, and Lisbeth Illum
application of permeation enhancers (PEs) to improve transport of poorly absorbed active pharmaceutical ingredients across the intestinal epithelium is a widely tested approach, permeation enhancers represent a key constituent of conventional oral formulations, permeation enhancer, oral delivery, formulation, permeabil.READ MORE
Aloe vera extract activity on human corneal cells.
Author Woźniak A, Paduch R.
Ocular diseases are currently an important problem in modern societies. Patients suffer from various ophthalmologic ailments namely, conjunctivitis, dry eye, dacryocystitis or degenerative diseases. Therefore, there is a need to introduce new treatment methods, including medicinal plants usage. Aloe vera [Aloe barbaden.READ MORE
Aloe vera gel and thyroid hormone cream may improve wound healing in Wistar rats
Author Tarameshloo M, Norouzian M, Zarein-Dolab S, Dadpay M, Mohsenifar J, Gazor R.
Wound healing, a complex interaction among cells, extracellular matrix, blood vessels, proteases, cytokines, and chemokines, is still a controversial topic in surgical medicine, several complications such as delayed wound healing, superficial wound infection and post-operative/post-traumatic neuropathic chronic cutaneo.READ MORE
Aloe Vera Gel Effect on Skin and Pharmacological Properties.
Aisha Saleem, Irum Naureen, Muhammad Naeem, Hafiza Safoora Murad, Samra Maqsood, Gulnaz Tasleem
Digestive Diseases Protection, Aloe vera extract (50%) increased cell viability of dental pulp stem cells being useful for avulsed broken teeth. This effect is attributed to polysaccharides, mainly acemannan, by inducing osteogenic-specific gene expressions, DNA synthesis, growth factor, and JAK-STAT pathway. Moreover,.READ MORE
Aloe Vera Gel Research Review. An overview of its clinical uses and proposed mechanisms of action
Author Oliver Grundmann , BPharm,ms,PHD
properties of Aloe vera, promote the health of society, Clinical trial, improve skin integrity, retain skin moisture and integrity, Magnesium lactate available in the gel can prevent the production of histamine that causes itching and irritation of the skin, enhances the immune system and the synthesis of cytokines. Al.READ MORE
Aloe Vera High Molecular Weight Fractions as Carbohydrate based Immune Adjuvants.
Author A Yagi
aloe high molecular fractions (ALOE VERA HIGH MOLECULAR POLYSACCHARIDES) were obtained in original and natural form containing less than 10 ppm of barbaloin. ALOE VERA HIGH MOLECULAR POLYSACCHARIDES mainly contained high molecular fractions, such as polysaccharide (acemannan) and glycoprotein (verectin) showing immunom.READ MORE
Aloe vera in dermatology: a brief review.
Author: G Ital Dermatol Venereol. 2009;144(1):85–91 Feily A, Namazi MR..
Aloe vera or Aloe barbadensis, dermatology-oriented, Topical application of aloe vera, effective for genital herpes, psoriasis, human papilloma virus, seborrheic dermatitis, aphthous stomatitis, xerosis, lichen planus, frostbite, burn, wound healing and inflammation, biological vehicle and an anti-microbial and antifun.READ MORE
Aloe vera L. Gel: Biochemical Composition, Processing and Nutraceutical Applications.
Authors: Anirban Ray, Sampad Ghosh
nutraceutical and cosmeceutical potential of Aloe vera L., human well-being, Polysaccharides are demonstrated as the major component compounds for the bioactivities of Aloe Vera Gel gel, bioactivities, composition, and proportion of gel-components significantly influence the bioactive potential of aloe gel, aloe gel wo.READ MORE
Aloe vera mannan .- Mass spectrometry characterization of an Aloe vera mannan presenting immunostimulatory activity
Author: Joana Simõesa, Fernando M. Nunesb, Pedro Dominguesa, Manuel A. Coimbraa, M. Rosário Dominguesa.
Aloe vera acemannan, backbone of β-(1→4)-linked D-mannose, mannans, acetyl groups, high abundance of acetylated residues, lower branching, shorter chains, and higher acetylation seems to promote the immunostimulatory activity attributed to these polysaccharides..READ MORE
Aloe Vera Mediated Emulgel for Topical Delivery of Desoximetasone.
Author: Jitendra Sainy1, Umesh Atneriya, Jagjiwan lal kori, Rahul Maheshwari
Desoximetasone, Plaque psoriasis; Emulgel; Skin penetration; Skin diseases; Kinetic, Plaque psoriasis, is highly prevalent form of psoriasis and basically an autoimmune disease which is challenging to treat. Being the skin disorder plaque is visible mostly on the skin, which causes red and white plaque of dead skin cel.READ MORE
Aloe vera Mucilage as Solubility Enhancer in Tablet Formulation.
Author: Habibur RAloe Vera High Molecular Polysaccharidesan
health benefits associated with Aloe vera have been attributed to the polysaccharide contained in the gel of the leaves. On the other hand, the important pharmaceutical applications such as the use of the dried Aloe vera gel powder as an excipient in sustained release (SR) pharmaceutical dosage forms, development of wa.READ MORE
Aloe vera powder based matrix Tablet for oral controlled delivery of highly soluble drug
Author Anurapa C, Suseem S.R*
oral control delivery system of highly water-soluble drug using aloe vera powder as a carrier for matrix tablet. Ascorbic acid is taken as a model drug for its high solubility. Different concentrations such as 30 %, 40 % and 50 % of matrix tablets of Aloe Vera powder are made by wet granulation technique using starch p.READ MORE
Advances in oral absorption of polysaccharides: Mechanism, affecting factors, and improvement strategies.
Author Z Zheng, X Pan, L Luo, Q Zhang, X Huang, Y Liu
Polysaccharides have been widely used as biomaterials and drugs after oral administration due to their suitable physicochemical properties, good bioactivities and low toxicities, pharmacokinetics and absorption mechanism, oral administration, polysaccharide detection technologies such as immunoassays, fluorescent and i.READ MORE
Advances in oral absorption of polysaccharides: Mechanism, affecting factors, and improvement strategies.
Author Z Zheng, X Pan, L Luo, Q Zhang, X Huang, Y Liu
Polysaccharides have been widely used as biomaterials and drugs after oral administration due to their suitable physicochemical properties, good bioactivities and low toxicities, pharmacokinetics and absorption mechanism, oral administration, polysaccharide detection technologies such as immunoassays, fluorescent and i.READ MORE
Advances in topical drug delivery system.
Author Imran KT, Gore S, Giradkar P.
treatment of illness has been accomplished by administrating drugs to human body via various routes namely oral, sublingual, rectal, parental, topical, inhalation etc. Topical delivery can be defined as the application of a drug containing formulation to the skin to directly treat cutaneous disorders like acne or the c.READ MORE
aloe carbohydrates immune protection .- Utilization of Aloe Compounds in Combatting Viral Diseases
Author Erica Españo,Jiyeon Kim and Jeong-Ki Kim
Aloe barbadensis, Aloe vera, antivirals, adjuvants, immunomodulator, phytochemicals, aloe emodin, aloin, acemannan, natural products, viral outbreaks, Plants, primary sources of new bioactive compounds, novel bioactive compounds, acetylated mannans, immunomodulatory effects, antiviral activities, Aloe Compounds for the.READ MORE
Aloe cosmeceutical.-Acemannan Stimulates Gingival Fibroblast Proliferation; Expressions of Keratinocyte Growth Factor-1, Vascular Endothelial
Author: Suwimon Jettanacheawchankit 1, Siriruk Sasithanasate, Polkit Sangvanich, Wijit Banlunara, Pasutha Thunyakitpisal
wound healing, Gingival fibroblasts (GFs) play an important role in oral wound healing, acemannan, a polysaccharide extracted from Aloe vera gel, keratinocyte growth factor-1 (KGF-1), vascular endothelial growth factor (VEGF), and type I collagen production, cell proliferation, type I collagen expressions, extracellula.READ MORE
Aloe gel and whole-leaf raw materials: Promising excipients for the production of matrix-type tablets.
Author Tafara Jambwa, Alvaro Viljoen, Josias Hamman
pharmaceutical industry endeavours to develop novel drug delivery systems which require excipients that full specific functions. Excipients from renewable sources are attractive due to their sustainable mass production. The purpose of this study is to investigate the potential use of gel and whole leaf materials from A.READ MORE
Aloe gel and whole-leaf raw materials: Promising excipients for the production of matrix-type tablets.
Author: Tafara Jambwa, Alvaro Viljoen, Josias Hamman
pharmaceutical industry endeavours to develop novel drug delivery systems which require excipients that full specific functions. Excipients from renewable sources are attractive due to their sustainable mass production. The purpose of this study is to investigate the potential use of gel and whole leaf materials from A.READ MORE
Aloe gel and whole-leaf raw materials: Promising excipients for the production of matrix-type tablets.
Author: Tafara Jambwa, Alvaro Viljoen, Josias Hamman
pharmaceutical industry endeavours to develop novel drug delivery systems which require excipients that full specific functions. Excipients from renewable sources are attractive due to their sustainable mass production. The purpose of this study is to investigate the potential use of gel and whole leaf materials from A.READ MORE
Aloe supplements enhance bioavailability of vitamin C and B12 in older adults,
Author: DEVARAJ SRIDEVI ET AL
Vitamin/supplement intake is associated with decreased mortality, Aloe vera, a botanical is consumed by 50% of the US population and may affect bioavailability of vitamin, Aloe improved vitamin C absorption. Since oral B12 is deficient in vegetarians and in aging, bioavailability of vitamins, C and B12, in older health.READ MORE
Aloe vera acemannan helps to production cytokines by macrophages .- Compositional features of polysaccharides from Aloe vera (Aloe barbadensis Miller) plant tissues,
Author: Antoni Femenia, Emma S.Sánchez, Susana Simal Carmen Rosselló
acetylated mannose-rich polymer that functions as storage polysaccharide, and a galacturonic acid-rich polymer as the main component comprising the cell walls of the parenchymatous tissue, .READ MORE
Aloe Vera as Penetration Enhancer
Authors Kiran Sharma, Ashu Mittal, Nitesh Chauhan
Skin penetration enhancers, enhancing drug penetration into the skin through transdermal drug delivery system or topical administration, skin penetration enhancers are molecules which reversibly remove the barrier resistance of the stratum corneum and allow drugs to penetrate more readily to the .READ MORE
Aloe vera at the frontier of glycobiology and integrative medicine: health implications of an ancient plant. SAGE Open Medicine, 7, 2050312119875921.
bioactives are dominated by acemannan, a type of carbohydrate, and related complexes of saccharides, proteins, and lipids, management of cutaneous and some systemic conditions, such as some forms of immune dysfunction, atherogenesis, malignancy, and numerous cell functions, bioactive glycan components, diverse function.READ MORE
Worldwide consumption of functional foods: a systematic review.
Author: A. Ozen, A. Pons, J. Tur
demand for foods and beverages that improve or benefit health has increased in many parts of the world, alongside rising costs of healthcare, increases in life expectancy, and desire for a higher quality of life, dietary supplements is a health tool that promises specific effects related to particular food components, .READ MORE
A prospective, randomized clinical trial comparing topical Aloe vera with 0.1% triamcinolone acetonide in mild to moderate plaque psoriasis, 2009
Author Charoen Choonhakarn, Ploysyne Busaracome, Bungorn Sripanidkulchai, Pongdech Sarakarn
efficacy of Aloe Vera and 0.1% triamcinolone acetonide (TA) in mild to moderate plaque psoriasis, clinical response were evaluated using the Psoriasis Area Severity Index (PASI) and the Dermatology Life Quality Index (DLQI), AV cream may be more effective than 0.1% % triamcinolone acetonide cream in reducing the clinic.READ MORE
A randomized comparative trial on the therapeutic efficacy of topical aloe vera and Calendula officinalis on diaper dermatitis in children.
Author Panahi Y, Sharif MR, Sharif A, Beiraghdar F, Zahiri Z, Amirchoopani G, et al.
Diaper dermatitis (DD) is a common inflammatory disorder among children and infants, It refers to any acute inflammatory skin eruption that occurs in area covered by diaper and caused by either direct effect of wearing diapers or as a result of increased skin pH, zinc deficiency, prolonged exposure to moisture, and irr.READ MORE
A randomized, double-blind clinical study to assess the antiplaque and antigingivitis efficacy of Aloe vera mouth rinse.
Author Bathini Chandrahas, A. Jayakumar, A. Naveen, K. Butchibabu, P. K. Reddy, T. Muralikrishna
efficacy of Aloe Vera mouth rinse on experimental plaque accumulation and gingivitis, Plaque control and prevention of gingivitis is the main goal of prevention of periodontal diseases.Complete plaque removal is difficult to achieve, and prevention of periodontal disease can be enhanced either by reducing the quantity .READ MORE
A review on Herbal Excipients and their pharmaceutical applications.
Author: Prashant Singh*, Tarique Mahmood, Arshiya Shameem, Paramdeep Bagga, Nesar Ahmad
Herbal or natural excipients have a great advantage over their synthetic analogues, herbal excipients, which are manly polymers of natural origin, the pharmaceutical industries are getting more inclined towards their use in formulation development, natural excipients which can be proposed to be used as diluent, binder,.READ MORE
A Review on Novel Pharmaceutical Approaches of Herbal Drugs in Derma Care.
Author Sneha Bahuguna, Deepika Joshi*, Bhavana Singh and Nidhi Semwal
Delivery of herbal drugs as novel formulations faces hurdles due to difficulties in identification, processing, standardizing, extracting of herbal drugs with an intention to accomplish sustained and controlled release. Now with the innovation in the technologies, nano formulations paves pathway for the development of .READ MORE
A review on the relationship between Aloe vera components and their biologic effects. Semin Integr Med, 1, 53–62
Author: Choi S, Chung MH.
Aloe barbadensis Miller, immunomodulatory, antiinflammatory, UV protective, antiprotozoal, and wound- and burn-healing promoting properties, relationships between the components of aloe vera and their pharmacologic effects, promote wound, burn, and frost-bite healing, in addition to having antiinflammatory, antifungal,.READ MORE
acemannan experimental immunology.- Oral administration of Aloe vera gel, anti-microbial and anti-inflammatory herbal remedy, stimulates cell-mediated immunity and antibody production in a mouse model
Author: Barbara Joanna Bałan , Marcin Niemcewicz, Janusz Kocik , Leszek Jung , Ewa Skopińska-Różewska , Piotr Skopiński
aloe gel; antibody production; chemokinesis; mice; proliferation; splenocytes, antimicrobial activity, dietary supplement, Immunomodulation, chronic infections, polysaccharides (pectins, hemicelluloses, glucomannan, acemannan, and other mannose derivatives), stimulatory effect, Aloe vera extract, an increase in CD4 lym.READ MORE
Acemannan for skin and immunodulation Pharmacodynamics of Aloe vera and acemannan in therapeutic applications for skin, digestion, and immunomodulation
Author Nicholas J Sadgrove 1, Monique S J Simmonds
Scientific studies of Aloe vera, therapeutic claims, breakage of acemannan chains into smaller fragments enhances biological effects, immune system to attack cancer cells by mannose receptor agonism of macrophage or dendritic cells, aloe vera oral consumption, small intestine or colon, dietary acemannan, acemannan is d.READ MORE
acemannan Helps to effectively balance and restore proper immune system function .- Advances in dietary polysaccharides as anticancer agents: Structure-activity relationship
Author: Ningyang Lia1 Chaofan Wanga1 Milen I.Georgievbc Vivek K. Bajpaid Rosa Tundise Jesus Simal-Gandaraf Xiaoming LuaJianbo XiaofXiaozhen Tanga Xuguang Qiao
dietary polysaccharides as anticancer agents, nutritious dietary supplements, side effect-free therapeutics, biomacromolecules, Natural anticancer polysaccharides, physicochemical properties.READ MORE
Acemannan Stimulates Gingival Fibroblast Proliferation; Expressions of Keratinocyte Growth Factor-1, Vascular Endothelial Growth Factor, and Type I Collagen; and Wound Healing. J. Pharmacol. Sci. 2009, 109, 525–531
Author Jettanacheawchankit, S.; Sasithanasate, S.; Sangvanich, P.; Banlunara, W.; Thunyakitpisal, P..
Gingival fibroblasts, GF proliferation; keratinocyte growth factor-1, vascular endothelial growth factor (VEGF),and type I collagen production, acemannan, Aloe vera, proliferation, growth factor, oral wound healing, immunostimulant effect by activating macrophages.READ MORE
Acemannan, an Extracted Polysaccharide from Aloe vera: A Literature Review
Author: Gerardo Daniel Sierra-GarcÃaa , RocÃo Castro-RÃosc , Azucena González-Hortaa , Jorge Lara-Ariasb and Abelardo Chávez-Montes
Acemannan medicinal, properties like osteogenic, anti-inflammatory, and antibacterial, accelerate healing of lesions, antiviral , antitumor activities in vivo through activation of immune responses, immune-stimulating [9], anti-neoplasic [10] and wound-healing actions, Biochemistry of acemannan, A.READ MORE
Ready-to-drink herbal beverage attracts younger generation. TETRA PAK
NA
new concept product, with Tetra Pak to launch a new drink for on-the-go consumption, superfood, proven health benefits, aloe vera from powder to ready drink preparation, for production concept drink product is generally sold in powder format, there are some savings, minimum order from one kilo bags, in air freight door.READ MORE
Review A Trending and Interesting Topic of ‘Aloe Vera: Healthy Lifestyle Trends Through Functional Food Consumption’ in Science Learning.
Author Djuniar Rahmatunnisa Haristy1,* I Gusti Putu Suryadarma2, Khoirul Huda1, Puji Rahayu1, Nedia Erlini1
Healthy Lifestyle, Increasing the community’s welfare affects lifestyle changes, especially patterns of food consumption in a negative direction on the increase of degenerative diseases, community then realized that the magnitude of the relationship between food and the risk of disease. Fact, the primary function of fo.READ MORE
Stability of phytochemicals as sources of anti-inflammatory nutraceuticals in beverages — A review.
Author: N. Harbourne, E. Marete, J. Jacquier, D. O’Riordan
phytochemical constituents, sources of functional ingredients in food product formulations, incorporated into foods or beverages the stability of these bioactive constituents, extraction conditions on the level of bioactive constituents.READ MORE
Stability of phytochemicals as sources of anti-inflammatory nutraceuticals in beverages — A review.
Author: N. Harbourne, E. Marete, J. Jacquier, D. O’Riordan
phytochemical constituents, sources of functional ingredients in food product formulations, incorporated into foods or beverages the stability of these bioactive constituents, extraction conditions on the level of bioactive constituents.READ MORE
Standardization and sensory evaluation of RTS developed from blends of bottle gourd, Aloe vera and ginger juice.
Author Preetesh Kumar Pandey, Jitendra Trivedi, Annu Verma and Praveen Gupta
best treatment among all as it obtained the highest organoleptic score and was liked very much and found to be the most acceptable combination for blending, Bottle gourd fruit is a good source of vitamin B complex and choline along with fair quantum of vitamin C, Bottle gourd is well known for their immunomodulatory, h.READ MORE
Standardization and sensory evaluation of RTS developed from blends of Watermelon, Aloe Vera and Ginger Juice.
Author Oshin Pali, N Shukla, Annu Verma and Gunjeshree Gond
Consumers are always interested in new products which are full of nutrition as well as having pleasant taste. RTS is picking up prevalence because of their astounding taste and nutritive qualities, keeping all the above facts in mind this blended RTS beverage has been prepared to formulate all ingredients and to delive.READ MORE
Standardization of formulation for preparation of health drink by blending aloe vera, guava and jamun.
Author: Lavanya T, Raj D, Vaghashiya JM.
preparation of health drink, Aloe vera is the most widely used and commercially available medicinal plant because of its nutritional and therapeutic properties, food-product manufacturers have initiated the use of Aloe vera, Aloe vera have been attributed to its bioactive polysaccharide namely glucomannan or acemannan,.READ MORE
Standardization of recipe for RTS of Kagzi lime fruit blended with aloe vera gel and rose juice. J Pharmacogn. Phytochem. 2020;9(3):1739-1742.
Author: Gill HS, Kaushal N, Kaur M, Jyoti S, Singh G.
fruit blended with Aloe vera gel, RTS beverage is a liquid ready to serve drink and beverages, nutritional along with good taste, aroma and flavor, preparation of value added nutraceutical RTS from Kagzi lime juice blended with aloe vera gel and rose juice, variation in TSS, pH, titrable acidity and ascorbic .READ MORE
Standardization of recipe for value added nutraceutical beverage of Guava blended with Aloe vera and Roselle
Author: Shankarappa Thyavanahalli
preparation of value added nutraceutical products from guava blended with Aloe vera and roselle, standard recipes. Prepared products, RTS beverage, storage stability and overall acceptability, quality attributes like appearance, flavor, taste and overall acceptability, production of RTS beverage and nectar on larg.READ MORE
Studies on preparation of squash from strawberry (Fragaria ananassa Duch), ginger (Zingiber officinale Rosc.) and aloe vera (Aloe barbadensis Miller) blend.
Author: Mujahid Shagiwal and Bhagwan Dee
strawberry, aloe vera and ginger can be utilized for palatable squash making, Strawberry pulp, Aloe vera gel, Ginger juice, Blend combination, Storage, Ambient and Low temperatures, Organoleptic quality, Beverage is a liquid used for the utilization of human beings, primary function of quenching thirst, they have a key.READ MORE
Studies on standardization and development of value added product of aloe vera. Int J Innov Res Sci Eng Technol. 2015;4(6):56–60. doi: 10.4172/2157-7110.1000232
Author: Bornare DT.
Aloe vera gel, nutraceutical potential, functional ingredient, development of value added product of aloe vera and produce blended Ready-to-Serve (RTS) beverage with different blending proportion of aloe vera (10%, 20%, 30%, 40%) and mango pulp (90%, 80%, 70%, 60%), Blended Ready-to-Serve (RTS) beverage, Aloe vera, Man.READ MORE
To Study the Physico-Chemical Properties of Bael and Aloe Vera Blended Beverages.
Author: Mishra Sunita and Srivastava Ananya (2015).
Aloe Vera Blended Beverages, Bael content high nutritive tannin value which is very beneficial for the health, Aloe gel is the clear, jelly-like substance found in the inner part of the aloe plant leaf, Aloe vera is one of the oldest known medicinal plants gifted by nature, development of bael and aloe Vera blended bev.READ MORE
Preparation of Nutraceutical Health Drink Using Aloe Vera as a Base Ingredient
Author: Ponnam Vijetha, Naresh Kumar Katari, T. Subbaiah & K. Murali Naik
Aloe vera, delectable plant rich in nutrients and minerals, scope of aloe vera as the nutraceutical component present in ready-to-serve (RTS) fruit beverages, extraction techniques for aloe vera juice, physicochemical properties, proximate and mineral composition of aloe vera juice in the prepared health drink, protoco.READ MORE
Process optimization for the preparation of tea and fruit-oriented energy drink: a nutritional approach.
Author: Kaur J, Kumar V, Kumar S, Aggarwal P, Sharma K, Bhadariya V (2021)
development of nutritionally sound beverages using fruits and vegetables owing to the presence of potential phytochemicals, perform process optimization for the development of tea and fruit-oriented energy drink (ED) using apple juice concentrate (AJC), tea extract, herb extract, and dried brahmi leaves, physicochemica.READ MORE
Processing of Aloe vera leaf gel: A review,
Author: Ramachandra C T and Srinivasa P R,
aloe beverage industry, to improve product quality, to preserve and maintain almost all of the bioactive chemical entities naturally present in the plant during processing, Processing of Aloe vera gel, resource of functional food, mucilaginous polysaccharides or acemannan, stabilized gel, The production process of aloe.READ MORE
Promoting Health with Herbal drinks
Author: Khyati Adlakha, Bhupendra Koul :: SSRN
Drinks have always been a medium to quench thirst, health benefits , health drinks, beverages manufacturers novelty provide a genuine herbal health drink, all the natural constituents including herbs that have high nutrient content (vitamins, antioxidants and minerals) for meeting the energy requirements, full of nutr.READ MORE
Quality and safety assurance in the processing of A. vera gel juice.
Author: He Q, Changhong L, Kojo E, Tian Z.
quality and safety hazards were analyzed based on the principle of total quality management (TQM) and HACCP during the manufacture of aloe vera gel juice. It covers production, identification of quality control points (QCPs) and critical control points (CCPs), and preventive (control) and corrective actions. were devel.READ MORE
Quality attributes phytochemical profile and storage stability studies of functional ready to serve(RTS) drink made from blend of Aloe vera, sweet lime, amla and ginger. J Food Sci Technol 54:761–769.
Author: Mishra LK, Sangma D (2017)
formulations of A. vera RTS drink with ginger, sweet lime and amla, physico-chemical, organoleptic and microbial analysis, The increasing demand for soft drinks offers a great scope for development of natural nutrient rich beverages, option which has negligible synthetic chemicals and also has immense health benefits, .READ MORE
Quality characteristics and storage stability of sea buckthorn berry aloe gel beverage blend. Bioved J. 2016;27(1):25-30.
Author: Jairajpuri DS, Khan KA, Somvanshi SPS, Pandey A.
aloe vera plant known for its medicinal properties, benefit for the digestive and immune systems, as well as having healing effects on the skin, develop a ready to serve (RTS) beverage using Aloe vera gel, physicochemical parameters, antioxidant profile, microbial quality and sensory acceptability, nutraceutical rich a.READ MORE
Quality characteristics and storage stability of sea buckthorn berry aloe gel beverage blend. Bioved J. 2016;27(1):25-30.
Author: Jairajpuri DS, Khan KA, Somvanshi SPS, Pandey A.
aloe vera plant known for its medicinal properties, benefit for the digestive and immune systems, as well as having healing effects on the skin, develop a ready to serve (RTS) beverage using Aloe vera gel, physicochemical parameters, antioxidant profile, microbial quality and sensory acceptability, nutraceutical rich a.READ MORE
Quality characteristics, nutraceutical profile and storage stability of the aloe gel-papaya functional beverage blend.
Author: Ramachandran P, Nagarajan S (2014)
Aloe vera gel, well known for its nutraceutical potential, is being explored as a functional ingredient in a wide array of health foods and drinks, Processing of exotic fruits and herbal botanicals into functional beverage is an emerging sector in food industry, develop a spiced functional RTS beverage blend using Aloe.READ MORE
Quality characteristics, nutraceutical profile, and storage stability of aloe pulp-papaya functional beverage blend, 2014.
Author: Ramachandran, P., & Nagarajan, S. (2014).
Aloe vera gel, well known for its nutraceutical potential, is being explored as a functional ingredient in a wide array of health foods and drinks, exotic fruits and herbal botanicals into functional beverage is an emerging sector in food industry, develop a spiced functional RTS beverage blend using Aloe gel (AG) and .READ MORE
Multifunctional drinks from all natural ingredients
Author: R.DorothyaK, SnekaLathab R .M. Joanyc T. Sasilathaa Susai Rajendranb Gurmeet Singhd S. Senthil Kumarane
Beverage Industry, Multifunctional drinks, natural ingredients, regular intake of fresh fruit juice keeps us away from ailments, detoxifying our body, Enriched with vitamins, healthiest drinks, zero-calorie beverages, sports drinks, ginger juice, cucumber juice, green tea, aloe vera and lemon juice with honey, are good.READ MORE
Novel botanical ingredients for beverages – ScienceDirect .
Author: Joerg Gruenwald
Natural substances are generally preferred, natural ingredients improve health and appearance, functional beverages, segment on the functional food market, fortified water, tea, diary, or juices claiming overall nutrition, energy, anti-aging or relaxing effects, superfruits, such as berries, grapes, or pomegranate deli.READ MORE
Nutraceuticals and functional foods: Whole versus processed foods.
Author: F. Shahidi B
functional foods, nutraceuticals and other natural health products has been well recognized in connection with health promotion, disease risk reduction and reduction in health care costs, source of components with health beneficial effects, health conscious consumers, health promotion and disease risk reduction, functi.READ MORE
Nutraceuticals as natural healers: Emerging evidences.
Author: Rashida Ali, M. Athar, Umer Abdullah, S. Abidi, M. Qayyum
components of foods have clearly established strong links with human health and it is learnt that their deficiencies provoke diseases, molecular level of such interactions of specific food constituents with that of the toxicants generated in the living cells to control and prevent many of the diseases, products possess.READ MORE
Optimization of apricot (Prunus armeniaca L.) blended Aloe vera (Aloe barbadensis M.) based low-calorie beverage functionally enriched with aonla juice (Phyllanthus emblica L.),
Authors: Rakesh Sharma, Geney Burang, Satish Kumar, Yash Pal Sharma
shift in food consumption pattern to accommodate an array of bioactive compounds in foods with minimum calorie intake has resulted in the development of many novel beverages, blended Aloe vera based low-calorie beverage functionally enriched with aonla juice , acceptable taste, functional enrichment of super fruit func.READ MORE
Optimization of ingredients for sensory evaluation of Aloe vera jam preparation using response surface methodology (RSM), Int J Engg Res Applic, 2013, 3(1), 1224-1234.,
Author: Jayabalan K and Karthikeyan C
Chemical Engineering, Research and Applications, sensory quality of jam produced by aloe vera, optimize the ingredients, model fit, satisfactory correlation between actual and fitted values, optimise the factors levels for highest acceptability, aloe vera jam, analysis of variance (ANOVA) and analyzed using a second or.READ MORE
Physiochemical and Sensory Attributes of Therapeutic RTS Beverage Prepared from the Blends of Aloe Vera, Ginger and Honey.
Authors: Nivetha Thangaraj,Veerapandi Loganathan, Sinthiya Rajendran, Karunyah Amirthadharshini
Aloe vera (Aloe barbadensis) is an evergreen perennial and a succulent plant species, bioactive components including vitamins, minerals and amino acids and most importantly it is well known for its antioxidant and antimicrobial properties, RTS (Ready to Serve) beverages are being well liked than the other synthetic dri.READ MORE
Preparation and evaluation of strawberry and date blended juice ready to serve drink.
Author: Khalid M, Muneeb M, Shamrez B, Muhammad A, Ayub M, Durrani Y, et al.
Fruits are important source for good health, and good for all ages as it form an important part of healthy diet that’s why natural compounds in foods and vegetables such as polyphenols, flavonoids and tannins, essential vitamins and polyphenolic compounds present in drinking fruit juices are related to inge.READ MORE
Preparation and organoleptic evaluation of aloe vera blended ready to serve functional drink,
Author R Arivuchudar
formulation of a ready to serve functional drink, aloe vera and fruit juice is conceded with the intent to substitute the consumption of carbonated beverages which pay for nothing but empty calories, fruit juice supplies the micronutrients from fruits needed for energy production, blends of extracts of aloe vera, frui.READ MORE
Preparation and storage of ready-to-serve (RTS) beverage from mango (Mangifera indica L.), citrus (Citrus aurantifolia Swingle.), aloe vera (Aloe barbadensis Miller.) and ginger (Zingiber officinale Rosc.) blends. Pharma Innov. J. 2021;10(7):381-388.
Author: Harendra, Deen B.
blend beverages of fruits, medicinal plants and spices are rich source of nutrients, medicinal properties, and flavors to meet the consumers demand in National and International markets, Syrup; mango pulp (Mangifera indica L.); kagzi lime juice (Citrus aurantifolia Swingle.); aloe vera gel (Aloe barbadensis Miller.); g.READ MORE
Evaluation of the Sensory Qualities of Ready to Serve Blends of Aloe Vera ( Aloe barbadensis Mill . )
Author: M. Abid, M. S. Zahid
Aloe drink, properties of different blends of Aloe vera drink, sensory qualities that were evaluated include color, taste, smell, appearance and feels, most least liked Aloe blend was Aloe gel, water, sugar and mint leaves, .READ MORE
Formulation , nutraceutical profile and storage stability of aloe gel & ginger juice functional beverage blend
Author: O. Singh, H. K. Choro, J. Kanwar, S. Dwivedi, Richa Singh
aloe vera nutraceutical RTS, functional ingredient in a wide array of health foods and drinks, blended ready-to-serve was analyzed for its different sensory quality, evaluated by adopting 9 point hedonic scale, RTS have a longer shelf life without having any microbial infestation, data generated during the experiment r.READ MORE
Formulation, sensory evaluation and nutrient analysis of products with Aloe vera. World
Author: Joy K HM and Rani R NA (2013).
process aloe vera into values added functional food and healthy beverages, also formulate food products like jams, marmalades, and squashes by adding aloe vera. Sensory evaluation of the products ranked strawberry jam, papaya jam and pineapple jam, Aloe vera is only now coming in personal care industry, many are now in.READ MORE
Fortification of beverages with products other than vitamins and minerals.
Author: J. Gruenwald
functional beverages industry and at the functional ingredients, health benefits of polyphenols, carotenoids, oils, sterols, natural stimulants and botanicals and discusses their value for functional beverages, Functional Beverages: The Emerging Side of Functional Foods, growing recognition of the key role of foods and.READ MORE
Fortification of Functional and Medicinal Beverages with Botanical Products and Their Analysis, 2019
Authors: Gülnur Ekşi Bona, Sevinc Kurbanoglu, Sibel A. Ozkan
Functional beverages, Medicinal beverages, Analysis Plant-based ingredient, consumer awareness of relation between health and plant products has driven the functional and medicinal beverages industry to put much effort into products with botanically fortified ingredients, addition of botanical products requires high-le.READ MORE
Functional beverages: the emerging side of functional foods: commercial trends, research, and health implications.
Author: Corbo MR, Bevilacqua A, Petruzzi L, et al.
antioxidants, beverages, bioactive properties, cold storage, disease prevention, functional foods, minerals, nutrients, omega-3 fatty acids, plant extracts, prebiotics, probiotics, vitamins, key role of foods and beverages in disease prevention and treatment, provide a health benefit beyond the basic nutritional functi.READ MORE
Functional components and medicinal properties of food: review.
Author: C. Abuajah, A. C. Ogbonna, C. Osuji C
relationship between functional components of food, health and well-being, functional components of food can be effectively applied in the treatment and prevention of diseases, impart physiological benefits and promotion of wellbeing, functional ingredients such as non-starchy carbo-hydrates including soluble and insol.READ MORE
Functional Foods and Nutraceuticals as Dietary Intervention in Chronic Diseases; Novel Perspectives for Health Promotion and Disease Prevention. Journal of Dietary
Author: Adefegha, A.S. 2018.
chronic diseases; disease prevention; functional foods; health promotion; nutraceuticals, promoting health and preventing diseases, primary role of providing the body with the required amount of essential nutrients such as proteins, carbohydrates, vitamins, fats, and oils needed for its healthy survival, interaction of.READ MORE
Functional foods as a formulation ingredients in beverages: technological advancements and constraints
Author: Shagun Sharma, Astha Singh, […], and Vijay Kumar Garlapati
formulation ingredients in beverages, nutritional as well as healthier, food concept, functional, focuses on including probiotics, which enhance immune system activity, cognitive response, and overall health, functional additives in beverages, regulate the human immune system , optimum functionality of the probiotic, s.READ MORE
In Vitro Immunomodulatory Effect of Food Supplement from Aloe vera.
Author: Zaira López, 1Antoni Femenia,2Gabriela Núñez-Jinez,,1Michelle N. Salazar Zúñiga,1M. Eduardo cano,3Teresa Espino,4and Peter Knauth
Aloe vera as concentrated 200x powder, key ingredient for food supplement of aloe vera, extracted from Aloe inner leaf gel, powder rich in high molecular weight and soluble polysaccharides, biological activities of raw extracts from Aloe vera, induction of apoptosis ,hepatoprotection , antioxidant , antibacterial, anti.READ MORE
Incorporation of functional ingredients into foods.
Author: L. Day, Robert Seymour, K. Pitts, I. Konczak, L. Lundin
market for functional ingredients, increased consumer awareness and promotion of healthy eating and lifestyle, challenges remain to ensure that functional ingredients survive and remain ‘active’ and ‘bioavailable’ after food processing and storage, aloe vera can act as vehicle for the delivery of bioactives an.READ MORE
Development and Quality Evaluation of Aloe Vera and Pineapple Juice Blended Beverage.
Author: Biswas, S., Masih, D., Singh, M., & Sonkar, C. (2016).
Pineapple Juice Blended Beverage, aloe vera barbadensis miller, glass bottles, protein content was observed to be increasing with the increasing amount of Aloe vera, acidity increased (0.179-0.192) and pH of the juice decreased progressively during the storage period, overall acceptability scores of more than 8.5 for .READ MORE
Development and standardization of ready to serve functional drink. J. Environ. Sci. Toxicol. Food Technol. 2016;10(4):47-52.
Author: Kausar H, Parveen S, Saeed S, Ishfaq B, Ali MA.
functional ready-to-serve (RTS) drink made from blend of aloe vera gel, lemon juice extract, blended therapeutic RTS drink, therapeutic properties of aloe-vera, worldwide important valuable ingredient, Beverages from fruits and vegetables have a vital role in human nutrition, consumed by people of all the groups to que.READ MORE
Development and storage studies of blended papaya-Aloe vera Ready-to-Serve (RTS) beverage, J Food Proc Technol, 2012, 3, 185.
Author: Boghani A H, Raheem A and Hashmi S I,
Aloe vera, ingredient for functional foods, mainly in the development of health drinks and functional beverages, aloe can be enhanced with addition of some other fruit juices, nutritive, medicinal and therapeutic values, aloe vera gel in development of RTS, organoleptic evaluation for assessing the taste, color, flavor.READ MORE
Development of Functional Beverage Based on Taste Preference. Environ. Sci. Natu. Resour., 2012;5(1):83-87.
Author: Bhuiyan MHR, Shams-Ud-Din M, Islam MN.
develop functional beverage based on taste preference, pure aloe vera functional juice, Aloe Vera beverage part of a booming healthy lifestyle market, busy lifestyles, work and social commitments, which generates substantial stress and weakens their immune systems, people appear to tend to drink more beverages or nat.READ MORE
Development of Jackfruit-Aloe Vera Blended Ready to Serve (RTS) Functional Beverage at Refrigerated Condition.
Author: Hossain, M. M., Ram, L., Ngupani, P. S., & Bepary, R. H. (2017).
functional ready-to-serve (RTS) beverage, blend with jackfruit and aloe vera juice, The blended juice was made by using the different combination of jackfruit and aloe vera juice as T0 (100:0), T1 (90:10), T2 (80:20), T3 (70:30) and T4 (60:40) to improve the flavor and therapeutic properties, the blends were homogenize.READ MORE
Development of powder and ready to health drinks using aloe vera.
Author: Rewadee Meesat, Srisak Trungwachrakul, Panida Bunjongsinsiri, Bussakorn Praditniyakul, Wannee Suttivattanavet, Narongdej Asa, Jirawat Eiamwat, Benjawan Keattisin, Damrongchai Sittisamang
research and development on healthy beverages and powder products made from the Aloe Vera, Aloe Vera leaf gel with formulated drinks, formulated drink was prepared with Aloe vera (52 %), concentrated fruit juice (17 %), water (17 %) and fructose (14 %). Second, the Aloe vera drink with fresh fruit juice was consisted A.READ MORE
Development, Quality Evaluation and Shelf Life Studies of Probiotic Beverages using Whey and Aloe vera juice. J Food Process Technol, 6:486.
Author: Sasi Kumar R (2015).
Probiotic Beverages, whey and Aloe vera juice. Bifidobacterium bifidus (BB) was used as the probiotic organism, addition of probiotic inoculums and fermentation time were optimized on the basis of sensory quality evaluation. The blend ratio 70:30 of whey and Aloe vera juice and whey fermented for 9 hrs using inoculums .READ MORE
Effect of aloe vera preparations on the human bioavailability of vitamins C and E. Phytomedicine. 2005;12:760–765. doi: 10.1016/j.phymed.2003.12.013.
Author: Vinson JA, Al Kharrat H, Andreoli L
Aloes improve the absorption of both vitamins C and E, Aloe on the human absorption of vitamins C and E, the most popular vitamin supplements, consumption of Aloe vera liquid preparations on the absorption of water- or fat-soluble vitamins, plasma bioavailability of vitamins C and E, for vitamin C and Aloe Gel was 304.READ MORE
Effect of Aloe-gel and bignay fruit proportions to acidity, total dissolved solids, and color of Aloe-bignay beverage
Author: Luh Suriati1, I Gede Pasek Mangku2, Luh Kade Datrini3, Hanilyn A. Hidalgo4, Josephine Red5
Aloe-gel , bignay fruit , acidity, total dissolved solids, and color, health beverages, functional beverage made from natural ingredients, aloe vera contributes to health, Aloe gel contains 75 functional compounds, and bignay/ grosella is known for its antioxidant, Functional food innovation, fast development , stimula.READ MORE
Effect of the addition of hydrocolloids and aloe vera gel ( Aloe barbadensis Miller) on the rheological properties of a beverage of sweet corn ( Zea mays var. saccharata)
Author: Karen Poala Contreras-Lozano a Héctor José Ciro-Velásquez b & Carlos Julio Márquez-Cardozo b
rheological properties of food suspensions can be modified by adding hydrocolloids to improve stability, a beverage formulated, rotational and oscillatory tests, consistency coefficient , flow behavior index , apparent viscosity, viscoelastic behavior of the beverage, frequency range, storage modulus, potential use of .READ MORE
Development and processing of novel functional foods from bioactives of plant origin: applications, recent trend and future perspectives.
Author Dubale Befikadu Chala*a and Shimelis Admassu Emireb
focus on food’s role has shifted from just suppressing hunger or providing the nutrients essential for normal cellular function to components to a variety of documented bioactive capabilities potentially boosting health and wellbeing, including illness prevention, development of functional food product.READ MORE
Development and evaluation of different beverages from Aloe vera (L.) Burm. f. for their nutritional, functional and sensory qualities.
Author: Sharma, R., Tandon, D., Joshi, V. K., & Attri, S. (2015).
Aloe vera (L.) Burm.f., Aloe barbadensis Mill., antioxidant activity, functional beverages, sensory qualities, aloe gel pure juice, overall sensory acceptability, Physico-chemical, nutritional and sensory characteristics of different A. vera based beverages , aloe is the basis of its nutritional and sensory chara.READ MORE
Development and organoleptic evaluation of moringa-Aloe vera blended nutraceutical drink. J Hyg Eng Design 17:72–76 .
Author: Ahmed A, Ali SW, Reh, Manzoor S, Ayub SR (2016)man KU
develop nutraceutical drink having acceptable sensory attributes by blending Aloe vera and Moringa leaf extracts at different levels, Moringa oleifera, Aloe barbadensis, organoleptic evaluation, physicochemical analysis, functional drink, Moringa-Aloe vera blended nutraceutical beverage..READ MORE
Aloe vera: A Potential Herb and its Medicinal Importance.
Author: Kumar Sampath KP, Bhowmik D, Chiranjib and Biswajit (2010).
Aloe vera contains numerous vitamins and minerals, enzymes, amino acids, natural sugars and agents which may be anti-inflammatory and anti-microbial, healing properties, antibacterial, anesthetic and antiseptic properties, and is good to use as a tool for restoration of tissue, used on burns and minor cuts, especially .READ MORE
Aloe vera: Functional and processing value in food
Author: Priya Patel, Harshitha CG and Shoba MS
Aloe vera is natural treatment and alternative therapy, biological activities, bioactive compounds, processed products , Bioactive compounds of Aloe vera, boost up immune system and neutralize free radicles, Aloe vera contain plenty of essential and non-essential amino acid are Alanine, arginine, aspartic acid, glutam.READ MORE
Antioxidant and cytotoxiclogical effects of aloe vera food supplements.
Author: López Z, Núñez-Jinez G, Avalos-Navarro G, Rivera G, Salazar-Flores J, RamÃrez JA, Knauth P.
food industries use supplements from Aloe vera as highly concentrated powders (starting products), 5 g/L for decolourized and spray-dried inner leaf powder, total phenol concentration of 68–112 μM gallate-eq, antioxidant capacity of 90–123 μM ascorbate-eq. for DPPH was similar to the fresh extract, Starting.READ MORE
Application of Aloe vera for the development of functional foods.
Author: (Richardson et al., 2005; Dal’Belo et al., 2006), 17, 18. Chand, P., Pandey, N., Naik, B., Singh, A., & Kumar, V. (2019).
health related problems are arising globally in all age groups due to bad life style and food habits, regular use of an Aloe vera based gel, has found its way into skin lotions, cosmetic products, shampoos, lip balms, soaps and sunscreens, Aloe vera benefits include a strong moisturizing capacity, promote healthy skin,.READ MORE
Characteristics of Aloe-Buni Drink with Proportion Treatment of Aloegel and Buni Extract at Different Temperatures.
Author: Anak Agung Sagung Manik Chindrawati, Luh Suriati, Gede Pasek Mangku, Luh Kade Datrini2
formulation of aloe vera gel (Aloe-gel) and buni fruit extract (EB) into a functional drink, optimize its function as a drink rich in fiber, antioxidants, and flavonoids which are good for health, Aloe-buni drink were obtained from the treatment of Aloe-gel 50%: EB 50% at a storage temperature of 6±1°C, where vitamin.READ MORE
Comprehensive review on nutraceutical significance of phytochemicals as functional food ingredients for human health management.
Author Sharma, R., Kumar, S., Kumar, V. and Thakur, A. 2019.
Plants have been claimed to possess potential therapeutic properties, plant derived medicines, contributed towards health and wellbeing, phytochemicals are plant components having discrete bio-activities with a variety of health benefits and are sometimes referred to as functional ingredients/ nutraceutical compounds.READ MORE
Determination of the phenolic content, antioxidant activity and total anthocyanins of a beverage based on aloe vera and Jamaican sorrel (Hibiscus sabdariffa).
Author: Diner Mori-Mestanza , Darwin Perez-Ruiz , Veronica Zuta-Chamoli ,Guillermo Idrogo-Vasquez , Armstrong Barnard Fernández Jeri , Lucas Dalvil Muñoz-Astecker , Robert Javier Cruzalegui Fernadez , Segundo Grimaldo Chavez Quintana
Beverage production, aloe vera, Jamaican sorrel, beneficial properties such as polyphenols, antioxidant activity, anthocyanins , biological activity of these compounds reduces cellular ageing, help to prevent and enhance the therapeutic effects, develop an aloe vera and Jamaican sorrel (Hibiscus sabdariffa) beverage, .READ MORE
Development of lassi containing Aloe vera juice and its quality characteristics, J Dairy Foods HS, 2012, 31(1), 1-4.
Author: Singh T P, Kumari S and Sethi S,
aloe vera juice in Lassi manufacture to improve the health benefits of product, level of aloe vera juice was optimized on the basis of growth and activity of culture in terms of pH and acidity, Lassi is a fermented dairy product produced from cow’s milk with a characteristic sour taste, Increasing awareness among consu.READ MORE
A brief review of the science behind the design of healthy and sustainable plant-based foods.
Author: David Julian McClements & Lutz Grossmann
plant-based products, main challenge in this area is to simulate the desirable appearance, texture, flavor, mouthfeel, nutrition, and functionality of these products using healthy, affordable, and sustainable plant-derived ingredients, molecular and physicochemical properties of plant-derived ingredients, nutritional p.READ MORE
A review on the relationship between Aloe vera components and their biologic effects.
Author: Choi, S. and M. H. Chung. 2003.
Aloe vera (Aloe barbadensis Miller), whole gel extract of aloe vera, Aloe vera gel extract stimulated fibroblast growth in a synovial model and also enhanced wound tensile strength and collagen turnover, growth factors, cell migration, related factors, matrix-forming factors, and matrix-degradation factors, immunomodul.READ MORE
Aloe use expands in functional drinks ” 2014-02-14 ” Beverage Industry
Author: Stephanie Cernivec
Ingredient could offer gastrointestinal, immune, beauty health benefits as skin-soothing benefits, aloe vera can be found in a multitude of consumer packaged goods (CPG) products, including tissues, soaps and lotions, oral consumption of aloe vera, additional benefits come into play, aloe is a trendy ingredient in func.READ MORE
Aloe vera as a functional ingredient in foods.
Author: RodrÃguez, E. R., MartÃn, J. D., & Romero, C. D. (2010).
Aloe vera gel, functional foods, bioactive compounds, therapeutic properties, chemical analyses, Aloe gel contains mannose polymers with some glucose, Acemannan, glycoproteins, enzymes, amino acids, vitamins, and minerals.READ MORE
Aloe vera Gel as a functional ingredient and Natural preservative in mango nectar
Author: Elbandy M.A., Abed S.M., Gad S.S.A. and Abdel-Fadeel M.G.
Aloe vera, Mango, Gel ,Nectar, Bioactive compounds, Antimicrobial, Anti-oxidant, fruit nectars enriched with Aloe vera gel, produce therapeutic and high nutritional mango nectar by supplementation of mango pulp with Aloe vera gel, Functional foods Therapeutic properties, chemical properties such as total soluble solids.READ MORE
aloe vera gel in food, health products, and cosmetics industry.2014;
Author: Javed S, Rahman
Aloe vera has found wide applications in the cosmetics and nutraceutical industry, Aloe gel contains mannose polymers with various sugars including glucose; acemannan is the most active ingredient, vitamins, minerals, enzymes, proteins, and phytosterols, Aloe vera products, biocompounds, therapeutic properties, food gr.READ MORE
Revealing the secret life of skin – with the microbiome you never walk alone
Author R. Sfriso,M. Egert,M. Gempeler,R. Voegeli,R. Campiche
human skin microbiome, dermatological and cosmetic fields, skin microbiota, collection of vital microorganisms living on our skin, maintain its delicate balance is an essential step to gain insight into the mechanisms responsible for healthy skin and its appearance, development of approaches which preserve or restore t.READ MORE
Role of probiotics and prebiotics in mitigation of different diseases
Author Sabeena Manzoor M.Tech, Shoib Mohmad Wani M.S, Sajad Ahmad Mir Ph.D, DanishRizwanM.Tech.b
Aloe vera juice, functional beverage ,probiotics, prebiotics, SCFA, phenolic compounds, fermented composition, dairyceuticals,.READ MORE
Short Chain Fatty Acids.- In vitro Fermentation of Polysaccharides from Aloe vera and the Evaluation of Antioxidant Activity and Production of Short Chain Fatty Acids
Author: by Antonio Tornero-MartÃnez, Rubén Cruz-Ortiz , MarÃa Eugenia Jaramillo-Flores, Perla Osorio-DÃaz, Sandra Victoria Ãvila-Reyes, Guadalupe Monserrat Alvarado-Jasso and Rosalva Mora-Escobedo.
Soluble or fermentable fibre, prebiotic effects, Bifidobacterium and Lactobacillus strains, colonic fermentation produces short chain fatty acids (SCFAs), fibre , polyphenolic compounds, digestion , colonic fermentation , polysaccharide extract from Aloe vera, colon fermentation, Aloe vera and polysaccharide extract a.READ MORE
Short–Chain fatty acids and human colonic function: Roles of resistant starch and nonstarch polysaccharides. Physiol. Rev. 2001, 81, 1031–1064. Topping, D.L.;
Author: Clifton, P.M.
small intestinal digestion, large bowel, Human colonic bacteria ferment, dietary fiber, protective against colorectal cancer via butyrate, prebiotic, microflora can metabolize proteins, products of fermentation, metabolic end products, acetate, propionate, butyrate , lactate , succinate, chain SCFA, amino acids, formu.READ MORE
Skin Antiaging Effects of the Fermented Outer Layers of Leaf S,kin of Aloe barbadensis Miller Associated with the Enhancement of Mitochondrial Activities of UVb-Irradiated Human Skin Fibroblasts
Author by Hyeonwoo Lee ,Woonyong Choi ,Hyangseon Ro ,Gyurae Kim and Hyeonyong Lee
leaf skin of Aloe vera; mitochondrial activities; skin antiaging; lactic acid fermentation, antiaging effects of Aloe vera leaf skin fermented by Lactobacillus plantarum on UVb-irradiated skin fibroblasts, reactive oxygen species (ROS), DPPH free radical scavenging activities, bioactive substances derived from the ferm.READ MORE
Targeting Gut Microbiota With Natural Polysaccharides: Effective Interventions Against High-Fat Diet-Induced Metabolic Diseases
Author Chao-Yue Su1, Zuo-Liang Zheng, Cun-Wu Chen1, Bao-Wei Lu and Dong Liu
Unhealthy diet, high-fat diet (HFD) intake, metabolic disorders, metabolic diseases reduce the quality of life, and induce premature death worldwide, effective therapeutic strategy, metabolic dysfunctions, aloe vera gel Polysaccharides are polymeric carbohydrate macromolecules and sources of fermentable dietary fiber, .READ MORE
The gut microbiota and host health: a new clinical frontier
Authors: Julian R Marchesi, David H Adams, Francesca Fava, Gerben D A Hermes, Gideon M Hirschfield, Georgina Hold, Mohammed Nabil Quraishi, James Kinross, Hauke Smidt, Kieran M Tuohy, Linda V Thomas, Erwin G Zoetendal, Ailsa Hart.
fermented Autoimmune Diseases – microbiology , Bacteria, Bacteria – metabolism, Carbohydrates, Care and treatment, Colitis, Ulcerative – microbiology, Colorectal cancer , Crohn Disease – microbiology , Diagnosis, Diet , Disease , Dosage and administration, Gastrointestinal Microbiome – physiology , Gene expresión,.READ MORE
The role of the microbiome in scalp hair follicle biology and disease
Author: Katarzyna Polakâ€Witka, Lidia Rudnicka,Ulrike Blumeâ€Peytavi, Annika Vogt
scalp hair follicle, alopecia, bacteria, immune system, inflammation, nanoparticles different skin regions depending on pH, temperature, moisture and sebum content, lifestyle habits or used cosmetics, unique lipidâ€rich hydrophobic niche, hair diseases, skin flora, anagen bulbs, bacteria colonize normal scalp structur.READ MORE
The Skin and Gut Microbiome and Its Role in Common Dermatologic Conditions
Author Samantha R Ellis , Mimi Nguyen , Alexandra R Vaughn, Manisha Notay , Waqas A Burney , Simran Sandhu , Raja K Sivamani
Microorganisms in the skin, relationship between the gut and skin microbiome and various dermatological diseases including acne, psoriasis, rosacea, and atopic dermatitis, microbiome and the role of probiotics, skin is comprised of three major habitats: moist, sebaceous, and dry, Sebaceous skin includes the face, ches.READ MORE
The skin microbiome: impact of modern environments on skin ecology, barrier integrity, and systemic immune programming
Author Susan L. Prescott,Danica-Lea Larcombe, Alan C. Logan, Christina West, Wesley Burks, Luis Caraballo, Michael Levin, Eddie Van Etten, Pierre Horwitz, Anita Kozyrskyj, and Dianne E Campbell
disturbances of the stratum corneum have been noted in allergic diseases (eczema and food allergy), psoriasis, rosacea, acne vulgaris and with the skin aging process, epidermal keratinocytes , Skin barrier structure , Microbiota, Inflammation, Allergy, Cytokines, Biodiversity, Colonization, Antibiotics, DOHaD, Ecosyste.READ MORE
Treatment of skin disorders with aloe materials. Curr. Pharm. Des. 2019,25, 2208–2240.
Author Svitina, H.; Swanepoel, R.; Rossouw, J.; Netshimbupfe, H.; Gouws, C.; Hamman, J..READ MORE
Use of Aloe vera juice as substrato for growth of Lactobacillus plantarum and L. casei ,
Author B. A. González, R. DomÃnguez-Espinosa, B. R. Alcocer
Aloe vera gel, probiotic strains, fermentation parameters, strains, high concentration of health promoting bacteria, drink with a pleasant taste, intake of probiotic agents, nutrients and nutraceutical agents,.READ MORE
Novel Bio-Functional Aloe vera Beverages Fermented by Probiotic Enterococcus faecium and Lactobacillus lactis
Author: Ruth B. Cuvas-Limón, Pedro Ferreira-Santos, Mario Cruz, José António Teixeira, Ruth Belmares, and Clarisse Nobre.
Aloe vera, bioactive compounds, aloe fermented beverages formulation, novel functional beverage development, health benefits of probiotic bacteria with the Aloe vera, Lactococcus lactis, carbohydrates, phenolic compounds, biotransformation , Enterococcus faecium, Lactic acid and short-chain fatty acids (SCFA), antioxid.READ MORE
Oral aloe vera for treatment of diabetes mellitus and dyslipidemia
Author: Minh Q. Ngo, Pharm.D., Nancy N. Nguyen, Pharm.D., Sachin A. Shah, Pharm.D.
Aloe vera extract, alternative medicine, diabetes mellitus, dose response drug , efficacy dyslipidemia, human, hypercholesterolemia , hiperlipidemia, impaired glucose tolerance lipid metabolism, non-insulin dependent diabetes mellitus , Aloe, blood glucosa, blood leve loral drug administration phytotherapy plant leaf,.READ MORE
Pharmacological Update Properties of Aloe Vera and its Major Active Constituents
Author: Marta Sánchez, Elena González-Burgos, Irene Iglesias, and M. Pilar Gómez-Serranillos
Research on this medicinal plant, active compounds, aloe studies, anti-cancer action, skin and digestive protective activity, and antimicrobial properties, Clinical trials, effect of relevant metabolites, pharmacology; extracts; isolated compounds,.READ MORE
Probiotic Yoghurt .-Physico-Chemical Analysis of Aloe vera Fortified Probiotic Yoghurt
Author Sukhvir Kaur*, Harjot Pal Kaur and Parveen Gupta.
dairy products, dietary supplements, Aloe vera fortified probiotic yoghurt, host intestinal microbial balance, formulation functional ingredients, dairy foods, fermented milk products, nutraceuticals, disease conditions, bio-yoghurt, medicinal foods, aloe vera as functional agent, probiotic foods..READ MORE
Probiotics and Probiotic-Derived Functional Factors—Mechanistic Insights Into Applications for Intestinal Homeostasis
Author Fang Yan and D. Brent Polk
correlation of dysbiosis with diseases, chronic intestinal conditions, inflammatory bowel disease , promote intestinal health , intestinal homeostasis, mechanisms of probiotic action, probiotics and probiotic-derived functional factors, metabolites by probiotics,  human gastrointestinal tract, nutrient-rich and meta.READ MORE
Probiotics: Versatile Bioactive Components in Promoting Human Health
Author Javad Sharifi-Rad, Célia F. Rodrigues,Zorica Stojanović-Radić,Marina Dimitrijević, Ana Aleksić, Katarzyna Neffe-Skocińska, Dorota Zielińska,4 Danuta Kołożyn-Krajewska, Bahare Salehi, Selvaraj Milton Prabu,Francine Schutz, Anca Oana Docea, Natália M
dietary products, supplements, diversity of bacteria and yeast strains, delivery systems of probiotics, intestinal flora, beneficial effects of the administration of probiotics , nutrition; lifestyle; probiotic properties; evidence based-medicine; mechanisms; clinical studies; safety, development of food science and nu.READ MORE
Psychobiotics and the Manipulation of Bacteria–Gut–Brain Signals
Authors: Sarkar, Amar , Lehto Soili M , Harty Siobhán , Dinan, Timothy G, Cryan, John F ,
Burnet Philip W.J
mental health benefits through interactions with commensal gut bacteria, prebiotics, which enhance the growth of beneficial gut bacteria, psychobiotic effects, psychobiotics are beneficial bacteria (probiotics) or support for such bacteria (prebiotics) that influence bacteria–brain relationships, Psychobiotics exert .READ MORE
Psychobiotics for Patients with Chronic Gastrointestinal Disorders Having Anxiety or Depression Symptoms
Authors Dao VH Hoang LB , Trinh TO, Tran TTT, Dao VL
psychobiotics to modify the gut microbiome, depression, anxiety, GI symptoms, multispecies probiotics product, Anxiety and depression are present in 30–50% of patients with chronic gastrointestinal (GI) symptoms, bidirectional signal pathway between the central nervous system and the enteric nervous system, use of pr.READ MORE
Psychobiotics, gut microbiota and fermented foods can help preserving mental health
Author Melania Casertano, Vincenzo Fogliano, Danilo Ercolinia
Nervous system disorders, beneficial effects of the probiotics on the gut and the gut-brain axis, Psychobiotics are a probiotic strain capable to affect the gut-brain axis, health-promoting properties, bioactive peptides, unsaturated fatty acids, minerals and vitamins, prebiotics, and probiotics , Bifidobacterium anim.READ MORE
Psychobiotics: Mechanisms of Action, Evaluation Methods and Effectiveness in Applications with Food Products
Author Mariano Del Toro-Barbosa, Alejandra Hurtado-Romero, Luis Eduardo Garcia-Amezquita, and Tomás GarcÃa-Cayuela
gut-brain-microbiota axis bilateral communication system that enables gut microbes to interact with the brain, and the latter with the gut, Gut bacteria influence behavior, depression and anxiety symptoms are directly associated with alterations in the microbiota, Psychobiotics are defined as probiotics that confer men.READ MORE
Lactid acid food .- Effect of Aloe vera juice on growth and activities of Lactobacilli in-vitro
Authors: Ravinder Nagpal et al.
Aloe, Drug Combinations, Drug Compounding, Hydrogen-Ion Concentration, Lactobacillus / drug effects, Lactobacillus / physiology, Microbial Sensitivity Tests, Phytotherapy, Plant Components, Aerial, Plant Preparations / pharmacology, Probiotics.READ MORE
Mechanisms of Action of Probiotics
Author: Julio Plaza-Diaz, Francisco Javier Ruiz-Ojeda, Mercedes Gil-Campos, and Angel Gil
probiotics therapeutic options, modification of the gut microbiota, competitive adherence to the mucosa and epithelium, strengthening of the gut epithelial barrier and modulation of the immune system to convey an advantage to the host, probiotics communicate with the host by pattern recognition receptors, uncover novel.READ MORE
metabolic syndrome .-Aloe vera as an herbal medicine in the treatment of metabolic syndrome: A review.
Author hakib, Z.; Shahraki, N.; Razavi, B.M.; Hosseinzadeh, H. S
Metabolic syndrome, risk factors, hyperglycemia, dyslipidemia, hypertension, and obesity, type II diabetes mellitus and cardiovascular problems, health concerns , sedentary lifestyle, high levels of subjective stress, and unhealthy diets, health care approaches, aloe barbadensis Miller, aloe gel beneficial properties.READ MORE
Microbiome and Probiotics in Acne Vulgaris—A Narrative Review
Author Karolina Chilicka , Iwona Dzie ´ndziora-Urbi ´nska , Renata Szyguła Binnaz Asanova and Danuta Nowicka
microbiome; skin microflora; probiotics; skin care, Acne vulgaris is a disease characterised by skin eruptions such as whiteheads, blackheads, pustules, papules, and cysts, inflammatory lesions, Topical agents, microbiome (microbiota) describes the entirety of microorganisms present in a given habitat, Bacterial compos.READ MORE
Microbiota and metabolite .-Randomized clinical trial: Effects of Aloe barbadensis Mill. Extract on symptoms, fecal microbiota and fecal metabolite profiles in patients with irritable bowel syndrome Neurogastroenterology & Motility 2020; 32(8): e13860
Author: Ahluwalia B, Magnusson MK, Bohn L, Storsrud S, Larsson E, Savolainen O, Ross A, Simren M, Ohman L.
Aloe barbadensis Mill., potential prebiotic effects, fecal microbiota and metabolites, inulin, BS Symptom Severity Score (IBS-SSS), metabolomic profile, Aloe treatment, aloe fermented , gastrointestinal symptoms; irritable bowel syndrome; prebiotic..READ MORE
Microbiota and Metabolite Modifications after Dietary Exclusion of Dairy Products and Reduced Consumption of Fermented Food in Young and Older Men
Jinyoung Kim, Kathryn J Burton-Pimentel, Charlotte Fleuti, Carola Blaser, Valentin Scherz, René Badertscher, Corinne Marmonier, Noëlle Lyon-Belgy, Aurélie Caille, Véronique Pidou, Adeline Blot, Claire Bertelli, Jérémie David, Ueli Bütikofer, Gilbert Greub
foods; dairy products; fermented food; gut microbiota; ageing; lipids/free fatty acids.READ MORE
Microbiota.- In vitro assessment of the prebiotic potential of Aloe vera mucilage and its impact on the human microbiota.
Author:Gullón, B.; Gullón, P.; Tavaria, F.; Alonso, J.L.; Pintado, M.
Aloe, mucus, oligosaccharide, enteric microbe, in vitro experiment , human(primates) , microflora , side chain , fermentation , fatty acid , FISH , hexose , aldose , pentos, Aloe vera, Prebiotics, short chain fatty acid , quantification.READ MORE
Microbiota-derived butyrate dynamically regulates intestinal homeostasis through regulation of actin-associated protein synaptopodin PNAS 2020; 117 (21): 11648-11657
Author: Wang RX, Lee JS, Campbell EL, Colgan SP.
Intestinal epithelial barrier dysfunction, dysbiosis, SCFA butyrate, epithelial wound-healing responses, intestinal tight junction protein, homeostatic intestinal mucosal function, selective regulation of SYNPO, Disruption , inflammatory bowel diseases (IBDs), mucosal inflammation , epithelial barrier function, woun.READ MORE
Microbiota-derived butyrate dynamically regulates intestinal homeostasis through regulation of actin-associated protein synaptopodin PNAS 2020; 117 (21): 11648-11657
Author: Wang RX, Lee JS, Campbell EL, Colgan SP.
Intestinal epithelial barrier dysfunction, dysbiosis, SCFA butyrate, epithelial wound-healing responses, intestinal tight junction protein, homeostatic intestinal mucosal function, selective regulation of SYNPO, Disruption , inflammatory bowel diseases (IBDs), mucosal inflammation , epithelial barrier function, woun.READ MORE
Modulation of Gut Microbiota and Immune System by Probiotics, Pre-biotics, and Postbiotics
Author Yue Liu, Jiaqi Wang and Changxin
human gastrointestinal tract , interacts with the mucosal immune system closely, Gut microbiota plays a significant role in maintaining host health, d supply various nutrients, regulate energy balance, modulate the immune response, defense against pathogens, maintaining a favourable equilibrium of gut microbiota throu.READ MORE
New perspectives on probiotics in health and disease
Author Eric Banan-MwineDaliriaByong H.Leeabc
scientists, synbiotics, health claims, healthy microbiota, molecular advancement, Probiotic; Heath benefits; Bile salt hydrolase; Dysbiosis; Microbiome, vaginal cavity, metabolic, bacterial community composition, bacterial populations, disease symptoms, prevention of diseases than cure and hence, human gut microbiota, .READ MORE
Gut microbiome and health: mechanistic insights
Author Willem M de Vos , Herbert Tilg , Matthias Van Hul ,Patrice D Can
regulator of host health, body sites are colonized by microbes suggesting different types of crosstalk with our organs, microorganisms, development of molecular tools and techniques , gut microbiota deviations, immunity, energy, lipid and glucose metabolism , gut bacteria ,molecular actors , specific receptors, novel .READ MORE
Gut microbiome and metabolic sÃndrome.
Author: MohsenMazidiabPeymanRezaiecAndre Pascal Kengned Majid Ghayour Mobarhance Gordon A. Ferns f
Metabolic syndrome, Microbiome Human, gut Diet, Gut microbiota, Obesity, Diabetes, Non-alcoholic fatty liver disease, Probiotic, Prebiotic, Bariatric surgery.READ MORE
Gut microbiota .-Advancing human gut microbiota research by considering gut transit time
Author: Nicola Procházková,Gwen Falony, Lars Ove Dragsted,Tine Rask Licht4,Jeroen
gut microbiota, composition, activity, human health, diversity and metabolism, gut motility, gut transit time, gut microbiome variations in health and disease, gut transit time including sex, ageing, stress, body mass index, colonic anatomy, gut hormones and diet, Dietary patterns, dietary factors, dietary fibres, mec.READ MORE
Gut microbiota .-Beneficial effects of butyrate in intestinal injury J. Pediatr Surg. 2020; 55(6): 1088-1093
Author: Liu J, Zhu H, Li B, Lee C, Alganabi M, Zheng S, Pierro A.
Butyrate is a short-chain fatty acid, intestinal epithelium, intestinal epithelial cells, synthesized from non-absorbed carbohydrate by colonic microbiota, transepithelial fluid transport, intestinal motility, mucosal inflammation, potent regulatory effects on gene expresión, intestinal ecosystem, gastrointestinal fu.READ MORE
Gut microbiota metabolite regulation of host defenses at mucosal surfaces: implication in precision medicine
Author Anthony J Bilotta, Yingzi Cong
regulation of host homeostasis, composition and function of the microbiota, saturated fats, bacterial metabolites of dietary fiber, short chain fatty acids (SCFAs), healthy microbiome, epithelial and immune cell functions in the intestines, therapeutic application, host defense, Ulcerative colitis, Crohn’s disease, a.READ MORE
Gut microbiota: a new angle for traditional herbal medicine research
Author: Liyu Luo†c, Ming Zhongd, Tanggui Xied, Yuling Liu
Traditional Herbal Medicine, effective ingredients in the herbal formulations ,botanical extracts mechanisms of action, bioavailability , treatment of disease, function of gut microbiota , active metabolites, gut microbiota balance, regulating the fermentation products of the gut microbes, pharmacodynamic , aloe vera .READ MORE
Gut Microbiota: Influence of Aloe vera gel and Calorie Restriction
Author: Akira Yagi, Byung Pal Yu
Aloe vera gel; Butyrate; Obesity; Calorie restriction, metabolites of Aloe vera polysaccharide, insulin sensitivity, metabolites modify microbiota status, Intestinal epithelial cells take up SCFAs , biological aging process and the age-related disease process, Aloe vera supplement.READ MORE
How Microbiomes Affect Skin Aging: The Updated Evidence and Current Perspectives
Author Teerapong Rattananukrom , Aisawan Petchlorlian ,Iyarit Thaipisuttikul and Mongkhon Sompornrattanaphan
The skin has a multifactorial aging process, oxidative damage, skin’s antioxidant system tends to weaken with age, alteration of the intestinal bacteria, microbial dysbiosis, skin interactome , genome-microbiome-exposome, delay skin aging , human microbiomes affect skin aging , Probiotics-based products, add-on tr.READ MORE
Immune Modulation of Aloe vera: Acemannan and Gut Microbiota Modulator
Author: Akira Yagi, Byung P. Yu
Carbohydrate-based immune adjuvants, Aloe vera; Acemannan; Immunomodulator; Biological vehicle; Adjuvant; Drug delivery system; Plant sterols; Gut microbiota modulator, plant sterols and polyphenols, aloe’s immune efficacy, molecules in Aloe vera, role of biological vehicle in drug delivery system, enhance immunogenic.READ MORE
Impact of gut microbiome on skin health: gut-skin axis observed through the lenses of therapeutics and skin diseases
Author Md. Rayhan Mahmud Sharmin Akter ,Sanjida Khanam Tamanna,L Mazumder ,Israt Zahan Esti ,Sanchita Banerjee ,Sumona Akter ,Md. Rakibul Hasan ,Mrityunjoy Acharjee ,Md. Sajjad Hossain m Anna Maria Pirttilä
gut-skin homeostasis, skin diseases, gut microbiome affects skin health, gut microbiome on skin conditions, gastrointestinal health, gut dysbiosis, skin disease, probiotics, prebiotics, skin-gut axis, dietary components, complex immunological and neuroendocrine organs, skin serves as a defensive obstruction against i.READ MORE
Impact of probiotics and their metabolites in enhancement the functional properties of whey-based beverages
Author Anna Chizhayeva , Yelena Oleinikova , , Margarita Saubenova , Amankeldy Sadanov , Alma Amangeldi , Aida Aitzhanova , Aigul Alybaeva , Makpal Yelubaeva
Microbiota imbalance , metabolic diseases , dysbiosis for bad human nutrition, nutritional and biological value, base of functional beverages is aloe fermented, metabiotics , functional properties , host organism, fermented by probiotics, bioactive natural plant ingredients, microbiome , human metagenome, intestinal mi.READ MORE
Interactions of gut microbiota with functional food components and nutraceuticals. Pharmacol. Res. 2010, 61, 219–225
Author: Laparra, J.M.; Sanz, Y.
metabolic and immune functions, nutritional and health status of the host, nutritional and health status of the host, development of the functional food concept and nutraceuticals, Prebiotics, polyunsaturated fatty acids (PUFAs) , phytochemicals, dietary bioactive compounds, biological roles, immunity and metabolism, m.READ MORE
Efficacy and safety of Aloe vera syrup for the treatment of gastroesophageal reflux disease: a pilot randomized positive-controlled trial
Author: Yunes Panahia Amirhossein Sahebkare
Aloe vera, Gastroesophageal reflux disease , Complementary therapies , Treatment outcome, Randomized controlled trial, GERD symptoms.READ MORE
Enhancement of the Anti-Skin Wrinkling Effects of Aloe arborescens Miller Extracts Associated with Lactic Acid Fermentation
Author Hyang Seon Ro,Hyun Jun Jang,Gyu Rae Kim,Sang Jin Park, Hyeon Yong Lee
juice-type product of Aloe, anti-skin wrinkling effects, lactic acid fermentation with Lactobacillus plantarum, fermentation process, activated human fibroblast cells , total polysaccharides, enhancing skin regeneration, easy penetration of the small molecules, active components from natural resources, generally reco.READ MORE
Epigenetic Roles of Microbiota and Aloe vera in Health and Disease
Author Akira Yagi, PhD; Byung Pal Yu, PhD
aloe vera gel ingestión, actions of fermented butyrate, aloe vera gel on healthy aging, skin photo-aging, and the viability and lifespan, skin aging, consuming aloe vera gel improves skin elasticity, boosts collagen production, and significantly reduces wrinkles, Disturbance in the gut microbiota, nutraceuticals incl.READ MORE
Evaluation of Fermented Extracts of Aloe vera Processing Byproducts as Potential Functional Ingredients ,
Author Seong-Hun Lee, Chang-Ho Eun, Yong-Seong Kwon , Jin-Hong Baek , In-Jung Kim
Functional Ingredients, Fermented Extracts of Aloe vera, adipocyte differentiation inhibition; aloe byproduct; antioxidant; fermentation; hyaluronic acid; tyrosinase inhibition, aloe beverage manufacturing process, aloe processing byproducts (BF and PF), tyrosinase inhibition, radical scavenging, superoxide dismutase, .READ MORE
Evaluation of the antioxidative, antibacterial, and anti-inflammatory effects of the aloe fermentation supernatant containing Lactobacillus plantarum HM218749.
Author: Meixiu Jiang, Kan Deng, Chunling Jiang, Mingui Fu, Chunlan Guo, Xiaolei Wang, Xin Wang, Fanjing Meng, Shaoguo Yang, Keyu Deng, Tingtao Chen, Hongbo Xin
Aloe fermentation , supernatant, functional beverage, cosmetic ingredients, human intestinal health, delaying senescence, prevent chronic diseases, develop Aloe vera (AV) using probiotics, functional beverage, cosmetic ingredient, human intestinal health, delaying senescence, prevent chronic diseases, probiotics are th.READ MORE
Exploring the human hair follicle microbiome
Author: M.B. Lousada,T. Lachnit,J. Edelkamp,T. Rouillé,D. Ajdic,Y. Uchida,A. Di Nardo,T.C.G. Bosch,R. Paus
Microbiome to Hair Physiology and Regeneration, microbial colonization, metagenomics, inflammatory milieu, inflammatory cutaneous diseases, immunological interactions, follicular epithelium, hair follicle bacterial, microorganisms and metabolism on host tissue, symbiotic relationship, follicular microbial communities, .READ MORE
Extraction, characterization of aloe polysaccharides and the in-depth analysis of its prebiotic effects on mice gut microbiota March 2021Carbohydrate Polymers 261(11):117874 DOI:10.1016/j.carbpol.2021.117874
Authors:Chang Liu, Peng Du, Yahui Guo, Yunfei Xie
acetyl groups, Aloe Polysaccharides increased the concentration of Short chain fatty acids, health benefits of aloe polysaccharide, Aloe Polysaccharides modulate the gut microbiota and the relationship between microbiota and Short chain fatty acids, aloe acetypol acemannan supplementation, Ultrasound extraction, In-de.READ MORE
Fermented acetic acid .-Protective and therapeutic effects of aloe vera gel on ulcerative colitis induced by acetic acid in rats Clin Nutr Res. 2020; 9(3): 223-234
• Author Bahram G, Malekshahi H, Miraghaee S, Madani H, Babaei A, Monammadi B, Hatami R.
Aloe Vera Gel, Acetic Acid, Ulcerative Colitis, weight loss, diarrhea, ulcers, inflammation, Gerald classification system score, food intake, gastrointestinal mucosa, disease, immune regulation, genetic factors, infectious agents, oxidative stress , environmental factor, gastrointestinal disorders, constipation, hemorr.READ MORE
Fermented aloe butyric acid .-Butyrate generated by gut microbiota and its therapeutic role in metabolic syndrome Pharmacological Res. 2020; 160: 105174
Author Bridgeman SC, Northrop W, Melton PE, Ellison GC, Newsholme P, Mamotte CDS.
Butyrate, the microbiome, metabolic sÃndrome, mechanisms of action, epigenetic effects, butyrate supplementation, cell-based models, obesity, dyslipidaemia, insulin resistance, hyperglycemia and hypertension, Butyrate’s positive metabolic effects .READ MORE
Fiber and prebiotics: Mechanisms and health benefits. Nutrients
Author Slavin, J.
health benefits, intakes of dietary fiber, gut health, physiological effects, oligosaccharides, fermented ingredient, gastrointestinal microflora, host well-bring and health, colon ferment the gut microflora, oligofructose, beneficial bacterial genus, galactooligosaccharides (GOS), transgalactooligosaccharides (TOS), .READ MORE
Functional Plain Yogurt Enhanced with Inulin and Aloe Vera
Author: Janny Melissa Mendoza Mencia,
aloe fermented yogurt, production of fermented milk drinks from lactic acid bacteria, nutritional value, great sensory attributes, functional beverages, viscosity, antioxidant capacity, yogurt formulations with aloe ,probiotic and non-probiotic yogurt, Nutritional value of yogurt, aloe vera juice, high content of bioac.READ MORE
gastrointestinal tract .-Understanding the physics of functional fibers in the gastrointestinal tract: An evidence–based approach to resolving enduring misconceptions about insoluble and soluble fiber. J. Acad. Nutr. Diet. 2017, 117, 251–264. Johnson, W.;
Author: McRorie, J.W., Jr.; Nicola, M.; McKeown
physical effects of fiber in the gut, fiber supplements, benefits of cholesterol lowering, improved glycemic control, and normalizing stool , constipation, diarrhea, gel-forming fibers , fructooligosaccharides, gut mucosa, mucous secretion, beneficial health effect, straight-chain or linear polymers.READ MORE
Gut microbial metabolite short-chain fatty acids and obesity
Author Elena Puertollano , Sofia Kolida, Parveen Yaqoob
gut microbiota, essential mediator in the pathophysiology of obesity and related metabolic disorders, metabolite profiles, host metabolism, gut microbial metabolites, diet-gut microbiota-host homeostasis axis, metabolic conditions, novel therapeutic targets, obesity, dietary fiber, metabolic disorder, disrupted dynamic.READ MORE
Butyrate Fermented aloe .- Putative Roles of Aloe vera and Butyrate/Hyaluronan Fermented in Aloe vera for Irritable Bowel Syndrome
Author: Yagi Akira Yagi1, PhD; Megumi Hasegawa2; Miiko Mikami3; Suzuka Ataka4, MD, PhD
Aloe vera; Butyrate fermented; Hyaluronan; Irritable bowel syndrome; IBS subgroups, short-chain fatty acids , diagnostic biomarker for irritable bowel syndrome , mucus-eroding microbiota, intestinal barrier , Metabolic syndrome (MetS).READ MORE
butyrate fermented Aloe.- Dietary cancer prevention with butyrate fermented by Aloe vera gel endophytic microbiota. J. Gastroenterol. Hepat. Res. 2017, 6, 2312–2317 Al-
Author: Madboly, L.A.; Kabbash, A.; Yassin, A.M.; Yagi
Diet is a natural source of butyrate through the fermentation of non-digestive fiber, such as acemannan in Aloe vera gel, immune modulation and colorectal cancer prevention, GC/MSD análisis, endophytic microbiota of Aloe vera gel , Bacillus cereus, B. licheniformis, Lactobacillus paralimentarium, Yeast: Clavispora lusi.READ MORE
Colonic bacterial metabolites and human health. Curr. Opin. Microbiol. 2013, 16, 246–254
Author Russell, W.R.; Hoyles, L.; Flint, H.J.; Dumas, M.E.
microbial–mammalian metabolic axis, Bacterial fermentation of carbohydrates and proteins, metabolites, fibre-related phytochemicals, gut–liver axis, role of the gut microbiota in choline deficiency, insulin resistance, methylamines, biochemical transformations, Metabolites formed by the gut microbiota, fermentation of.READ MORE
Colonic health: Fermentation and short chain fatty acids. J. Clin. Gastroenterol. 2006, 40, 235–243
Author: Wong, J.M.W.; Souza, R.; Kendall, C.W.C.; Emam, A.; Jenkins, D.J.A.
in short chain fatty acids (SCFAs) with the emergence of prebiotics and probiotics aimed at improving colonic and systemic health, substrates for fermentation, SCFAs, primarily acetate, propionate, and butyrate, as end products, substrate source, SCFAs are readily absorbed, Butyrate is the major energy source for colon.READ MORE
Conversion of Malic Acid in to Lactic Acid in Aloevera by using Lactic Acid Bacteria
Authors: Avinash Tungala, Ajay J.Y, Pradeep Gajula, Dinesh. J, Deepak kumar.
Lactic acid bacteria, malate, lactate conversión, Bio chemical identification, Morphological, Natural defense system enhancers, acemannan, .READ MORE
Development and characterization of functional cultured buttermilk utilizing Aloe vera juice
Author Deepak Mudgil, Sheweta Barak, Palak Darji
aloe therapeutic properties, basis of sensory evaluation and analysed for moisture, pH, instrumental colour , textural profile properties, developed product, Aloe vera juice, burfi, characterization, Ice cream was preparation, Aloe vera in yogurt, probiotics drinks, good taste, flavoured milk fortified with Aloe vera g.READ MORE
Development of Lassi containing aloe vera juice and its quality characteristics.
Author: Tajendra Pal Singh, Santosh Kumari, Swati Sethi
Aloe vera (Aloe vera spp.) juice for preparation of lassi, chemical composition, health foods of dairy origin, fermented products, valuable nutrients, fermentation provides food safety, portability and novelty for the consumer, fermented milk beverage.READ MORE
Dietary modulation of the human colonic microbiota: Introducing the concept of prebiotics. J. Nutr. 1995;125:1401–1412. doi: 10.1093/jn/125.6.1401.
Author: Gibson G.R., Roberfroid M.B.
Bacteria , growth & development, Bacteria metabolism, Bifidobacterium ,growth & development, Colon,drug effects, Colon ,microbiology, Dietary Carbohydrates metabolism, Dietary Carbohydrates , Fermentation, Humans, Lactobacillus , growth & development, Oligosaccharides metabolism, manipulation of the composition of the .READ MORE
Effect of Aloe vera (Aloe barbadensis Miller) on survivability, extent of proteolysis and ACE inhibition of potential probiotic cultures in fermented milk , J. Sci. Food Agric., 94 (13) (2014), pp. 2712-2717,
Author S. Basannavar, R. Pothuraju, R.K. Sharm
Aloe vera; Lactobacillus casei; angiotensin-converting enzyme; proteolysis; viability, Aloe vera has a good functional ingredients, .READ MORE
Effect of Lactobacillus acidophilus on the physicochemical and sensory properties of Aloe vera,
Author Maryam Bahrami , Seyed Ziaeddin Hosseini Mazhari , Zeinab Ebrahimzadeh Mousav
physicochemical, textural proï¬le, microbial, antioxidant, and sensory characteristics of the produced yoghurt containing Aloe vera, Aloe vera gel concentration, health beneï¬t to the consumers, enriched with probiotic bacteria, probiotic products with Aloe vera gel provide health advantages,.READ MORE
Effect of oxygen tolerant probiotic strain, stabilizers and copper addition on the storage stability of Aloe vera supplemented synbiotic lassi ,
Author Ajay Kumar, Shaik Abdul Hussain , Writdhama Prasad, Ashish Kumar Singh , R.R.B.Singh
storage stability of Aloe vera, maintain higher immunity and health status, functional foods, nutraceuticals , Fermented products, improving the well-being, Health attributes, functional ingredients, supplementing with probiotics, Lactobacillus gasseri SBT2055, probiotics, antimicrobial, antimutagenic, anticarcinogen.READ MORE
Effect of Storage on Syneresis, pH, Lactobacillus acidophilus Count, Bifidobacterium bifidum Count of Aloe vera Fortified Probiotic Yoghurt
Author: Parmjit S. Panesar and Chetan Shinde
dietary supplements, processed foods, improving the host intestinal microbial balance, developing new probiotics formulations, neutraceutical industry, functional ingredients in the dairy foods, preparation and development Aloe vera fortified probiotic yoghurt,.READ MORE
Effects of Aloe-fermented Products on Improving Gastrointestinal Functions in an Inflammatory Bowel Disease Mouse Model
Author J. H. Cho
Aloe-fermented product, Gastrointestinal function, Inflammatory dowel disease, Trinitrobenzene sulfonic acid solution (TNBS),.READ MORE
Aloe fermented .-Does Consumption of Fermented Foods Modify the Human Gut Microbiota?
Author: Leah T Stiemsma, Reine E Nakamura, Jennifer G Nguyen, Karin B Michels
fermented foods; lactic acid bacteria; microbiota; probiotics; yogurt, Bacteria / classification , Fermented Foods, Gastrointestinal, Microbiome.READ MORE
Aloe polysaccharides . -Isolation, chemical characterization and antioxidant activities of two polysaccharides from the gel and the skin of Aloe barbadensis Miller irrigated with sea water.
Author: Chun-Hui, L.; Chang-Hai, W.; Zhi-Liang, X.; Yi, W.
Aloe barbadensis Miller, Sea water irrigation, Polysaccharide, Antioxidant activities, Free radicals.READ MORE
Aloe vera and Probiotics: A New Alternative to Symbiotic Functional Foods
Author R. B. Cuvas-Limón, Montañez Sáenz Julio, Contreras Esquivel Juan Carlos,
Cruz Hernández Mario, Solange I. Mussatto and Belmares-Cerda Ruth
probiotics , health benefits, lactose intolerance, natural resistance to infectious , disease, gastrointestinal tract, suppression of cancer, an antidiabetic agent, decrease in serum cholesterol levels settings, gastrointestinal disorders, health benefits, probiotics, prebiotics or functional foods, aloe vera promotes.READ MORE
Aloe vera production plants: Supplementation of in-vitro culture medium with Aloe vera gel for production of genetically stable plants
Author: Imtinene Hamdeniae, Islem Yanguib, Adnen Sanaac, Slim Slimc ,Mounir Louhaichid Chokri , Messaoudb Abdennacer , Boulilae ,Taoufik Bettaieba,
Supplementation, in-vitro culture médium, Aloe vera gel, micropropagation, A. vera plants, organic supplement, In vitro propagation , Aloe vera leaf gel , Biochemical activities, Antioxydant assays, Genetic stability , Molecular markers.READ MORE
Aloe vera trial .-Randomized, double-blind, placebo-controlled trial of oral aloe vera gel for active ulcerative colitis
Author Langrmead L, Feakins RM, Goldthorpe S, Holt H, Tsironi E, De Silva A, Jewell DP, Rampton DS.
Herbal therapies, clinical trials, design and accessibility, oral aloe vera gel , inflammatory bowel disease, traditional Chinese medical approaches, double-blind, placebo-controlled clinical trial, aloe vera-treated group of patients, ulcerative colitis, improvement , active ingredient, International Aloe Science Cou.READ MORE
Beneficial Roles of Aloe Fermented Butyrate, Propionate, and Aloin to Chronic Kidney Disease and Uremic Toxins
Authors: Kenji Koizumi, MD, PhD, Megumi Hasegawa, Akira Mukaitani, Akira Yagi PhD
fermented aloe butyric and propionic acid, renal protective effect of aloe plant extract, toxins, Endophytically fermented aloe plants extract, Gastroenterology and Hepatology Research, complex and dynamic consortium of bacteria, gut microbiome plays important roles, microbiome is disturbed due to the proliferation of .READ MORE
Bioactives from probiotics for dermal health: functions and benefits
Author L.-C. Lew and M.-T. Liong
probiotics may exert other health-promoting effects beyond gut well-being, gut–brain axis correlations, healing of burn and scars, skin-rejuvenating properties and improving skin innate immunity, immune responses on the skin and improve skin barrier functions, probiotic strains with potential dermal enhancing proper.READ MORE
Biocosmetics: technological advances and future outlook
Author Nishu Goyal & Frankine Jerold
conventional fossil-based ingredients , cosmetics with natural effective ingredients, Bioactive · Adjuvants · Organoclay · Formulations · Microbiome, bioactive ingredient, product development, and formulation processes, Biocosmetics are cosmetic products made from 100% natural ingredients , skin-care cosmetic formu.READ MORE
bio-functional Aloe vera beverages fermented by probiotic Enterococcus faecium and Lactobacillus lactis, Lactic acid and short-chain fatty acids (SCFA),
Author: Ruth B Cuvas-Limón, Pedro Ferreira-Santos , Mario Cruz , José António Teixeira Ruth Belmares , Clarisse Nobre
effective in the treatment, novel functional beverage , health benefits of probiotic bacteria with the Aloe vera plant, functional beverage containing probiotics, prebiotics, SCFA, and phenolic compounds, Aloe vera; lactic acid bacteria; phenolic compounds; antioxidant activity; organic acids; functional food, specific.READ MORE
Biological and Cosmetical Importance of Fermented Raw Materials: An Overview
Author: Weronika Majchrzak, Ilona Motyl, Krzysztof Åšmigielski
bioferments; natural cosmetics; fermentation; bioactive compounds, innovative ingredients, bioactivity, bioavailability, fermented plant, y bioferments are made from plant-based raw materials, Fermentation increases the biochemical and physiological activity of the substrate by converting high-molecular compounds into .READ MORE
Butyrate enhances the intestinal barrier by facilitating tight junction assembly via activation of AMP-activated protein kinase in Caco-2 cell monolayers The J. of Nutrition 2009; 139 (9): 1619-1625
Author Peng L, Li ZR, Green RS, Holzman IR, Lin J.
Butyrate, SCFA, intestinal barrier, molecular mechanisms, transepithelial electrical resistance (TEER), inulin permeability , specific AMPK inhibitor, epithelial tight junctions, activation of the AMP-activated protein kinase , butyrate-induced activation, the intracellular energy sensor , intriguing link between SCF.READ MORE
Studies to Enhance the Shelf Life of Fruits Using Aloe Vera Based Herbal Coatings: A Review
Authors Simple Kumar, Tripti Bhatnagar
Postharvest losses of fruits are a serious problem because of rapid deterioration during handling, transport, and storage. Use of edible coatings over fruits is used to improve their quality and self-life. These can be also safely eaten as part of the product and do not add unfavorable properties to the foodstuff. Rece.READ MORE
Suitability of Aloe vera and gum tragacanth as edible coatings for extending the shelf life of button mushroom.
Authors Mohebbi, M., Ansarifar, E., Hasanpour, N., & Amiryousefi, M. R.
Button mushroom have a short postharvest shelf life compared to most vegetables, due to a very high metabolic activity and high-water content. This makes them prone to microbial spoilage and to exhibit enzymatic browning. During cold storage, the uncoated mushrooms showed rapid weight loss, color changes, and accelerat.READ MORE
Synergistic Effect of Dipping in Aloe Vera Gel and Mixing with Chitosan or Calcium Chloride on the Activities of Antioxidant Enzymes and Cold Storage Potential of Peach (Prunus persica L.) Fruits.
Authors M. S. Aboryia, Sherif Fathy El-Gioushy, Rokayya Sami, Huda A O Al-Jumayi
Peach is a climacteric fruit characterized by a rapid maturation, high respiration level, weight loss, breakdown of texture, and interior browning, synergistic influence of coating with Aloe vera gel (AVG) at 15% or 30% mixed with chitosan (CH) at 1.5% as a kind of natural polymers or calcium chloride (CaCl2) at 3% , a.READ MORE
The addition of rosehip oil improves the beneficial effect of Aloe vera gel on delaying ripening and maintaining postharvest quality of several stone fruit.
Authors Paladines, D., Valero, D., Valverde, J. M., Díaz-Mula, H., Serrano, M., & Martínez-Romero, D.
Stonefruit including peach, nectarine, plum and sweet cherry are very appreciated by consumers due to their organoleptic and nutritive properties as well as their content of bioactive compounds with antioxidant activity. However, Stonefruit deteriorate rapidly after harvest and lose their quality in a short period of t.READ MORE
The Application of Aloe vera Gel as Coating Agent to Maintain the Quality of Tomatoes during Storage.
Authors Ignasius Radix A. P. Jati * , Erni Setijawaty, Adrianus Rulianto Utomo and Laurensia Maria Y. D. Darmoatmodjo
polysaccharide components in Aloe vera gel can be used as ingredients for edible films or coatings, edible film can also be applied to fresh fruits and vegetables using the coating principle, tomatoes are one of the fruit commodities that can be maintained in terms of quality during storage using an edible coating, the.READ MORE
The characteristics of Aloe vera gel as an edible coating
Authors L. Suriati, I.G.P. Mangku, I.N. Rudianta,
Preserving fruits using edible coating is already long known. The edible coating serves to improve the appearance, as a gas exchange barrier, retains moisture, is antimicrobial and extends shelf life. The edible coating is widely used because it does not harm human health, can be eaten, and is biodegradable. One of th.READ MORE
The efficacy of combined application of edible coatings and thyme oil in inducing resistance components in avocado (Persea americana Mill.) against anthracnose during post-harvest storage,
Authors M. Bill, D. Sivakumar, L. Korsten, A.K. Thompson,
The avocado fruit plays an important role in human nutrition due to its nutritional properties such as oleic, palmitic, linoleic, palmitoleic acids, trace amount of stearic acid, vitamin A, B, C, E, K, and high fibre content. The common postharvest disease anthracnose (Colletotrichum gloeosporioides Penz.) affects the .READ MORE
Use of Aloe vera gel as bio preservative for ‘Granny Smith’ and ‘Red Chief’ apples.
Authors Ergun, M., & Satici, F.
Effects of Aloe vera gel (0, 1, 5 and 10% w/v) coating on green-colored ‘Granny Smith’ and red-colored ‘Red Chief’ apples those were stored at 2 °C for 6 months. Aloe vera gel treatments substantially suppressed the increase in weight loss for ‘Granny Smith’ apples but did not affect weight loss for ‘R.READ MORE
Utilization of Aloe vera gel and Acalypha indica. L leaf extract as edible coating to increase the shelf life of guava (Psidium guajava. L) fruit.
Authors Refilda ,N Oktafia,P R Winardi ,E Salim
Guava (Psidium guajava L.) is a productive and profitable crop grown commercially in sub-tropical and tropical areas. Guava is a perishable fruit known for its good taste, nutritional status, and moderate price in the market. Guava fruit is an excellent source of vitamin C (228.3 mg/100 g), contains about 17% dry matte.READ MORE
A Clinic Trial Evaluating the Effects of Aloe Vera Fermentation Gel on Recurrent Aphthous Stomatitis
Author Yan Shi, Kehong Wei, Jiachen Lu, Jing Wei, Xiaojing Hu, and Tingtao Chen
aloe vera fermentation, healing-promotion effects , microbial compositions, healing time , clinical applications, saliva microbiota, fermentation by probiotics, health-modulation, metabolites , probiotics and aloe vera , lactic acid, Oral Microbial Community.READ MORE
Aloe dairy probiotic .-Effect of storage on sensory quality, pH, wheying-off and probiotic count of lassi supplemented with Aloe barbadensis Miller juice,
Author S. A. Hussain, G. R. Patil, R. B. Singh
Aloe vera, lassi, probiotics, shelf-life, principal component analysis, Different strains of L. paracasei, yoghurt, Kefir and other fermented milks, Aloe polysaccharides, human colonic bacteria indicating, functional food market, Aloe vera used as a supplement.READ MORE
Postharvest Aloe vera gel‐coating modulates fruit ripening and quality of ‘Arctic Snow’nectarine kept in ambient and cold storage.
Authors Ahmed, M. J., Singh, Z., & Khan, A. S.
New technological advances in antimicrobial edible coatings for food may hold promise in extending shelf life, reducing packaging layers, meeting food safety and quality requirements. Emerging research shows polysaccharides, bacteriocins, essential oils, enzymes, proteins, and lipids are all natural coatings that have .READ MORE
Potential of Aloe vera gel coating for storage life extension and quality conservation of fruits and vegetables: an overview,
Authors M.U. Hasan, R. Riaz, A.U. Malik, A.S. Khan, R. Anwar, R.N.U. Rehman, S. Ali,
Postharvest losses of fruits are a serious problem because of rapid deterioration during handling, transport, and storage, Use of edible coatings over fruits is used to improve their quality and self-life, Aloe Vera gel as an edible coating material for fruits and vegetables driven by its antifungal activity, Aloe Vera.READ MORE
Potential of biobased materials for food packaging.
Authors Petersen, K.; Nielsen, P. V.; Lawther, M.; Olsen, M. B.; Nilsson, N. H.; Mortensen, G.
food packaging are demanded to effectively extend the shelf-life, preserve the nutrients and decrease the microbial contamination during the transport and storage of food, With the increasing concern on the environmental impacts caused by food packaging wastes, sustainable and green packaging are highly demanded to min.READ MORE
Preservation of mango fruit with guar-based edible coatings enriched with Spirulina platensis and Aloe vera extract during storage at ambient temperature,
Authors F. Ebrahimi, S. Rastegar,
Mango (Mangifera indica L.) is commercially the most important tropical fruit in the world. he objective of the present study was to assess the effect of Spirulina platensis (SP), Aloe vera (AV) and guar gum (GG) incorporated into an alginate (AL) coating on the quality properties of the mango fruit stored at 12 ± 1 °C.READ MORE
Preservation of sapota (Manilkara zapota) by edible aloe vera gel coating to maintain its quality.
Authors Padmaja, N., & Bosco, S. J. D.
Sapota is a climacteric fruit and is very much appreciated for its taste and nutritional value but the production and commercialization of the fruit is limited. The sweet tasting fruit possesses a delicate characteristic aroma, sometimes slightly astringent. So far, many attempts has been made to extend the shelf life .READ MORE
Recent advances on polysaccharides, lipids and protein based edible films and coatings: a review.
Authors B. Hassan, S.A.S. Chatha, A.I. Hussain, K.M. Zia, N. Akhtar
Renewable/natural ingredients based edible films and coatings, polysaccharides-based coatings versatile in functioning, furnish a green approach, edible coatings functions as a carrier for aroma/flavoring agents without any impact on natural constituents of products, edible films and coatings are thin layers applied on.READ MORE
Recent development in shelf-life extension of fresh-cut fruits and vegetables by application of different edible coatings: a review.
Authors Yousuf, B., Qadri, O.S. and Srivastava, A.K.
Fresh-cut fruits Edible coatings Shelf-life Quality Active packaging, and intake of fruits and vegetables have been linked with various health benefits. Fruits and vegetables can be consumed either fresh or processed. Production and consumption of minimally processed foods are gaining popularity. Fresh-cut fruits and v.READ MORE
Recently advances in edible coatings for fresh and minimally processed fruits,
Authors Vargas, M., Pastov, C., Chirau, A., Clements, M.C., Julian, D. and Gunzales, M. C.
suppress moisture loss and preserves the sensory quality of fruits and vegetables. It also helps to make the product more attractive by providing a shiny texture to the waxed surfaces of the fruit, fruits and vegetables have a short shelf life and are highly susceptible to physiological and biochemical damage, developm.READ MORE
Safety and quality assurance of tomato using aloe vera edible coating.
Authors Santoso, F., & Rahmat, V.
Aloe vera gel (AVG) based on edible coating solutions on tomatoes to maintain the postharvest quality during storage at 10°C for 30 days. The AVG coating solutions were prepared with different percentages of extracted gel ranging from 0 to 80% with addition to calcium chloride (2%), ascorbic acid (4%), carboxymethyl ce.READ MORE
Shelf-life enhancement of papaya with aloe vera gel coating at ambient temperature.
Authors Sharmin, M., Islam, M., & Alim, M.
Papaya (Carica papaya L.) belongs to the family of Caricaceae. Papaya is not a tree but an herbaceous succulent plant that possess self-supporting stems. It is a nutritious table fruit of high digestive value and rich in vitamins and minerals. Papaya fruits are rich in enzymes called papain and chymopapain . Due to poo.READ MORE
Stability aloe vera gel as edible coating.
Authors Suriati, L., Utama, I. M. S., Harjosuwono, B. A., and Gunam, I. B. W.
Edible coating has long been known as an alternative to extending the fruit shelf life. One of the natural ingredients that can be used as an edible coating is aloe gel which is rich in functional components. The activity of aloe gel enzymes is very high. To maintain stability should be stored at the right temperature,.READ MORE
Influence of Postharvest Nitric oxide and Aloe vera Gel Application on Sweet Cheery Quality Indices and Storage Life.
Authors Mohamadreza Asghari, Hojjat Khalili*, Yusof Rasmi , Arash Mohammadzadeh
Because of the harmful effects of chemicals on human health and environment, the use of these compounds in postharvest technology of horticulture crops is highly restricted. In this study, effect of nitric oxide ( at 0, 1, 5 and 10 μmol L-1) and Aloe vera gel (at 25 and33 %) on postharvest life and quality of Sweet Che.READ MORE
Inhibitory effect of salicylic acid and Aloe vera gel edible coating on microbial load and chilling injury of orange fruit.
Authors Rasouli, M., Koushesh Saba, M. and Ramezanian, A.
Effects of salicylic acid (SA) and Aloe vera gel (AV) on microbial load, quality, and chilling injury of ‘Thomson Navel’ oranges (Citrus sinensis L. Osbeck) stored at 4 ± 1 °C and 80 ± 5% RH were evaluated. Fruit was treated by immersion in distilled water (control), SA 2 mM, AV 30%, and the combination of SA + AV. Dec.READ MORE
Innovations in the development and application of edible coatings for fresh and minimally processed fruits and vegetables.
Authors Lin, D. and Zhao, Y.
The consumer’s interest to purchase safe, nutritious, minimally processed, and healthy food has increased consumption of various fruits and vegetables. Generally, the quality of fruits depends on nutritional, microbiological and organoleptic properties, all of which are exposed to dynamic changes during harvesting, sto.READ MORE
Latest Developments in Edible Coatings on Minimally Processed Fruits and Vegetables: A Review.
Authors Mitelut,, A.C.; Popa, E.E.; Drăghici, M.C.; Popescu, P.A.; Popa, V.I.; Bujor, O.-C.; Ion, V.A.; Popa, M.E.
Edible coatings can be applied through different techniques, like dipping, spraying, or coating, to control moisture transfer, gas exchange, or oxidative processes. Furthermore, some functional ingredients can be incorporated into an edible matrix and ap-plied on the surface of foods, thus enhancing safety or even nutr.READ MORE
Novel Starch/Chitosan/Aloe Vera Composites as Promising Biopackaging Materials,
Authors D. Bajer, K. Janczak, K. Bajer,
Active, bio-friendly and natural-based materials are one of the innovative concepts in the field of research on packaging materials. Development of systems involving the employment of completely biodegradable polymers and natural bioactive components is currently a major challenge for plastic processing plants and pack.READ MORE
Optimization of edible coating composition to retard strawberry fruit senescence,
Authors Clara R, Antonio A V, Jose A T, and Candida M
Research on edible coatings and films has been intense in recent years. Attempts to diminish crop losses and maintain the quality of fresh fruit for a longer period is a priority for all the producers. This is true both for fruit being directly sold to the consumer and for further processing. The development of coating.READ MORE
Physical, thermal, mechanical, antimicrobial and physicochemical properties of starch based film containing aloe vera: a review,
Authors N.H. Mohd Nizam, N.F. Mohammad Rawi, S.F. Mhd Ramle, A. Abd Aziz, C. K. Abdullah, A. Rashedi, M.H. Mohamad Kassim,
substitutes for synthetic polymers. The starch-based film is one of the best alternatives; it is a cost-effective material that has been investigated as an excellent raw material for the production of a biodegradable film, additionally, the development of starch-based films for use as antimicrobial packaging or coating.READ MORE
Physicochemical properties of bell pepper and kinetics of its color change influenced by Aloe vera and gum tragacanth coatings during storage at different temperatures.
Authors Mohebbi, M., Hasanpour, N., Ansarifar, E., & Amiryousefi, M. R.
Undesirable storage conditions lead to physicochemical changes in stored vegetables, which affect their consumer acceptability. Studies aimed at quantifying the extent of those changes under different storage conditions are valuable for minimizing the deleterious effect on product quality. The objective of this study w.READ MORE
Plant-based edible coatings for managing postharvest quality of fresh horticultural produce: A review.
Authors Ncama, K.; Magwaza, L.S.; Mditshwa, A.; Tesfay, S.Z
Fresh produce is recognized as highly beneficial for human health. The substantial changes in the lifestyle of populations and upturn awareness about nutritional aspects of dietary patterns, fresh produce has high demand, In developing countries, postharvest losses can reach up to 50%, and improper storage can cause se.READ MORE
Polysaccharide-based composite coating formulations for shelf-life extension of fresh banana and mango.
Authors Eur. Kittur, F.S.; Saroja, N.; Tharanathan, R.N.
The effects of four different composite coating formulations based on polysaccharides on maintaining quality and an extended shelf-life of banana and mango at 27±2 °C were investigated and compared with commercial Waxol-coated and uncoated fruits. The formulations consisted of modified starch, cellulose, and chitosan, .READ MORE
Post harvest cherry quality and safety maintenance by Aloe vera treatment: A new edible coating
Authors Martinez-Romero D L,Alburquerque N ,Valverde J M,Guillen F, Castillo S et al ,
A novel edible coating based on Aloe vera gel, accordingly to our developed patent (SP Patent Filed P200302937), has been used as postharvest treatment to maintain sweet cherry quality and safety. During cold storage, uncoated fruit showed increases in respiration rate, rapid weight loss and colour changes, accelerated.READ MORE
Postharvest Aloe vera gel coating application maintains the quality of harvested green chilies during cold storage,
Authors M.H. Ul, M.A. Ullah, R. Anwar, K.A. Sattar, M.W. Haider, R. Riaz, et al.,
The effect of Aloe vera (ALV) coating was studied on chillies at 10 ± 1°C for 28 days. ALV gel-coated chillies showed reduced weight loss, disease incidence, red chili percentage, respiration rate, electrolyte leakage, hydrogen peroxide, and superoxide anion contents. The Aloe vera coating maintained general acceptance.READ MORE
Effects of Edible Coatings from Aloe Vera Gel on Quality and Postharvest Physiology of Ananas Comosus (L.) Fruit During Ambient Storage,
Authors Adetunji, C.O., Fawole, O.B., Arowora, K.A., Nwaubani, S.I., Ajayi, E.S., Oloke, J. K., Majolagbe, O.M., Ogundele, B. A., Aina, J.A., Adetunji, J.B.,
Postharvest losses of tropical fruits are a serious problem because of rapid deterioration during handling, transport, and storage. Edible coatings are thin films that improve produce quality and can be safely eaten as part of the product and do not add unfavorable properties to the foodstuff. Edible coatings provide a.READ MORE
Enrichment of Aloe vera gel with basil seed mucilage preserve bioactive compounds and postharvest quality of apricot fruits
Authors Nourozi, F.; Sayyari, M.
The effect of Aloe vera gel (AVG) and basil seed mucilage (BSM) as coating on qualitative attributes of apricot fruits were studied during storage at 2 °C for 28 days. Fruits coating with AVG and BSM alone or in combination with together significantly reduced weight loss, soluble solid content, respiration rate, ethyle.READ MORE
Evaluation of antioxidant potential of Aloe vera (Aloebarbadensis Miller) extracts,
Authors Y. Hu, J. Xu, Q. Hu,
antioxidant activities were evaluated compared to BHT and alpha-tocopherol by the DPPH radical scavenging method and the linoleic acid system at 100 micrograms of soluble solids per mL of ethanol, Aloe vera contained significantly higher levels of polysaccharides and flavonoids, All the aloe extracts showed significant.READ MORE
Extending Storage Life And Maintaining The Quality Of Tomato Fruits By Using Postharvest Exogenous Edible Coating Of Aloe Vera Gel, Starch, And Casein.
Authors Mohamed. M. A.T. Morad , Ahmed Abou El-Yazied, Hany G. Abd El-Gawad, Hany S.Osman, Abou -Elwafa, S. M., Amr A. Metwally
Tomato (Solanum Lycopersicum Mill.) is considered one of the most grown horticultural crops having a short storage life due to its climacteric nature of ripening, susceptibility to postharvest microbial decay, mechanical damage, and high rate of losses during handling operations, tomato dipping in a solution of Aloe Ve.READ MORE
Film formation and deposition methods of edible coating on food products: A review.
Author Rajat Suhaga Nishant Kumara Anka Trajkovska Petkoskab Ashutosh Upadhyaya
edible coating deposition methods (dipping, spraying, fluidized-bed, panning), preferred techniques for edible packaging: casting (films) and dipping (coatings), edible packaging is known as a potential alternative to protecting food quality and improving shelf life by delaying the microbial spoilage and providing mois.READ MORE
Impact of Aloe vera gel coating enriched with basil (Ocimum basilicum L.)essential oil on postharvest quality of strawberry fruit.
Authors Mohammadi, L.; Ramezanian, A.; Tanaka, F.; Tanaka, F.
Peach is a climacteric fruit which sustains quick ripening after harvesting due to the high respiration rate and weight loss, texture change, and internal browning. Rapid softening of the fruit and following mold growth lead to negative impact in marketing. Several methods have been proposed in order to expand the shel.READ MORE
Impact of edible coating derived from a combination of Aloe vera gel, chitosan and calcium chloride on maintain the quality of mango fruit at ambient temperature.
Authors Hajebi Seyed, R.; Rastegar, S.; Faramarzi, S.
Mango (Mangifera indica L.) is a tropical fruit which is climacteric and highly perishable. Consequently, it is indispensable to address postharvest management techniques by applying eco-friendly technologies to reduce crop losses. Thus, the current study was conducted to evaluate Aloe vera gel’s influence alone and chi.READ MORE
Impact of edible coatings on quality of fruits: A review
Author Francisco Javier Blancas-Beniteza Beatriz Montaño-Leyvac Lizet Aguirre-Güitrónb Cristina Lizbeth Moreno-Hernándeza Ángel Fonseca-Cantabranaa Luz del Carmen Romero-Islasa Ramsés Ramón González-Estrada
fruit production has increased in recent years due to their increase consumption in human diet, Fruits are rich in nutrients associated with a beneficial effect on human health, during their production significant losses can occur, postharvest stage is the key for fruit preservation, technologies in order to maintain f.READ MORE
Improving food products’ quality and storability by using Layer by Layer edible coatings.
Author Hadar Arnon-Ripsba Elena Poverenova
Layer by Layer (LbL) approach is based on the alternate deposition of different biopolymers and allows for more effective control over the physicochemical properties and activity of edible coatings, environmental, physiological, and microbiological damages, including heat, oxidation, humidity, enzymatic activity, as we.READ MORE
Improving the Storage Quality of Eggplants (Solanum Aethiopicum L.) Fruit using Aloe Vera Gel Coating.
Authors Rosemond Godbless Dadzie, Robert Amoah, Jerry Ampofo, Bright Quaye
Excessive postharvest loss of fruits and vegetables is a major problem in many developing countries leading to heavy financial loss to farmers and threatening food security. Particularly, spoilage of fruit such as eggplants. Although low temperature storage could help preserve fruit quality, several tropical fruits hav.READ MORE
Incorporating additives for stability of aloe gel potentially as an edible coating
Authors Suriati, L., Utama, I. M. S., Harsojuwono, B. A., and Gunam, I. B. W.
There is a rising trend in the use of edible coating for fruit, with the aim of maintaining freshness for longer, and also to improve the appearances, these applications are stimulated by the awareness created regarding food health and safety, as the substances used are incorporated with material-additive to ensure .READ MORE
Effect of chitosan coating combined Aloe vera gel on cucumber (Cucumis Sativa L.) post-harvest quality during ambient storage.
Authors Adetunji, C. O., Fadiji, A. E., & Aboyeji, O. O.
Cucumber (Cucumis sativa L.) is one of the most important and popular vegetable crops all over the world, Edible films and coatings are environment-friendly alternative methods to extend the postharvest life of fresh and minimally processed fruits and vegetables. They form a semipermeable barrier to gases and water va.READ MORE
Effect of chitosan-Aloe vera coating on postharvest quality of blueberry (Vaccinium corymbosum) fruit,
Authors J.M. Vieira, M.L. Flores-López, D.J. de Rodríguez, M.C. Sousa, A.A. Vicente, J.T. Martins
Blueberries (Vaccinium corymbosum) are currently one of the most valuable fruits worldwide due to its organoleptic and nutritional properties. However, from the moment that blueberries are harvested they are very susceptible to structural, nutritional, and biochemical changes. These postharvest changes can be accelerat.READ MORE
Effect of gelatin-based edible coatings incorporated with Aloe vera and black and green tea extracts on the shelf life of fresh-cut oranges
Authors Radi, E. Firouzi, H. Akhavan, S. Amiri,
In order to preserve freshness and to control spoilage and pathogenic bacteria growth, it is recommended to use edible coatings on fresh-cut fruit to extend their shelf life. For this purpose, natural polysaccharides, proteins, and antioxidants are used as raw materials for edible coatings and films. Edible coatings.READ MORE
Effect of gum arabic and Aloe vera gel based edible coatings in combination with plant extracts on postharvest quality and storability of ‘Gola’guava fruits.
Authors Anjum, M. A., Akram, H., Zaidi, M., & Ali, S.
Guava (Psidium guajava L.) is a climacteric fruit which possesses various important nutrients such as minerals, carotenoids, ascorbic acid, and polyphenols. However due to climacteric nature, guava fruits continue their ripening process even after harvest and exhibit comparatively shorter shelf life at ambient conditio.READ MORE
Effect of natural aloe vera gel coating combined with calcium chloride and citric acid treatments on grape (Vitis vinifera L. cv. Askari) quality during storage.
Authors Shahkoomahally, S., & Ramezanian, A.
Table grape is a highly perishable, non-climacteric fruit. Table grapes have severe problems since acceleration of quality loss occurs during postharvest storage due to weight loss by dehydration, tissue softening, rachis browning and anomalous aromas attributable to over-ripeness accompanied in most cases with high in.READ MORE
Effect of postharvest application of Aloe vera gel on shelf life, activities of anti-oxidative enzymes, and quality of “gola” guava fruit.
Authors Rehman, M. A., Asi, M. R., Hameed, A., and Bourquin, L. D.
Guava is an important climacteric fruit in terms of taste and aroma, which contains various vital nutrients such as minerals, carotenoids, ascorbic acid, and polyphenols. At ambient conditions, it exhibits a short shelf life, which makes it difficult for marketing and subsequent storage. Therefore, it is necessary to d.READ MORE
Effect of pre-storage ascorbic acid and Aloe vera gel coating application on enzymatic browning and quality of lotus root slices.
Authors Ali, S., Anjum, M. A., Nawaz, A., Naz, S., Hussain, S., Ejaz, S., et al.
Lotus root is an aquatic rhizome vegetable. The fresh-cut slices of lotus roots are prone to post-cut enzymatic browning and quality deterioration during postharvest storage. Browning induced loss of visual quality and microbial infestations are the leading constraints in extending storage and/or shelf life of lotus ro.READ MORE
Effect of salicylic acid and edible coating-based Aloe vera gel treatment on storage life and postharvest quality of grape (Vitis vinifera L. cv. Gizel Uzum)
Authors Asghari M, Ahadi L and Riaie S
Berry softening, berry drop, stem browning and its desiccation, and by fungal decay shorten Postharvest life of table grapes and thus reduce market value. Effects of edible Coating aloe vera gel on grapes fruits storage. Aloe vera gel, Antioxidant activity, Fruit quality, Phenolic properties, Postharvest life, Salicyli.READ MORE
Effectiveness of Aloe vera gel coating for maintaining tomato fruit quality.
Authors Chrysargyris, A.; Nikou, A.; Tzortzakis, N.
Application of an edible coating is a technique that can be used to increase fruit storability. Tomato fruit was coated with 0%, 5%, 10%, 15%, and 20% Aloe vera gel, and fruit quality maintenance was examined for up to 14 days at 11 °C and 90% relative humidity. Results showed that 10% and 15% A. vera coating reduced f.READ MORE
Effects of Aloe vera Coatings on Quality Characteristics of Oranges Stored Under Cold Storage .
Authors Arowora, K.A.1, Williams J.O1,Adetunji, C.O.1, Fawole, O.B.2,Afolayan,S.S.1, Olaleye, O.O.1,Adetunji, J.B.3 and Ogundele, B.A.
The importance of good postharvest practices in minimizing postharvest losses cannot be overemphasized. Appropriate preharvest, harvesting and postharvest chain will result in superior quality produce. The sweet orange (Citrus cinensis) is the most commonly grown fruit tree in the whole world. It is made up of soft tex.READ MORE
Effects of Aloe vera gel and MAP on bioactive compounds and quality attributes of cherry laurel fruit during cold storage.
Authors Ozturk, B., Karakaya, O., Yildiz, K., and Saracoglu, O.
Cheery laurel is a naturally growing fruit species of Eastern Black Sea Region of Turkey. Black Sea region is among the most significant habitats of cherry laurel fruit. As well as fresh consumptions, fruit are also consumed as dried, brined, molasses, jam, marmalade or processed into fruit juice. Cherry laurel is also.READ MORE
Effects of Aloe vera gel coatings and storage temperature on quality of mango (Mangifera indica L.) fruits.
Authors O. Sophia, G.M. Robert, W.J. Ngwela
Mango (Mangifera indica L.) is the most economically important fruit of the Anacardiaceae family. World trade in mangoes has been increasing over the years. The world market continues to become more price-competitive in spite of postharvest challenges e.g. losses caused by diseases. Mango is one of the most popular fru.READ MORE
Effects of Aloe vera gel coatings on shelf life of Citrus sinensis fruits stored at ambient temperature.
Authors Adetunji C. O., Fawole O.B , Afolayan S.S, OlaleyeO.O. Adetunji J.B.
Lime (Citrus aurantiifolia) is typically a round, green, citrus fruit that contains acidic juice vesicles. It is rich in vitamin C (35% of the daily value per 100 g serving) and contains citric acid at almost twice the level of grapefruit juice and about five times higher than that in orange juice. Lime pulp and peel c.READ MORE
Effects of an edible coating and cold storage on shelf-life and quality of cherries
Authors Ö. Yaman et al.
The effects of an edible coating, i.e. Semperfresh© and cold storage on shelf-life and quality of cherries were studied. Two groups of cherries (Prunus avium) were coated just after harvest with 10 and 20 g/L Semperfresh© fruit coating which is composed of sucrose esters of fatty acids, sodium carboxymethyl cellulose a.READ MORE
Edible Coating- To enhance shelf life and safety of fruits and vegetables.
Authors Samlesh Kumari1 and Rajeev Ranjan Thakur
Aloe Barbadensis Miller, enhance storage life of short duration crops to reduce the damage caused by physical, microbial and other factors, edible coating research, edible coating on post-harvest shelf life of fresh produce (fruits and vegetables), shelf life of perishable crops like fruits and vegetab.READ MORE
Edible coatings influence fruit ripening, quality, and aroma biosynthesis in mango fruit.
Authors Dang, K. T., Singh, Z., & Swinny, E. E.
The effects of different edible coatings on mango fruit ripening and ripe fruit quality parameters including color, firmness, soluble solids concentrations, total acidity, ascorbic acid, total carotenoids, fatty acids, and aroma volatiles were investigated. Hard mature green mango (Mangifera indica L. cv. Kensigton Pri.READ MORE
Edible Film and Coating Applications in Fruits and Vegetables.
Author Zühal Okcu, Yasemin Yavuz, Sevgi Kerse
Aloe, maintain quality and safety during food transportation and storage, techniques and procedures in packing, edible films increase food’s organoleptic properties and support nutritional values, Fruits and vegetables are highly sensitive product, delaying ripening and reducing loss of weight in fruit and vegetable co.READ MORE
Edible film production with aloe vera extract and its printability.
Authors Hatice Birtane, Asli Beyler-Çiǧil
main concern with protecting fruits and vegetables from bacterial infection and growth is ensuring product quality and safety, Hydroxyethyl cellulose, with –OH in the natural cellulose molecule substituted by a hydroxyethyl group, has been widely used in oil exploitation, coating, medicine, food and polymerization proc.READ MORE
Edible Films and Coatings as Food-Quality Preservers: An Overview.
Authors Elsa Díaz-Montes, Roberto Castro-Muñoz
Food preservation technologies are currently facing important challenges at extending the shelf-life of perishable food products (e.g., meat, fish, milk, eggs, and many raw fruits and vegetables) that help to meet the daily nutrient requirement demand, food preservation , suitability of the used processes and generatio.READ MORE
Effect of Aloe vera gel treatment on bioactive compounds and antioxidant activity during storage of sweet cherry.
Authors Serrano, M., Castillo, S., Valero, D., Valverde, J., Guille, F., & Mart, D.
Tomato (Solanum lycopersicum Mill) has been known as a nutritious fruit for a long time but its antioxidant properties that demonstrate health benefits including alleviation of chronic and cardiovascular diseases are more pronounced in last decades. The fruit contains numerous bioactive compounds with antioxidant prope.READ MORE
Effect of biopreservatives on storage life of papaya (Carica papaya L.).
Authors Brishti, F. H., Misir, J., & Sarker, A.
Papaya (Carica papaya L.) is a popular and economically important fruit of tropical and subtropical countries. Papaya ranks first among13 to 17 fresh fruits for vitamin C content per 100 grams edible tissue. Papaya fruits are rich in enzymes called papain and chymopapain used for meat tenderizing and chewing gum. Market.READ MORE
Effect of Additives on Surface Tension, Viscosity, Transparency and Morphology Structure of Aloe vera Gel-Based Coating.
Authors Luh Suriati*, I. Made Supartha Utama, Bambang Admadi Harsojuwono and Ida Bagus Wayan Gunam
Coating is a new trend for extending shelf-life and reducing postharvest damage to fruits currently. Aloe vera gel based (AVG) coating is made by adding citric acid, ascorbic acid and potassium sorbate. The additive increases the stability of AVG coating, Fruits are commodities that are growing rapidly at this time, st.READ MORE
Effect of Aloe vera gel coating on antioxidant capacity, antioxidant enzyme activities and decay in raspberry fruit.
Authors Hassanpour, H.
Effects of different concentrations of Aloe vera gel coating on raspberry fruit quality during storage were studied. Decay in raspberry fruits during storage was significantly reduced by Aloe vera gel. Raspberry fruits treated with Aloe vera gel maintained high levels of phenolics and antioxidants during storage. Antio.READ MORE
Effect of Aloe vera Gel, Chitosan and Sodium Alginate Based Edible Coatings on Postharvest Quality of Refrigerated Strawberry Fruits of cv. Chandler
Authors J. Qamar, S. Ejaz, M.A. Anjum, A. Nawaz A, S. Hussain, S. Ali, et al.
Strawberry is a non-climacteric fruit but exhibits very limited postharvest life due to rapid softening and decay. Therefore, the current study was carried out to evaluate the effects of different types of edible coatings to extend the postharvest life of strawberry fruit. The strawberry fruits of cultivar Chandler, gr.READ MORE
Effect of Aloe vera gel-based edible coating on microbiological safety and quality of tomato.
Authors Nida Firdous,Moazzam Rafiq Khana, Masood Sadiq Butt, Ali, Muhammad Asim Shabbir,Ahmad Din, Abid Hussain, Azhari Siddeeg &Muhammad Faisal Manzoor
Climacteric fruits such as tomatoes are highly perishable, have a limited shelf life (7 to 10 days), and are prone to early quality deterioration under ambient conditions. Tomatoes are susceptible to ethylene and tend to ripen sharply, particularly after harvest. That’s why; growers need to slow down the ripening proce.READ MORE
Application of plant mucilage polysaccharides and their techno-functional properties’ modification for fresh produce preservation.
Author Ibukunoluwa Fola Olawuyi Soo Rin Kim Won Young Lee
packaging applications, mucilages influence film-forming properties, preserves produce qualities in storage, preservative mechanisms and performance predictors, edible coating/film to improve fresh produce’s quality and shelf life, method of preservation, plant-derived mucilage, structure-function relations and corresp.READ MORE
Assessing the Use of Aloe vera Gel Alone and in Combination with Lemongrass Essential Oil as a Coating Material for Strawberry Fruits: HPLC and EDX Analyses
Authors Hanaa S. Hassan,Mervat EL-Hefny,Ibrahim M. Ghoneim,Mina S. R. Abd El-Lahot,Mohammad Akrami,Asma A. Al-Huqail,Hayssam M. Ali andDoaa Y. Abd-Elkader
Strawberry is a non-climacteric fruit but exhibits a limited postharvest life due to rapid softening and decay. A strawberry coating that is natural and safe for human consumption can be used to improve the appearance and safeguard the fruits. In this study, 20% and 40% Aloe vera gel alone or in combination with 1% lem.READ MORE
Biopreservation, an ecological approach to improve the safety and shelf-life of foods.
Authors Ananou, S.; Martínez-Bueno, M.; Valdivia, E.; Ananou, S.; Maqueda, M.; Martínez-Bueno, M.; Valdivia, E.
Biopreservation refers to the use of antagonistic microorganisms or their metabolic products to inhibit or destroy undesired microorganisms in foods to enhance food safety and extend shelf life. In order to achieve improved food safety and to harmonize consumer demands with the necessary safety standards, traditional m.READ MORE
Characterization of Aloe vera-chitosan composite films and their use for reducing the disease caused by fungi in papaya Maradol,
Authors K. Monzón-Ortega, M. Salvador-Figueroa, D. Gálvez-López, R. Rosas-Quijano, I. Ovando-Medina, A. Vázquez-Ovando,
Authors K. Monzón-Ortega, M. Salvador-Figueroa, D. Gálvez-López, R. Rosas-Quijano, I. Ovando-Medina, A. Vázquez-Ovando.READ MORE
Chitosan: Antimicrobial activity, interactions with food components and applicability as a coating on fruits and vegetables.
Authors Devlieghere F, Vermeullen A & Debevere J,
Chitosan has recently gained more interest due to its applications in food and pharmaceutics. Among others, the antimicrobial activity of chitosan has been pointed out as one of its most interesting properties of chitosan. Chitosan (poly b-(1-4)N-acetyl-d-glucosamine), a deacetylated form of chitin, is a natural antimi.READ MORE
Chitosan–aloe vera gel coating delays postharvest decay of mango fruit.
Authors Shah, S.; Hashmi, M.S.
Mango is an extremely perishable fruit with a short postharvest time, and a considerable proportion of harvested mangoes become spoiled due to the postharvest decay in mango-producing areas of the world. The current study was designed to evaluate the effects of chitosan on the storage life of mango. Mango samples were .READ MORE
Composition and applications of Aloe vera leaf gel
Authors J. Hamman,
many of the health benefits associated with Aloe vera have been attributed to the polysaccharides contained in the gel, biological activities include promotion of wound healing, antifungal activity, hypoglycemic or antidiabetic effects anti-inflammatory, anticancer, immunomodulatory and gastroprotective properties, A. .READ MORE
Development of active edible coating of alginate and aloe vera enriched with frankincense oil for retarding the senescence of green capsicums.
Authors Salama, H.E.; Abdel Aziz, M.S.
Aloe vera (AV) and frankincense oil (FO) were incorporated into alginate edible coating, AV and FO improved UV-shielding, physical and antimicrobial properties, Both FO and AV didn’t significantly affect the film’s transparency, The prepared coating retarded senescence of green capsicums, The prepared coating might use.READ MORE
Development of Aloe vera based edible coating for tomato.
Authors Athmaselvi, K.A.; Sumitha, P.; Revathy, B.
Tomato is a climacteric fruit and continues to ripen after harvest. During ripening, the green pigment chlorophyll degrades, and carotenoids are synthesized, for fresh tomatoes, the two quality attributes that are most important to buyers and consumers are texture and skin colour. Texture is influenced by flesh firmnes.READ MORE
Development of Edible Films and Coatings with Antimicrobial Activity
Authors Campos, C.A.; Gerschenson, L.N.; Flores, S.K.
ilms and coatings made from biopolymers include polysaccharides, proteins, and their blends. These materials present the possibility of being carriers of different additives, such as antimicrobial, antioxidant, nutraceutical, and flavorings agents. In particular, the use of edible films and coatings containing antimicr.READ MORE
Edible films and coatings: structures, active functions and trends in their use.
Authors Falguera, V., Quintero, J.P., Jiménez, A., Muñoz, J.A. and Ibarz, A.
Edible films and coatings are thin layers of edible materials ap-plied on food products that play an important role on their conservation, distribution, and marketing. Some of their functions are to protect the product from mechanical damage, physical, chemical, and microbiological activities. Their use in food applicat.READ MORE
Edible Coating
Author Kofi Owusu-Akyaw Oduro
Aloe,Postharvest losses are rampant due to lack of proper storage conditions and handling of the fresh food products, the perishable nature of fruits and vegetables makes their shelf life limited, respiration rate, ethylene production, and transpiration, edible coatings seem to extend the shelf life of products, type o.READ MORE
Aloe vera gel coating for post harvest quality maintenance of fresh fig fruits.
Authors Marpudi, S. L., Pushkala, R., & Srividya, N.
Ficus carica, the fig fruit, is one of the most ancient fruits known to mankind. Fresh figs are delicious and nutritious, rich in protein, calcium, potassium, and iron. It is also a good source of fruit fibre has a nutritive index of 11, as against 9 for apple and 6 for raisin. Figs can be held only for a short period.READ MORE
Aloe vera gel treatment delays postharvest browning of white button mushroom (Agaricus bisporus),
Authors A. Mirshekari, B. Madani, J.B. Golding,
Button mushroom (Agaricus bisporus) is one of the most widely used mushrooms in the world which contains important nutrients and phytochemicals which have significant antioxidant abilities and human health benefits. Surface browning is an important factor which limits consumer acceptability of button mushrooms. Enzymatic.READ MORE
Aloe vera gel, an excellent base material for edible films and coatings.
Authors Abid Aslam MaanaZienab Fawzy Reiad Ahmed Muhammad KashifIqbal Khana AsadRiazc Akmal Nazird
Edible films/coatings are thin layers of eatable materials which, when applied to foods, can modify the exchange of molecules between food and environment as well as between different compartments of the same food, films/coatings help the foods to maintain their freshness and also facilitate in their transportation, st.READ MORE
Aloe vera Incorporated Chitosan/Nanocellulose Hybrid Nanocomposites as Potential Edible Coating Material under Humid Conditions.
Authors Anjumol Kidangayil Salia, b, Aiswarya Payyapilly Ravib, Shabna Pazhavoorkonath Shamsudeenc, Sneha Sabu Mathewb, Blessy Josephb, Abhimanyu Tharayilb, Raji Vijayammac, Hanna J. Mariab, d, Petr Spatenkaa, Nandakumar Kalarikkalc and Sabu Thomasb
Innovative post-harvest technologies are in demand to meet the requirements of farmers and agricultural industries to ensure global food security and to avoid food wastage, Edible coatings that can prevent food spoilage and/or enhance shelf life have taken on increasing importance, Aloe vera, known for its antioxidant .READ MORE
Aloe vera: A contemporary overview on scope and prospects in food preservation and packaging.
Authors Santosh Kumar, Sweety Kalita, Abhijit Das, Pradip Kumar
Wastage of perishable foods is an enormous challenge in the food sector, and it requires effective mitigation strategies, Aloe vera is good for edible coating for its antimicrobial, antioxidant, anti-inflammatory and other functional properties, Aloe vera bioactive components aids to applications in food especially in .READ MORE
An insight to potential application of synbiotic edible films and coatings in food products
Authors Sahar Seyedzade Hashemi1, Nasim Khorshidian* and Mehrdad Mohammadi*
addition of probiotics to edible films and coatings is an alternative approach for direct application in food matrices that enhances their stability and functional properties. Also, it has been noted that the influence of probiotics on the film properties was dependent on the composition, biopolymer structure, and inte.READ MORE
Antifungal activity in vitro of Aloe vera pulp and liquid fraction against pathogenic fungi.
Authors Daniel Hernández, J.L. Angulo-Sánchez
Aloe vera has been shown to have anti-inflammatory activity immune-stimulatory activity and cell growth stimulatory activity, Furthermore, activity against a variety of infectious agent has be attributed to Aloe vera; for instance antiviral and anti-fungal , There are limited reports on the antimicrobial effects of iso.READ MORE
Antifungal efficacy of botanicals against major postharvest pathogens of Kinnow mandarin and their use to maintain postharvest quality .
Authors J. Jhalegar, R.R. Sharma, D. Singh,
Kinnow is an important citrus crop grown in India, which suffers from several postharvest diseases during storage. Hence, an attempt was made to combat such diseases with the botanicals Aloe vera, Eucalyptus and Ocimum on Kinnow mandarin to prolong its availability for a longer time. Our results indicated that all bota.READ MORE
Antifungal properties of Aloe vera through in vitro and in vivo screening against postharvest pathogens of papaya fruit.
Authors Mendy, T., Misran, A., Mahmud, T. and Ismail, S.
Postharvest fruit disease in papaya (Carica papaya L.) caused by fungus is one of the major problems in the fruit industry, to determine the major postharvest fungal pathogen isolated from papaya fruit and to investigate the antifungal effects of Aloe vera on those pathogens, the fungi were isolated and identified thro.READ MORE
Application of Chitosan- Aloe vera Gel Based Coating on Postharvest Quality and Storability of Red Chili ( Capsicum annuum L.)
Authors Yora Faramitha, Fitria Febriyanti, Tiana Fitrilia, Firda Dimawarnita
Red chili pepper (Capsicum annuum L.) is a high demand horticultural commodity but is vulnerable to quality deterioration. Postharvest losses of red chilies are strongly related to the metabolic activities and high-water content of harvested chilies. After harvesting, red chilies undergo both respiration and withering .READ MORE
Application of Edible Coatings on Fruits and Vegetables.
Authors J. Kabir, Vijaykumar T. Kore, Sima S. Tawade
techniques have been studied in order to extend the shelf life of fresh produce (fruits and vegetables), as low temperature and high relative humidity, controlled and modified atmosphere packaging/storage, maintenance of the quality of fresh produce is still a major challenge for the food industry, .READ MORE
To Formulate and Evaluate Aloe-Vera Face Wash
Authors: Miss. Mane Ashwini Ganpat, Prof. Aswar A. R., Dr. Hingane L. D.
Herbal formulation, herbal face wash containing aloe Vera, herbal face wash containing aloe Vera, Face wash refers to products that clean the face without drying it out. “Cleanser” is another name for face wash. Face wash has been determined to be suitable for all skin types, Face wash is particularly effective in remo.READ MORE
Ultrasonic nanoemulsification of Aloe vera: formulation, optimization, and characterization.
Author: Andrea Catalina Hernández Muñoz, Sandra Milena Echeverry, Diana Marcela Aragón Novoa*
aloe vera, cosmetic industry due to its anti-inflammatory, healing, moisturizing, antioxidant, anti-aging, and depigmentation properties, Aloe vera nanoemulsion, nanoemulsification conditions (amount of surfactant, sonication time, and sonication amplitude).READ MORE
A comprehensive overview of functional and rheological properties of Aloe vera and its application in foods .
Authors S.K. Sonawane, J.S. Gokhale, M.Z. Mulla, V.R. Kandu, S. Patil.
Aloe vera gel has excellent functional and nutritional properties and its incorporation into food can increase its functional and nutritional value of the food, Viscoelasticity, application of aloe vera in food fortification with the effect on nutritional and functional quality of products and effect of different proce.READ MORE
A method for the measurement of the oxygen permeability and the development of edible films to reduce the rate of oxidative reactions in fresh foods.
Authors Ayranci, E. & Tunc, S.,
A method involving the flow of O2 and N2 gasses from the two sides of an edible film coupled with a simple wet chemical analysis at the end was developed to measure the oxygen permeability of edible films. The proposed method was employed to determine the oxygen permeability of methylcellulose (MC)-based edible films o.READ MORE
Advances in Edible Coatings for Fresh Fruits and Vegetables:
Authors R.K. Dhall,
Edible coatings are an environmentally friendly technology that is applied on many products to control moisture transfer, gas exchange or oxidation processes. Edible coatings can provide an additional protective coating to produce and can also give the same effect as modified atmosphere storage in modifying internal gas.READ MORE
Alginate and Aloe vera gel-based edible coating for the storage stability enhancement of fresh-cut MD2 pineapple.
Authors Yong, Y.Y., Noranizan Mohd Adzahan, Faridah Abas, Dae-Ok Kim.Kyung Hee Unive
Pineapple (Ananas comosus) regards as one of the major fruit crops. alongside papaya, pomelo, banana, watermelon, jackfruit, and mango. MD2 pineapple is currently the most popular choice for fresh consumption. the MD2 pineapple has a uniform bright gold colour, a sweeter taste, higher vitamin C content, lower fibre, an.READ MORE
Aloe arborescens and Aloe vera gels as coatings in delaying postharvest ripening in peach and plum fruit
Authors Guillén, F.; Díaz-Mula, H.M.; Zapata, P.J.; Valero, D.; Serrano, M.; Castillo, S.; Martínez-Romero, D.
In recent years the use of Aloe vera gel has gained much attention for use as a safe and environmentally friendly postharvest treatment. A. vera gel treatments as edible coatings had efficacy on maintaining postharvest quality with several fruit commodities such as sweet or sour cherry, nectarine, table grape, strawber.READ MORE
Aloe vera and ascorbic acid coatings maintain postharvest quality and reduce microbial load of strawberry fruit.
Authors Sogvar, O.B., Saba, M.K. and Emamifar, A.
Rapid loss of quality and decay causes economic loss of strawberries after harvest. The effects of an edible coating based on natural Aloe vera (AV) gel in combination with ascorbic acid (Ascorbic Acid; 0, 1, 3 and 5% (w/v)) on postharvest quality of strawberries was studied. After treatment, fruit weight loss, firmnes.READ MORE
Aloe vera as a bio-preservative for keeping quality of horticultural products.
Authors Dr Abdul Jalal, Naveed Ahmad
Postharvest periods are very challenging for the marketing of horticultural commodities that are more perishable. Fruit decay is the major postharvest constraint responsible for the negative return of horticultural commodities that is expressed by weight loss, color changes, softening, and microbial spoilage. Different.READ MORE
Aloe vera gel activity against plant pathogenic fungi, post harvest.
Authors Saks, Y and Barkai-Golan, R
antifungal activity of Aloe vera gel at 1–105 μl l−1 was tested on four common postharvest fruit pathogens: Penicillium digitatum, P. expansum, Botrytis cinerea, and Alternaria alternata, natural gel suppressed both germination and mycelial growth with P. digitatum and A. alternata being the most sensitive species. Spo.READ MORE
Aloe Vera Gel as a Novel Edible Coating for Fresh Fruits: A Review.
Authors Misir J H, Brishti F M, Hoque M
New technological advances in antimicrobial edible coatings for food may hold promise in extending shelf life, reducing packaging layers, meeting food safety and quality requirements. Emerging research shows polysaccharides, bacteriocins, essential oils, enzymes, proteins and lipids are all natural coatings that have u.READ MORE
In vitro evaluation of UV opacity potential of Aloe vera L. gel from different germplasms. Journal of Natural Medicine 63, 195-199
Author: Kumar MS, Datta PK, Dutta Gupta S
methanolic extracts of aloe gel from different germplasms (S24, RM, TN, OR, and RJN) of Aloe vera L. were tested for their ultraviolet (UV) opacity potential. UV absorption profiles, sun protection factor (SPF), and percentage blocking of UVA and UVB were considered to test UV opacity potential, Chronic exposure to UV .READ MORE
Medicinal and cosmetological importance of Aloe vera
Authors: M. Imran Qadir
Aloe vera has the property of diminishing the pigmentation and dark, spots on the face, cellular regeneration, anti-bacterial and anti-fungal activities of Aloe vera make it useful for skin eruption, Aloe vera is very valuable for skin disorders, Aloe vera also provides relief from itching and also helps to treat blist.READ MORE
Medicinal applications and toxicological activities of Aloe products. Pharm Biol. 2007; 45: 411-20.
Author: Steenkamp V, Stewart MJ.
Aloe gel, the clear jelly-like substance obtained from the parenchymatous cells in the inner leaf, Aloe gel is a familiar ingredient used in ointments and the cosmetic industries.READ MORE
Multi-Response Optimization in the Formulation of a Topical Cream from Natural Ingredients
Author: Gertrude Eleonore DJIOBIE TCHIENOU,Roli Karole TSATSOP TSAGUE ,Therese Florence MBAM PEGA ,Vera BAMA ,Albert BAMSECK ,Selestin DONGMO SOKENG, and Martin Benoît NGASSOUM.
raw materials on the formulation of a base cream formulation, oil phase, aqueous phase, surfactant, multi-response optimization, suitable matrix for formulation in the cosmetic and pharmaceutical industries, Topical products are liquid or semisolid preparations, such as ointments, lotions, gels, and creams, Creams are .READ MORE
Skin Care Formulations and Lipid Carriers as Skin Moisturizing Agents.
Author: Panagoula Pavlou ,Angeliki Siamidi ,Athanasia Varvaresou and Marilena Vlachou
Skin Care Formulations, Skin Moisturizing Agents, skin care products interact with health and beauty products for the skin, cosmetic active ingredients and targeted application, novel formulations, facilitating skin permeation and improving stability, novel nanotechnology-based lipid systems (liposomes, solid lipid nan.READ MORE
Skin hydration is significantly increased by a cream formulated to mimic the skin’s own natural moisturizing systems. Clin Cosmet Investig Dermatol. 11:491-497
Author: Spada F, Barnes TM, Greive KA
Moisturizers are topical products designed to improve and maintain the skin barrier function and to help prevent dry skin, Dry skin or xeroderma , natural moisturizing factor, healthy skin, a moisturizer works by preventing or reducing water evaporation from the skin, chemical ingredients that regularly serve as moistu.READ MORE
Skin permeation enhancement potential of Aloe vera and a proposed mechanism of action based upon size exclusion and pull effect. International Journal of Pharmaceutics 333, 10-16
Author: Cole L, Heard C (2007)
Aloe Vera, Skin Permeation, Penetration enhancer, Permeation enhancer, Aloe Vera itself permeates the skin, Enhancement effect attributable, molecular weight of the drug in formulation, enhancing factor within Aloe Vera, permeated skin, enhancing factor and be subject to the pull effect, South African Aloe Council, Pr.READ MORE
The Comparison of Hydration Effect of 1% Aloe Vera Extract Cream and 10% Urea Cream as Moisturizer for Non Dermatotic Skin.
Author: Laily Noor Qomariah, Sunardi Radiono, Fajar Waskito(
Xerotic or dry skin, condition with manifestation of scaly, coarse skin with itchy sensation, Moisturizers, treatment to alleviate xerotic skin, Aloe vera, skin moisturizer, hydration effect, cream as moisturizer for non-dermatotic dry skin, stratum corneum hydration.READ MORE
The Effectiveness of Aloe Vera Plant as a Natural Lip Balm
Authors: Davalos, JedidiahDilay, Joseph DanielDimaano, Mariane MaeDudas, Aaron JethroEbora, Godwin JamesEndona, Honey lee Jane Fajilan, Joana Kyra Fortu, Carl Ahron Fronda, Jeirca Bianca Guico, Kirsten KayeIte, Darlene Shane Jumarang, Vincent Lozada, Lanc
Aloe vera is a common and widely used plant in the cosmetic industry, moisturizer gel, face mask, cream, lotion, shampoo and soap, aloe vera as ingredients of a lip balm that can help to keep our lips moisturized and to relieved chapped or dry lips, Lip skin is fragile and lacks sebaceous glands, which means it does no.READ MORE
The New Challenge of Green Cosmetics: Natural Food Ingredients for Cosmetic Formulations,
Author: Irene Dini and Sonia Laneri
green cosmetics, ecology and sustainability, environmentally friendly creams, makeup, and beauty products, hoping that they are not harmful to health and reduce pollution, body beauty is linked to well-being, both external and internal, skincare products, Nutricosmetics, combines the benefits derived from food suppleme.READ MORE
The Relation of pH and Skin Cleansing. Curr Probl Dermatol. 54:132-142.
Author Blaak J, Staib P
epidermal barrier functions, like skin barrier regeneration and antimicrobial response, acidic nature of the skin surface pH (ss-pH), epidermal acidification, soaps and skin cleansing products, can induce significant changes in ss-pH, skin microflora , skin pH recovery needs time up, epidermal physiology and cutaneous.READ MORE
Cosmetic formulation .-Moisturizing effect of cosmetic formulations containing Aloe vera extract in different concentrations assessed by skin bioengineering techniques.
Author: Dal’Belo SE, Gaspar LR, Maia Campos PM.
cosmetic formulations containing different concentrations of freeze-dried Aloe vera extract on skin hydration, Aloe vera extract is a natural effective ingredient for improving skin hydration, Skin conditions in terms of the water content of the stratum corneum and of transepidermal water loss (TEWL), the appearance an.READ MORE
Cutaneous cleansers. Skin Therapy Lett. 8:1-4.
Author: Kuehl BL, Fyfe KS, Shear NH
Keywords related this article : In dermatological disorders like acne, rosacea, atopic dermatitis, photoaging, ‘sensitive skin’, occupational dermatosis cleansers, use of various cleansing agents, Hygiene ´products , skin hygiene includes both skin cleaning and also taking care of its health, Substances capable of.READ MORE
Development and evaluation of Aloe vera (L.) Burm. based topical cream formulation
Author: Narayan Prasad Yadav, Shruti Srivastava, Priyam Sinha, Debabrata Chanda*, Suaib Luqman* and Sudeep Tandon** Botany and Pharmacognosy Department, CSIR-Central Institute of Medicinal and Aromatic Plants (CIMAP)
Psoralen, cream formulation, in vitro skin permeation, vaginal, cosolvents, enhancing its transport through the skin, emulsifying agents and aqueous cream, hydroalcoholic transparent gel formulations, gelling agent, formulation excipients used in the cream and gel formulations, uniformity, viscosity, pH, stability, and.READ MORE
Development and Verification of Make-up Base Containing Aloe
Author: Hyejo Min · MinJung Kim · Jeonghee Kim
Aloe, Make-up Base, Color cosmetic, Effectiveness, Safety, makeup base containing aloe extract, Polyphenol contents of aloe extract and flavonoid, Growth activity of macrophage, make-up base containing aloe and general make base product, aloe extract may be able to substitute the synthetic pigments and considered to be.READ MORE
Evaluation and Formulation of Lip Balm Preparation From Aloe Vera (Aloe Vera) and Bit (Beta Vulgaris) Fruit Extract as Natural Dye
Author: Hafni Nur Insan, Yulia Vera
Lip balm is a cosmetic preparation, moisturizing and shiny lips, formulate lip balm preparations, lip balm base, moisturizing effect Lips, restoring lip skin, Liliaceae family, raw material for natural cosmetics formulations, people tend to turn to natural ingredients, lip balm prevents evaporation of water and epith.READ MORE
Evaluation of dimethylsulfoxide and Aloe vera as penetration enhancers for cutaneous application of lidocaine.
Author: Mangesh A. Bhutkar, Somnath D Bhinge, Dheeraj S Randive, Omprasad Nayakal, Prajakta Patil
Topical gel drug administration, drug delivery system anywhere in the body through ophthalmic, rectal, vaginal and skin as topical routes, Skin is one of the largest route of drug delivery action and readily accessible organs on human body for topical administration and is main route of topical drug delivery system, Sk.READ MORE
Formulation and Evaluation of Aloe Vera Gel Shampoo
Author: Lakshmi Savithri S, Veda Sravanthi A, Shakeena D, Selophy R, Pushpalatha M, Hepsiba J
cosmetology, hair washing and molding cleanser to treat balding and block twitch scalp and dandruff, antioxidants stabilizers, solubilizing agents, surfactants, cleansing agents, coloring agents and preservatives, improve the smoothening, shining and growth of the hair, foaming ability test, pH determination, skin irri.READ MORE
Formulation Development and Moisturizing Effects of a Topical Cream of Aloe vera Extract,
Authors: Akhtar N, Khan BA, Khan MS, Mahmood T, Khan HMS, Iqbal M, BashirS
topical skin-care cream (w/o emulsion), effects on Stratum Corneum (SC) water content and Trans epidermal water loss (TEWL), Formulation containing 3% concentrated extract of Aloe Vera, evaluation parameters consisted of color, smell, type of emulsion, phase separation, electrical conductivity, centrifugation, liquefac.READ MORE
FORMULATION FACE WASH AGENT USING Aloe vera GEL AS NATURAL SURFACTANT
Author Wulandini, F S Irwansyah, and N Windayani A
facial wash gel made from Aloe vera L. as a natural surfactant, flavonoid, triterpenoid, saponin, and polyphenol compounds, Cleanliness, Acne treatment can be done by reducing soap, helping to exfoliate dead skin cells so as not to invite the gathering of bacteria, acne treatment is Aloe vera (A. vera (L.), A. vera cle.READ MORE
Formulation of facial cleansing gels using aloe vera as natural surfactant
Author: R Wulandini1, F S Irwansyah1 and N Windayani1
clean the face from dust, pollution, the rest of the cosmetics and protect the face from sun exposure, skin disorders, acne, blockage and inflammation, hormonal changes, non-soap facial cleanser, body care ,and acne prone skin , kaolin, e exfoliation process to remove dead skin, Acne treatment, bacteria, A. vera cleans.READ MORE
Formulation process making of Aloe vera mask with variable percentage of Aloe vera gel extract.
Author: T Y Hendrawati
Aloe vera extract, mask formulation, mask tested include density, pH, vitamin C content, drying time, mask with 0.15% Aloe vera extract content, free radicals, builder of cell and tissue cells, helps to the regeneration of new cells, Aloe vera polysaccharide, penetration and lubrication ability, repairing body tissues,.READ MORE
Hydration and plasticity following long-term use of a moisturizer: a single-blind study.
Author Jemec GB, Na R. [PubMed] [Google Scholar]
Skin hydration, skin to soften the skin (2–4). Most moisturizers, water or plasticity, long-term moisturizer, a moisturizer to the volar surface, skin capacitance, distensibility, hysteresis and of the mechanical properties, elasticity, mechanical properties of skin; emollient cream, cosmeceuticals to improve skin fu.READ MORE
Hydration effects of moisturizing gel on normal skin: A pilot study.
Author: Joanna Xuan Hui Goh 1, Loh Teng-Hern Tan1,2,3*, Han Choi Yew4, Priyia Pusparajah5, Prithvy Lingham5, Chiau Ming Long6, Learn-Han Lee2,7*, Bey-Hing Goh1,7*
Moisturizers, topically applied agents, increase the moisture content in the skin to maintain skin integrity and youthful appearance, skin hydration, benefits of daily usage, moisture content and texture index of the skin, a hydrating effect, smoothness, aloe vera, stratum corneum, dermis, collagen and elastin fibers, .READ MORE
The art of shampoos in canine and feline dermatology: Treatment and prevention strategies
Author: D. N. CARLOTTI ,H. GATTO
Topical therapy (locally acting), animal dermatological conditions, formulations are available for the prescribing veterinary surgeon: shampoo, lotion, spray, ointment, cream, milk and gel, veterinary dermatologists , shampoo can be used in a limited area (eg chin, feet, dorsolumbar, ventral areas), cleansing and thera.READ MORE
THE ASSOCIATION OF ALOE AND β-CAROTENE SUPPLEMENTATION IMPROVES OXIDATIVE STRESS AND INFLAMMATORY STATE IN PREGNANT BUFFALO COWS
Author: P. Lombardi1 , N. Musco1 , M.I. Cutrignelli1 , M.P. Mollica2 , G. Trinchese2 , S. Calabrò1 , R. Tudisco1 , M. Grossi1 , V. Mastellone1,*, G. Vassalotti1 , M.E. Pe
complex polysaccharides of Aloe, improve immunity and oxidative status, β-carotene influence immune function and health in the cow, biochemical profile and oxidative/inflammatory status, pregnant buffalo cows, doses was supplied (50 g/day/head) to pluriparae buffalo cows for 30 days before delivery, Blood chemistry pr.READ MORE
The Nutrition of Companion Animals.
AUTHOR: A.C. Longland1 ,, M.K. Theodorou 1,and I.H. Burger
Companion animals are those species which have a special association with man and are dependent on him to some degree, dogs, cats, fish, birds, horses, certain rodents and rabbits, feeding companion animals, irrespective of their role, is to promote a long and healthy life and, to achieve this goal, many are fed at or .READ MORE
The study of aloe vera powder effect as feed additive on the performance of broiler.
Author: N. Riswanda, A. Mujnisa, M. R. Hakim
Prolonged use of antibiotic growth promoter (AGP) in poultry ration has resulted in residual effect on poultry products, natural substances that have antibiotic properties to replace AGP, Aloe vera (Aloe barbadensis Miller) is a nutritious plant, beneficial effect on broiler chicken, research was to determine the best .READ MORE
Use of Aloe Vera as potential herbal feed additives in dairy cattle, 2020
Author: Dr. Rajesh Singh , Dr. Prashant Yogi,Satara,MH.
Aloe vera, as an additive to livestock and poultry feed, has great potentials for improving nutrient utilization, intestinal health, immune response and growth performance, benefits as antimicrobial agents and used for controlling coccidiosis in poultry, aloe vera added to feeds depend on several factors like form of u.READ MORE
Ability of moisturizers to reduce dry skin and irritation and to prevent their return. J Cosmet Sci. 56:427-444
Author: Simion FA, Abrutyn ES, Draelos ZD
Assays of moisturizer efficacy, moisturizer’s ability to alleviate dry skin, a moisturizer’s ability to prevent primary irritation, controlled-application clinical (in vivo) studies, hand-wash test, regression test, reduction in pre-existing irritation study, and prevention-of-irritation studies, skin dryness, itching,.READ MORE
Active agents in common skin care products. Plast Reconstr Surg. 125:719-724.
Author: Draelos ZD (2010)
Moisturizers are substances designed to improve and maintain the skin barrier. They serve as a vehicle for the delivery of active ingredients that minimize facial lines of dehydration, deliver photoprotection, and provide antioxidant properties, facial foundation, an antiaging night cream, a sunscreen, a topical antiox.READ MORE
Aloe Vera (Aloe barbadensis Miller) Extract as a Natural Antimicrobial Agent in Hand-Washing Liquid Soap.
Author: Tyowua, A. T., Vitalis, T. B..1, Terhemen, M. M., and E. M. Mbaawuaga
Synthetic antimicrobial agents, like triclosan, used in many cosmetics are now associated with serious health problems, beginning with skin irritation, alternative antimicrobial agents, Many plant extracts have the potential to inhibit the growth of microorganisms and perhaps kill them and thus can serve as alternative.READ MORE
Clinical efficacy of aloe vera based products available in the market as skin moisturiser measured by tewl value and skin hydration level by using dermalab technology
Authors: Wan Mohd Azizi, A. K. Azad, N.A. Ahmad
Clinical efficacy of aloe vera based products available, efficacy of skin cosmetic products, Aloe Vera is effective for skin care treatment, aloe vera as ingredient to improve skin barrier function for different skin care products formulations, emollients, occlusive and humectant. Emollients will soften and smooth the .READ MORE
Collagen aloe .-Studies on anti-aging formulation prepared using aloe vera blended collagen and chitosan,
Author: Sriram Rajashree and Chellan Rose* Department of Biotechnology, CSIR- Central Leather Research Institute, Adyar, Chennai – 600020, Tamil Nadu, India.
Keywords related this article : Exposure to Ultraviolet radiations accelerates skin aging, wrinkles, laxity, dyspigmentation, roughness and dryness, natural biomaterials, fibroblasts cells on incubation with Aloe Vera, increased proliferation rate and the absence of blue stain indicated that the process of senesce has .READ MORE
Cosmetic Attributes of Aloe vera L . Gel,
Author: S. Gupta
Keywords related this article : protection against radiation, anti-oxidant, anti-inflammation, aloe polysaccharides, skin moisturizers, aloe is an excellent ingredient for pros for face and hand creams, cleansers, soaps, suntan lotions, sunscreens, skin whiteners, shampoos and hair tonics, shaving preparations, bath ai.READ MORE
Cosmetic attributes of Aloe vera L. gel
Authors: Snehasish Dutta Gupta
Cosmetic Attributes of Aloe vera L. gel, formulation with aloe vera as skin moisturizers, face and hand creams, cleansers, soaps, suntan lotions, sun-screens, skin whiteners, shampoos and hair tonics, shaving preparations, bath aids, makeup and fragrance preparations to baby lotions and wipes, solar irradiance spectrum.READ MORE
Influence of drinking water containing Aloe vera (Aloe barbadensis Miller) gel on growth performance, intestinal microflora, and humoral immune responses of broilers.
Author: Meisam Shokraneh, G. Ghalamkari, M. Toghyani, N. Landy
risk of bacteria resistance to specific antibiotics possibly by continuous subtherapeutical administration of antibiotic growth promoters (AGPs) in poultry feed led to a ban on the use of AGP in poultry production, aloe vera is alternative substances for poultry growth promotion and disease prevention, effect of water .READ MORE
Influence of Polysaccharides from Aloe vera (Aloe barbadensis Miller, Liliaceae) on Mechanically Induced Cough in Cats.
Author: Martina Suto
source of polysaccharides that possess a great variety of biological activities, including cough suppression, Aloe vera, chemical composition and structural properties, on the cough reflex, method of mechanically induced cough was used in conscious cats, nylon fiber directed individually into the mucous area of the lar.READ MORE
Investigation of in vitro antimicrobial activity of Aloe vera juice. Journal of Animal and Veterinary Advances 8(1):99-102.
Author: Alemdar S, Agaoglu S (2009).
antimicrobial activity of the Aloe vera juice against Gram-positive bacteria (Mycobacterium smegmatis, Staphylococcus aureus, Enterococcus faecalis, Micrococcus luteus and Bacillus sphericus), Gram-negative bacteria (Pseudomonas aeruginosa, Klebsiella pneumoniae, Escherichia coli and Salmonella typhimurium) and Candida.READ MORE
Isolation and characterization of novel protein with anti-fungal and anti-inflammatory properties from Aloe vera leaf gel. Int J Biol Macromol 48:38-43 Int J Biol Macromol S Das 48 38 2011 10.1016/j.ijbiomac.2010.09.010
Author Das S, Mishra B, Gill K, Ashraf MS, Singh AK, Sinha M, Sharma S, Xess I, Dalal K, Singh TP, Dey S (2011)
Aloe vera , Anti-fungal, Inflammation, Hemagglutination, Surface plasmon resonance, Aloe protein of 14 kDa from the Aloe vera leaf gel, isolated by an ion exchange chromatography using DEAE-cellulose and CM-cellulose column, potent anti-fungal activity against Candida paraprilosis, Candida krusei and Candida albicans, .READ MORE
Nitric oxide production by chicken macrophages activated by Acemannan, a complex carbohydrate extracted from Aloe vera. Int. J. Immunopharmaco., 17: 183–188.
Author: Karaca K, Sharma JM, Nordgren R. 1995.
chicken spleen cells and HD11 line cells produce nitric oxide (NO) in response to Acemannan, complex carbohydrate derived from the Aloe vera, nitric oxide synthase inhibitor NG-methyl-l-arginine, Neither cell type produced detectable amounts of NO in response to similar concentrations of yeast mannan, another complex c.READ MORE
Oral administration of Aloe vera gel, anti-microbial and anti-inflammatory herbal remedy, stimulates cell-mediated immunity and antibody production in a mouse model.
Author: BARBARA JOANNA BAÅAN1, MARCIN NIEMCEWICZ2, JANUSZ KOCIK2, LESZEK JUNG3, EWA SKOPIŃSKA-RÓŻEWSKA4,2, PIOTR SKOPIŃSKI5
Aloe vera (L.) Burm. f. (Aloe barbadensis Mill) Liliaceae, innovaloe powder 200x, AMB Wellness, manufacturer of aloe Raw materials from Mexico, inner part of parenchyma, which contains aloe gel, treatment of minor wounds, inflammatory skin disorders, thermal , radiation burns, alleviate chronic osteoarthritis pain, ant.READ MORE
Pharmacological Update Properties of Aloe Vera and its Major Active Constituents
Author: Marta Sánchez, Elena González-Burgos, Irene Iglesias, and M. Pilar Gómez-Serranillos*
Aloe vera, treat skin injuries (burns, cuts, insect bites, and eczemas) and digestive problems because its anti-inflammatory, antimicrobial, and wound healing properties, mechanism of action, identifying the compounds responsible for these activities, acemannan, pharmacological studies (in vitro, in vivo, and clinical .READ MORE
Pilot study of the effect of acemannan in cats infected with feline immunodeficiency virus. Vet Immunol Immunopathol, 35, 177-189, 1992.
Author: Yates KM, Rosenberg LJ, Harris CK, Bronstad DC, King GK, Biehle GA, Walker B, Ford CR, Hall JE, Tizard IR
Acemannan, a complex carbohydrate shown to stimulate interleukin-1, tumor necrosis factor alpha and prostaglandin E2 production by macrophages, has also demonstrated antiviral activity in vitro against human immunodeficiency virus, Newcastle disease virus and influenza virus, lymphopenia, acemannan’s effect, acemannan .READ MORE
Potential health benefits of using Aloe vera as a feed additive in livestock: a mini-review.
Author: Deepak Chandran, Amrita Vishwa Vidyapeetham, Athulya Rajasekharan, Marthandan Vishvanathan, Talha Bin Emran
Plant-derived compounds , Antibiotics are used tocure bacterial diseases and improve health conditions in animals, health beneficial compounds like vitamins, minerals, polysaccharides, phytosterols, antioxidants, and amino acids, health and well-being of livestock are improved by its antimicrobial nature and via mainta.READ MORE
Review on Medicinal Value of Aloe Vera in Veterinary Practice.
Author: Gebremedhin Yohannes
Aloe vera is a plant with height of almost 60-100cm containing very short stem or stem-less long leaves, activity effects on the Immune System, Antibiotics are probably the most successful family of drugs so far developed for improving animal and human health, increasing resistance to antibiotics of many bacteria, plan.READ MORE
Successful treatment of bovine mastitis from aloe vera, turmeric and calcium , 2020,
Author Dr. Rajesh Singh , Jamshedpur,Jharkhand
Mastitis continues to be recognized as one of the major disease problems concerning the dairy industry caused by many bacteria, which includes the coliform group, Streptococci, Staphylococci, Corynebacteria, Pasteurella, Mycoplasma, Leptospira, Yersinia, Mycobacteria, Pseudomonas, Serratia, taphylococcus, Streptococcus.READ MORE
Supplementation of Aloe Vera Extract in Lactating Goats Diet: Effects on Rumen Fermentation Efficiency, Nutrient Utilization, Lactation Performance and Antioxidant Status.
Author: Praveen Sivakumara Banakar, Sachin Kumar, V V Vinay, Sonam Dixit, Nitin Tyagi, Amrish Tyagi
effects of supplementing aloe vera extract on rumen fermentation efficiency, nutrient utilization, lactation performance and antioxidant status of goats, feed aqueous extract of aloe vera at 20 and 40 g/kg dry matter intake, respectively, along with basal diet and experiment lasted for 100 days, milk production, yield .READ MORE
Functional foods in pet nutrition: Focus on dogs and cats
Author AlessandroDi Cerbo ,Julio CesarMorales-Medina, Beniamino Palmieric,Federica Pezzuto,Raffaella Cocco, Gonzalo Flores, Tommas soIannitti
Keywords related this article : Functional foods provide health benefits if they are consumed on a regular basis as part of a varied diet, functional foods in pet nutrition with a focus on dogs and cats, functional foods modify gastrointestinal physiology, promote changes in biochemical parameters, improve brain functi.READ MORE
Humoral responses of broiler chickens challenged with NDV following supplemental treatment with extracts of Aloe vera,
Author: Alma millsoni, Ganoderma lucidum ,Archachatina marginata, Tony I. Ojiezeh1, Nosahkare’Odeh Eghafona2
antibody responses; broilers; extracts; supplementation, nutritional supplements for immunity, antibody production and humoral responses in viral challenged birds, supplemented with Aloe vera (AV) extract, Aloe vera enhanced the ability to mount humoral responses against viral infection in broiler chickens..READ MORE
Identification of optimal molecular size of modified Aloe polysaccharides with máximum immunemodulatory activity. Int Immunopharmacol 5: 271-279.
Author: Im SA, Oh ST, Song S, et al. (2005)
polysaccharides isolated from the gel of Aloe species, biological activities, including immunomodulatory and antitumor activities, Aloe vera that was partially digested with cellulase, Immunomodulatory activities of MAP preparations were examined on a mouse macrophage cell line, RAW 264.7 cells, and in ICR strain of mo.READ MORE
Immunoaugmenting activity of Acemannan, the polysaccharides isolated from Aloe Vera Gel. Korean J Pharmacogn 2016;47:103–109
Author Im SA, Park CS, Lee CK.
Aloe vera; Acemannan; Immunomodulation; Anti-cancer activity ; Anti-viral activity; Hematopoiesis, Regression of murine sarcoma, Treatment of canine and feline neoplasms, Antitumor activity against Sarcoma 180 tumor cells, Regression of canine and feline fibrosarcoma, Stimulation of leukocyte production, Stimulation of.READ MORE
Immunomodulation in horses: principles and mechanism.
Author: Lunn, D. P. and Rush, B. R. (2004)
Acemannan is an extract of the aloe vera plant predominately used for treatment of fibro sarcomas in dogs and cats, vaccine adjuvant, and in addition, it has antiviral activity, efficacy for treatment of equine respiratory disease (IV) and sarcoids (intralesional), treatment are associated with side effects including s.READ MORE
Immunomodulatory effect of Stinging nettle (Urtica dioica) and Aloe vera (Aloe barbadensis) in broiler chickens. Vet Ani Sci 2018; 6: 56–63.
Author Sharma S, Singh, DK, Gurung YB, Shrestha SP, Pantha C,
immunomodulatory effect of Stinging nettle (Urtica dioica) and Aloe vera(Aloe barbadensis) in broiler chicken, Aloe vera @5 ml/lit drinking water, immunomodulating effect, measuring antibody titer against NDV vaccine; and by estimating the albumin, globulin and total protein, Intensive poultry production with fast growin.READ MORE
Immunostimulatory and protective effects of Aloe vera against coccidiosis in industrial broiler chickens. Vet Parasitol 2012; 186: 170–177.
Author: Akhtar M, Hai A, Awais MM, Iqbal Z, Muhammad F, ul Haq A, Anwar MI,
immunostimulatory and protective effects of Aloe vera extracts, coccidiosis in industrial broiler chickens, immunostimulatory activity of Aloe vera, protective efficacy of Aloe vera extracts against coccidiosis in chickens, lymphoproliferative responses in chickens, maximum protection (60%) in chickens administered wit.READ MORE
Immunostimulatory effects of aloe vera and β-glucan on cellular and humoral immune responses following vaccination with polyvalent vaccines in dogs
Author Nuri Altuğ, Nazmi Yüksek, Z.T. Aǧaoǧl
Keywords related this article : Aloe vera and β-Glucan on lymphocyte subsets, haematological parameters ,vaccination in dogs, polyvalent vaccine applied dogs, White blood cell (WBC) and peripheral blood mononuclear lymphocyte (PBML) counts, immunosuppression, Vaccination against several pathogens, complementary and al.READ MORE
In vitro fermentation characteristics of different carbohydrate sources in two dog breeds (German shepherd and Neapolitan mastiff). J Anim Physiol Anim Nutr. 93:305–312
Author Cutrignelli MI, Bovera F, Tudisco R, D’urso S, Marono S, Piccolo G, Calabrò S. 2009.
normal intestinal biota of canine, livestock animal species, gas production technique (IVGPT) including measurements of accumulating gas during fermentation and end-product determinations allows obtaining a complete picture of microbial activity kinetics, chemical composition of substrates, fermentation kinetic paramet.READ MORE
In vivo evidence of the immunomodulatory activity of orally administered Aloe vera gel. Arch Pharm Res 33:451-45 Arch Pharm Res S Im 33 451 2010 10.1007/s12272-010-0315-1
Author Im S, Lee YR, Lee YH, Lee MK, Park YI, Lee S, Kim K, Lee CK (2010)
gels of Aloe species, immunomodulatory components such as aloctin A and acemannan, in vivo immunomodulatory activity of processed Aloe vera gel (PAG) in mice, Oral administration of PAG significantly reduced the growth of C. albicans in the spleen and kidney following intravenous injection of C. albicans in normal mice.READ MORE
In vivo macrophage activation in chickens with Acemannan, a complex carbohydrate extracted from Aloe vera. Int. J. Immunopharmacol., 22: 365‒372
Author Djeraba, A. and P. Quere, 2000.
Acemannan (ACM 1), a β-(1,4) -acetylated mannan isolated from Aloe vera, effective adjuvant in vaccination against some avian viral diseases, macrophage response after intramuscular inoculation in chickens (500 μg per 2-month-old bird), aloe vera is efficiently and durably to increase the activation capacity of macroph.READ MORE
Efficacy of combined topical therapy with an anti-allergic shampoo and lotion for the control of signs associated with atopic dermatitis in dogs. Vet Dermatol 15 (Suppl 1): 33.
Author: Rème CA, Mondon A, Calmon JP et al (2004)
cutaneous Microsporum canis, guinea pigs, lufenuron diminished or even cured dermatophyte infections in cats and dogs, animal model for dermatomycotic infection, treatment, skin lesions as compared to the vehicle-only treated animals, Clinical symptoms, scaling, crust formation, erythema, and exudation, antimycotic act.READ MORE
Evaluation of dietary supplementation of Aloe vera as an alternative to antibiotic growth promoters in broiler production
Author Muhammad Zeeshan Akram1 Muhammad Salman2 Hassan Jalal1 Muhammad Umair Asghar3 Zeshan Ali4 Muhammad Hassan Javed2 Minahil Khan5
extracts of Aloe vera (AV) at three different pH as a growth promoter, immunostimulant and coccidiostat agent in broiler production, extracts of Aloe vera (AV) at three different pH as a growth promoter, immunostimulant and coccidiostat agent in broiler production, broiler birds (Cobb), chicks, broiler starter and fini.READ MORE
Fermentation characteristics of several carbohydrate sources for dog diets using the in vitro gas production technique. Ital J Anim Sci. 12:21–27.
Author Calabrò S, Carciofi AC, Musco N, Tudisco R, Gomes MOS, Cutrignelli MI. 2013a.
Fermentable carbohydrates, canine diet, improve gastrointestinal health by modifying gut microbial population and metabolic activity, fermentation, aloe vera carbohydrate source, substrates, Fermentable carbohydrates are important components of dog diets, SCFA production, and high BCFA formation.READ MORE
Functional Food for Dogs and Cats: Nutrients that Help Improve Pet Health.
Author Julio Bernal
functional foods in pet, provide health benefits if they are consumed on a regular basis as part of a varied diet, pet nutrition for dogs and cats, functional foods modify gastrointestinal physiology, promote changes in biochemical parameters, improve brain functions and may reduce or minimize the risk of developing sp.READ MORE
Effect of Aloe Polysaccharides on Antibody from Vaccinated Pigs with Vaccine for Porcine Reproductive and Respiratory Syndrome.
Author: Jinhua, Zhejiang
effect of aloe polysaccharides on swine antibody during immunization process with PPRSV vaccine, Aloe polysaccharides with high and low doses, high dose of aloe polysaccharide significantly increased antibody level, while low dose of aloe polysaccharide had not significantly increased antibody level, PRRSV inactivated .READ MORE
Effect of Aloe Vera (Aloe barbadensis) Supplementation on Production Indices, Mortality and Cost of Production of Broiler Chicken.
Author: Dipin Chander Yadav*, Devender Singh Bidhan, Vishal Sharma and Subhasish Sahu
dietary supplementation, e physical forms of aloe vera viz. powder, gel and juice on the energy efficiency (EE), protein efficiency (PE), performance index (PI), production number (PN), mortality pattern and cost of production of broiler chicken, f aloe vera supplementation on health and performance of broilers, Aloe v.READ MORE
Effect of Aloe vera gel extract on the haematological parameters in white leghorn chicks vaccinated against infectious bursal disease virus. J Pure Appli Microbiol 2016; 10: 2875–2883.
Author Elaiyaraja G, Dhama K, Asokumar M, Palanivelu M, Malik YS, Sachan, S. Gopi M, Krishnaswamy N, Kumar D,
Infectious bursal disease virus (IBDV) causes an acute and highly contagious viral infection in poultry, which is highly immunosuppressive and increases susceptibility to various opportunistic pathogens, health beneficial effects of Aloe vera gel extract on the hematological parameters in IBDV vaccinated white leghorn .READ MORE
Effect of Aloe vera polysaccharides on immunity and antioxidant activities in oral ulcer animal models,
Author Zhan Hai Yu CheJin Ma Xin HeJian Min
Aloe vera polysaccharides, enhance immunity and reduce oxidative injury, Aloe vera polysaccharides are effective in enhancing innate immunity and suppressing oxidative injury in oral ulcer animals, Recurrent oral ulcer is a chronic systemic inflammatory disease. Inflammatory reactions trigger the oxidative stress and o.READ MORE
Effect of immunological enhancement of aloe polysaccharide on chickens immunized with Bordetella avium inactivated vaccine. Carbohyd. Polym., 86: 684–690.
Author: Sun Z, Wei K, Yan Z, Zhu X, Wang X, Wang H, Tan Y, Sheng P, Zhu R. 2011.
Aloe polysaccharide, Chicken Bordetella avium (B. avium), Antibody Lymphocyte Flow , cytometry, aloe polysaccharide on immune responses of chickens immunized with Bordetella avium (B. avium) vaccine, Intestinal mucosa is the largest immune organ in animals, and its immune function is directly related to the resistance .READ MORE
Effects of Aloe vera (Aloe barbadensis) on the white blood cell count and antibody T3 of broiler chickens vaccinated against Newcastle disease. J Vet Med. 42:49–52.
Author: Valle-Paraso MGR, Vidamo PJS, Anunciado RVP, Lapitan AM. 2005
effect of oral supplementation with aloe vera (Aloe barbadensis) on the immune response of broiler chickens to Newcastle disease (ND), aloe vera gel was effective in increasing mean antibody titers to ND, aloe vera solution, Significant increases in the absolute differential counts of monocytes, lymphocytes and heterop.READ MORE
Effects of Aloe vera leaf powder and extract on immune response in broilers. Proc. 5th Iranian Congress on Animal Science, Isfahan, Iran, pp: 366–370.
Author Besharatian M., Arshami J., Valizade R., Tahmasebi A., Bahari Kashani R.
dietary supplementation of aloe vera extract (w/v) on growth performance of broiler, data on growth parameters (body weight gain, feed consumption, feed efficiency, water intake) and feed cost and gross return per broiler, best feed efficiency, Aloe vera (w/v) extract supplemented, broilers provided water containing 15.READ MORE
Effects of gel, polysaccharide and acemannan from Aloe vera on broiler gut flora, microvilli density, immune function and growth performance. Chinese Journal of Veterinary Science 25:668671.
Author: Lin J, Zhang FY, Xu Y, Ting ZX, Po YD. 2005.
effects of different levels of Aloe vera gel on microflora population, humoral and cellular immune response, and relative weight of lymphoid organs compared to the effects brought about by antibiotic, Aloe vera gel (added to basal diet at 1.5%, 2% and 2.5%), increase in Aloe vera gel in the feed resulted in significant.READ MORE
Effects of Nutrient Supplementation on Immune Function in Cats and Dogs.
Author Kay J. Rutherfurd-Markwick,1 PhD, and David Thomas,2 PhD
Immune function is known to decline with age, and chronic stress can impair immune function and exacerbate the effects of aging, Dietary supplementation, with immunomodulatory ingredients, has potential in preventing or slowing such changes, modulation of the immune system should be balanced so that the immune system i.READ MORE
Aloe arborescens supplementation in cat diet: evaluation of effects by in vitro gas production technique
Author Nadia Musco,Pietro Lombardi,Serena Calabrò,Vincenzo Mastellone,Raffaella Tudisco,Micaela Grossi,Laura Addi,Raffaella Grazioli &Monica Isabella Cutrignelli show les
Keywords related this article : Aloe plant contains anthraquinone, glycosides, mucilages, resinous materials, sugars, mucopolysaccharides, fatty acids, glycoproteins, enzymes, vitamins and minerals, Â rich in carbohydrates, carbohydrates fermentability, as already shown in dogs, healing properties of Aloe, mucilaginous.READ MORE
Aloe extract inhibits porcine epidemic diarrhea virus in vitro and in vivo.
Author Zhichao Xu, Yuan Liu, Yongchang Cao
Porcine epidemic diarrhea virus (PEDV) causes severe diarrhoea and high mortality in neonatal suckling piglets, leading to significant economic losses to the swine industry, urgent need to exploit effect antiviral therapies to compensate for vaccines, Aloe extract can hamper completely the proliferation of PEDV at a no.READ MORE
Aloe Vera as potential emerging herbal feed additive: A boon for livestock
Author: rearing Patil, D. Thakur, Anamika, K. Govill, C. Malapure, Dinesh Kumar, Pavan K Yadav less
Aloe vera (Aloe vera (L.) burm. f.), Liliaceae family , use of aloe vera as herbal feed additive in livestock and poultry feeds, healthy animal food, new class of additives to animal and poultry feeds have beneficial properties such as antioxidant, antimicrobial, and antifungal , immunomodulatory and anticoccidial effe.READ MORE
Aloe vera extracts in equine clinical practice. Vet Times, 26: 9.
Author: Green, P. 1996.
aloe vera herbal, aloe vera natural and aloe organic, alternative medicine, veterinary medicine; Aloe vera products for pet treatments, and r use in horses and farm stock, equine clinical cases: an oral gel that is mixed with feed, and a topical gel used as a skin lotion, topical products for horses,.READ MORE
Aloe vera Polysaccharides as Biological Response Modifiers in Chickens
Author: Kashfa Khaliq1*, Masood Akhtar2, Zafar Iqbal3 and Iftikhar Hussain4
biological response modifiers in chickens, Aloe (A.) vera polysaccharides, lymphoproliferative response to PHA-P and Con-A in chickens of polysaccharides administered group, higher response, higher humoral immune responses [total immunoglobulins (Igs), IgG and IgM titers] were also detected in treatment groups. Biomole.READ MORE
Aloe vera-based formula as emollient on horses’ hooves.
Author: Samuel Pereira Simonato Maria Verônica de Souza Marisa Alves Nogueira Diaz Luiza Neme Frassy José de Oliveira Pinto
Aloe vera-based formula, formula for topical use on horse hoof, treatment affects hooves growth and balance, Aloe vera treatment, topical application of the glycolic extract of A. vera at 20%, equine, trimming, phytotherapy, horse hoof, protects adjacent structures, initiates the dispersion of concussive forces and red.READ MORE
Augmented humoral immune response and decreased cell-mediated immunity by Aloe vera in rats. Inflammopharmacology. 2012;20(6):343–6.
Author Halder S, Mehta AK, Mediratta PK.
Delayed-type hypersensitivity study, aqueous extract of Aloe vera, humoral and cell-mediated immunity, Aloe vera (400 mg/kg, p.o.) produced a significant decrease in foot pad thickness, A. vera can modulate immune response by augmenting secondary humoral immunity and decreasing cell-mediated immunity..READ MORE
Characterization of aloeride, a new high-molecular-weight polysaccharide from Aloe vera with potent immunostimulatory activity. J Agric Food Chem, 49, 1030-1034, 2001
Author Pugh N, Ross SA, ElSohly MA, Pasco DS
aloe vera (Aloe barbadensis) juice, immunostimulatory polysaccharide, Aloeride is between 4 and 7 million Da, glycosyl components include glucose (37.2%), galactose (23.9%), mannose (19.5%), and arabinose (10.3%), glycoprotein has been found to increase proliferation of normal human dermal cells, major composition of a.READ MORE
Comparison of aloe vera and omeprazole in the treatment of equine gastric ulcer syndrome
Author: J Bush 1, R van den Boom 1, S Franklin 1
horses with Grade 2 or higher ulcer lesions (confirmed via gastroscopy) in the upper portion (squamous) and/or lower portion (glandular) of the stomach, randomly assigning them to one of two groups. One group received 17.6 mg/kg body weight, horses treated with aloe vera did show squamous lesion improvement.READ MORE
Diet Aloe supplementation in pregnant buffalo cows improves colostrum immunoglobulin content. Rev Vet. 21:151–153.
Author: Infascelli F, Tudisco R, Mastellone V, Cutrignelli MI, Lombardi P, Calabrò S, Gonzalez OJ, Pelagalli A, Grossi M, D’angelo D, et al. 2010.
Colostrum ingestion in ruminants, maternal antibodies, Calves, suckling soon after birth, absorption of immunoglobulin (Ig), diseases of neonatal calves are related to a poor colostrum quality, polysaccharide fractions of Aloe has been reported as potent B cell stimulators, influence of Aloe arborescence fed to pregnan.READ MORE
Diet Aloe supplementation in pregnant buffalo cows improves colostrum immunoglobulin content. Rev Vet. 21:151–153.
Author: Infascelli F, Tudisco R, Mastellone V, Cutrignelli MI, Lombardi P, Calabrò S, Gonzalez OJ, Pelagalli A, Grossi M, D’angelo D, et al. 2010.
Colostrum ingestion in ruminants, maternal antibodies, Calves, suckling soon after birth, absorption of immunoglobulin (Ig), diseases of neonatal calves are related to a poor colostrum quality, polysaccharide fractions of Aloe has been reported as potent B cell stimulators, influence of Aloe arborescence fed to pregnan.READ MORE
Comparative study of vegetative morphology and existing taxonomic status of Aloe vera L. Journal of Plant Sciences, 2(5): 558-563.
Author: Akinnyele, B.O. and Odiyi, A.C. 2007.
Enzymes that are beneficial to human metabolism such as amylase, bradykinase, catalase, cellulose, lipase, oxidase, phosphokinase, proteolytiase and carboxypeptidase can also be obtained from the plant, vitamin B (including B1, B2, B3, B6, B12), vitamin C, vitamin E, folic acid and minerals. The minerals such as magnes.READ MORE
Dermatology aloe .-Effects of plant sterols derived from Aloe vera gel on human dermal fibroblasts in vitro and on skin condition in Japanese women,
Author: Miyuki Tanaka, Eriko Misawa, Koji Yamauchi, Fumiaki Abe, Chiaki Ishizaki
Aloe sterols, Aloe sterols are a type of plant sterols that have the capability to regulate the metabolism of glucose and lipids, Aloe sterols reached the peripheral tissues through the bloodstream, aloe sterols, the production of collagen and hyaluronic acid increased by two-fold and 1.5-fold, gene expression levels h.READ MORE
Effects of Polysaccharide-Based Formulations on Human Skin.
Author: PatrÃcia Maria Berardo Gonçalves Maia Campos, Maisa Oliveira de Melo & Flavio Bueno de Camargo Junior
The knowledge of the skin biology allows the identification of which active ingredients are important for the maintenance of its integrality and barrier function, essential to skin health, development of cosmetic formulations, improve the efficacy of the formulations, maintaining the skin in good conditions, improve fo.READ MORE
Ethnobotanical and pharmacological properties of Aloe vera: A review.
Authors:Sandeep Kumar
Keywords indexed to the article: plant undergoes Crassulacean acid metabolism (CAM) metabolic pathway for conserving water within the parenchymatous tissues to withstand drought like conditions, Aloe helps with the breakdown of food sugars and fats, aiding digestion and enhancing nutrient absorption, Bradykinase which .READ MORE
Isolation and characterization of active compounds from Aloe vera with possible role in skin protection. Ceska a Slovenska Farmacie 53, 248-251
Author Kostalova D, Bezakova L, Oblozinsky M, Kardosova A (2004)
Molecular weight of proteins calculated from the sets of molecular weight reference standards, ranged from 70 kDa for the largest to 14 kDa for the smallest ones, aloe vera , acemannan , polysaccharides , carbohydrate copound is acetylated (1 –> 4)-beta-D-mannan substituated with D-galactose and D-glucose..READ MORE
Isolation and characterization of active compounds from Aloe vera with possible role in skin protection. Ceska a Slovenska Farmacie 53, 248-251
Author Kostalova D, Bezakova L, Oblozinsky M, Kardosova A (2004)
Molecular weight of proteins calculated from the sets of molecular weight reference standards, ranged from 70 kDa for the largest to 14 kDa for the smallest ones, aloe vera , acemannan , polysaccharides , carbohydrate copound is acetylated (1 –> 4)-beta-D-mannan substituated with D-galactose and D-glucose..READ MORE
Pharmacological Update Properties of Aloe Vera Active Constituents
Authors: Marta Sánchez , Elena González-Burgos , Irene Iglesias , M. Pilar Gómez-Serranillos
Keywords related this article : skin hydrating and anti-erythema activity, irritated skin areas, volar forearm skin of female, dehydrating effect on the skin after multiple applications, reduce erythema on the skin, Aloe barbadensis Miller (Aloe vera), polisaccharidic fractions, polydispersed β-1,4-linked mannan subst.READ MORE
Prevention baby rash .-Evaluation of the Effect of Aloe Vera Ointment with Chamomile Ointment on Severity of Children’s Diaper Dermatitis: A randomized, double-blind clinical trial
Author: Sima Ghanipour Badelbuu, Yousef Javadzadeh, Mahnaz Jabraeili, Shiva Heidari, Mohammad Arshadi Bostanabad
Diaper dermatitis, inflammation of the skin under the diapers of children, degree of urinary incontinence, Aloe vera ointment, chamomile ointment, diaper dermatitis, several factors such as wear, moisture, urine and stool and PH changes, Irritation of the area and burning, dryness, scratching and skin irritation are ke.READ MORE
Regenerative properties of aloe vera juice on human keratinocyte cell culture.
Author: Andra Tudose, C. Celia, Margherita Vono, R. Molinaro, D. Paolino, S. Venuta, Viale S. Venuta, C. Davila
aloe vera has a positive influence in different inflammatory skin disorders, regenerative properties of Aloe Vera juice are investigated on human keratinocyte cells, Aloe Vera juice could represent a natural therapeutic strategy through the topical route, therapeutic and cosmetic approaches, plant-based treatments, ant.READ MORE
Therapeutic and medicinal uses of aloe vera: A review. Pharmacol. Pharm. 4(08): 599.
Author: . Sahu, P. K., D. D. Giri, R. Singh, P. Pandey, S. Gupta, A. K. Shrivastava, A. Kumar and K. D. Pandey 2013.
Keywords indexed to the article: Aloe vera; Antimicrobial; Therapeutic; Medicinal Uses;, aloe gel Inner Layers of Leaf, Active Ingredients, Acemannan is considered the main functional compo-nent of Aloe vera, is composed of a long chain of acety-lated mannose, Macrophage-activating potential acermannan may stimulate th.READ MORE
Treatment of Skin Disorders with Aloe Materials
Author: Hanna Svitina, Roan Swanepoel, Jacques Rossouw, Happiness Netshimbupfe, Chrisna Gouws and Josias Hamman*
physiological roles, barrier to protect the underlying tissues against the elements and pathogens, Skin disorders, biochemical functions such as preventing excessive water loss, Aloe vera is the most commonly used Aloe species for medicinal purposes, skin related applications and disorders, treatment of skin related di.READ MORE
A review on effects of Aloe vera as a feed additive in broiler chicken diets. Annals Ani Sci (2014); 14: 491–500.
Author Babak D, Nahashon SN
Prohibition of application of antibiotic growth promoters in broiler chicken diets has resulted in increased use of herbs as natural additives in broiler feeds, herbs that can affect such parameters as growth performance, immune response, or treatment of certain diseases, Aloe vera as a natural additive to broiler diet.READ MORE
Aloe barbadensis: A Plant of Nutricosmetic Interest
Author: S Laneri, RM Di Lorenzo, […], A Bernardi, A Sacchi, and I Din
antiaging efficacy of dermocosmetic formulations containing A. barbadensis, derma firmness, elasticity, nutricosmetic, developing innovative cosmetic products, scaly and flaky appearance or the xerosis of the skin, occur in the absence or deficiency of water, Moisturization is a crucial point to maintain the skin soft,.READ MORE
Aloe vera (L.) Webb.: Natural Sources of Antioxidants – A Review
Author Marzanna Hęś, Krzysztof Dziedzic, Danuta Górecka, Anna Jędrusek-Golińska & Elżbieta Gujska
Aloe vera have an anti-inflammatory effect and support lipid and carbohydrate metabolism, helping to maintain normal sugar and cholesterol levels in blood and normal body weight, it accelerates the regeneration of the damaged skin, Aloe contains antioxidants, bioactive components and the health-promoting effects of A. .READ MORE
Antioxidant activity of true aloe (Aloe vera) extract in model systems.
Author: M. Hęś, K. Dziedzic, J. L. Thanh-Blicharz, D. Kmiecik, D. Górecka
Aloe contains numerous bioactive compounds, antioxidant in aloe, reactions of lipid oxygenation, raw materials rich in bioactive compounds showing health-promoting advantages, chemical composition, content of polyphenolic, aloe vera concentrate, gel, juice or powder, aloe leaf flesh juices, International Aloe Science C.READ MORE
Using peptides to increase transport across the intestinal barrier
Mass spectrometry characterization of an Aloe vera mannan presenting immunostimulatory activity
Safety studies conducted on a proprietary high-purity Aloe vera inner leaf fillet preparation, Qmatrix®.
Effect of crosslinking in chitosan/aloe vera-based membranes for biomedical applications.
Characterization of alkali treated and untreated new cellulosic fiber from Saharan aloe vera cactus leaves
Crosslinking of chitosan films processed by compression molding
Development of active, water-resistant carboxymethyl cellulose-poly vinyl alcohol-Aloe vera packaging film
Advances in oral absorption of polysaccharides: Mechanism, affecting factors, and improvement strategies.
Compositional Features of Polysaccharides from Aloe vera (Aloe barbadensis Miller) Plant Tissues.
Compositional features of polysaccharides from Aloe vera (Aloe barbadensis Miller) plant tissues.
The pseudo-ternary phase diagrams and properties of anionic–nonionic mixed surfactant reverse micellar systems
Aloe polysaccharide as an eco-friendly corrosion inhibitor for mild steel in simulated acidic oilfield water: Experimental and theoretical approaches.
Novo aloe vera-bacterial cellulose composite film from biosynthesis.
Novo aloe vera–bacterial cellulose composite film from biosynthesis.
New Thickening Agents Based on Tamarind Seed Gum and Karaya Gum Polysaccarides,
New thickening agents based on tamarind seed gum and karaya gum polysaccharides.
Rheological study of galactomannan depolymerization at elevated temperatures: Effect of varying pH and addition of antioxidants.
NMR and rheological study of Aloe barbadensis partially acetylated glucomannan.
Consumption of Aloe barbadensis Miller (Aloe vera) induces hyperplasia in the colon of F-344 rats and B6C3F1 mice M.D.
Structural studies of polysaccharides from Aloe saponaria and Aloe vanbalenii
Structure of the d-galactan isolated from Aloe barbadensis Miller.
Structure of the glucomannan isolated from Aloe barbadensis Miller.
Effects of high hydrostatic pressure (HHP) on the rheological properties of Aloe vera suspensions (Aloe barbadensis Miller)
Water and fat transfer properties of polysaccharide films on fried pastry mix.
Application of natural dyes on diverse textile materials
Functional foods in pet nutrition: Focus on dogs and cats
Functional Food for Dogs and Cats: Nutrients that Help Improve Pet Health
Degradation of anthraquinone dye C.I. Reactive Blue 19 in aqueous solution by ozonation.
Comparing conventional and green fracturing fluids by chemical characterization and effect-based screening.
Solution properties of targacanthin (water-soluble part of gum tragacanth exudate from Astragalus gossypinus).
Chitin and its derivatives: structural properties and biomedical applications
Evaluation of bioactive release kinetics from crosslinked chitosan films with Aloe vera.
Preparation and Characterization of Polyacrylic Acid/ Karaya Gum and Polyacrylic Acid/Tamarind Seed Gum Adducts and Utilization in Textile Printing.
Preparation and characterization of polyacrylic acid/karaya gum and polyacrylic acid/tamarind seed gum adducts and utilization in textile printing.
Inhibition of Aluminum Corrosion using Opuntia Extract.
The effects of Aloe Vera extract on Corrosion and Kinetics of Corrosion process of Zinc in HCl solution
A comparison of viscosity–concentration relationships for emulsions.
Comparison of viscosity-concentration relationships for emulsion.
Deciphering the Role of Skin Surface Microbiome in Skin Health: An Integrative Multiomics Approach Reveals Three Distinct Metabolite?Microbe Clusters
Polymerization products of lactic acid as synthetic thickening agents for textile printing.
Effects of an edible coating and cold storage on shelf-life and quality of cherries
Hot-air drying characteristics of Aloe vera (Aloe barbadensis Miller) and influence of temperature on kinetic parameters.
Effect of Aloe vera gel coating on antioxidant capacity, antioxidant enzyme activities and decay in raspberry fruit.
Dynamics of oil uptake during deep-fat frying of potato slices.
Edible coatings for deep-fat frying of starchy products.
Functionality of Bioactive Nutrients in Beverages.
Organization of the intestinal mucosa and barriers to oral drug delivery.
Multifunctional drinks from all natural ingredients
Formulation strategies to improve the bioavailability of poorly absorbed drugs
Introduction to protective textiles.
Textiles in cosmetics and personal care.
Plant extracts as environmentally sustainable corrosion inhibitors I
Aloe vera gel in food, health products, and cosmetics industry
Consumer-oriented development of functional beverages
Structural studies of polysaccharides from aloe vera.
Use of Cactus in Mortars and Concrete.
The effect of slice thickness on potato crisp yield and composition.
Structure antioxidant activity relationship of ?avonoids and phenolic acid.
Aloe vera gel activity against plant pathogenic fungi, post harvest.
Aloe vera gel activity against plant pathogenic fungi.
Cell-based in vitro models for intestinal permeability studies.
Biopolymers with viscosity-enhancing properties for concrete.
Controlled release of active agents from microcapsules embedded in textile structures.
Functional finishes for high-performance apparel
Future textiles for high-performance apparels
Medicinal Properties and Functional Components of Beverages.
Low-cost sorbent for the removal of aniline and methyl orange from liquid-phase: Aloe Vera leaves wastes.
Evaluation of chicken nuggets during air frying and deep-fat frying at different temperatures
The therapeutic properties and applications of Aloe vera: A review.
Development and characterization of functional cultured buttermilk utilizing Aloe vera juice
Extraction of phenolic components from an Aloe vera (Aloe barbadensisMiller) crop and their potential as antimicrobials and textile dyes.
Green inhibitors for steel corrosion in acidic environment: state of art.
Role of green chemistry in sustainable corrosion inhibition: a review on recent developments.
Discovery and application of dietary compounds to optimize human health, a focus on skeletal muscle regeneration.
Mass and heat transfer during deep-fat frying of potato slices—I. Rate of drying and oil uptake.
Mode of action of penetration enhancers in human skin.
In vitro skin permeation techniques
Mechanisms of absorption enhancement and tight junction regulation
Isolation, chemical characterization and antioxidant activities of two polysaccharides from the gel and the skin of Aloe barbadensis Miller irrigated with sea water.
Colonic bacterial metabolites and human health
Macromolecules as safe penetration enhancers for hydrophilic drugs—a fiction?
A Review on the Relationship between Aloe Vera Components and Their Biologic Effects.
A review on the relationship between Aloe vera components and their biologic effects.
A review on the relationship between aloe vera components and their biologic effects
Macrophage activation by polysaccharide biological response modifier isolated from Aloe vera L. var. chinensis (Haw.) Berg.
Formulation and optimization of novel dexibuprofen-Aloe vera deformable emulgels for enhanced anti-inflammatory activity.
Design and development of novel formulation of Aloe Vera nanoemulsion gel contained erythromycin for topical antibacterial therapy: In vitro and in vivo assessment
Evaluation of anti–oxidative activity and UV absorption potential of the extracts of Aloe vera L. gel from different growth periods of plants.
Impact of edible coatings on quality of fruits: A review
Multi-functional organic corrosion inhibitor
New Insights into Solar Uv-Protective Properties of Natural Dye
Perspectives for natural product based agents derived from industrial plants in textile applications – a review
Sustainable antibacterial cotton fabrics with in situ formed silver nanoparticles by bio-inkjet printing.
Film formation and deposition methods of edible coating on food products: A review.
Psychobiotics, gut microbiota and fermented foods can help preserving mental health
Butyrate generated by gut microbiota and its therapeutic role in metabolic syndrome
Electrochemical noise investigation of Aloe plant extract as green inhibitor on the corrosion of stainless steel in 1 M H2SO4.
Application of thermosonication for Aloe vera (Aloe barbadensis Miller) juice processing: Impact on the functional properties and the main bioactive polysaccharides
The shielding effect of wild type iron reducing bacterial flora on the corrosion of line pipe steel.
Supplementation of in-vitro culture medium with Aloe vera gel for production of genetically stable plants
Oil uptake and texture development in fried potato slices.
Effect of gum arabic and Aloe vera gel based edible coatings in combination with plant extracts on postharvest quality and storability of ‘Gola’guava fruits.
Bioprospecting and potential of cactus mucilages: A bibliometric review.
Novel botanical ingredients for beverages – ScienceDirect .
An experimental study to develop an environmental friendly mud additive of drilling fluid using Aloe Vera.
Improving food products’ quality and storability by using Layer by Layer edible coatings.
Aloe vera gel, an excellent base material for edible films and coatings.
Aloe vera gel,an excellent base material for edible films and coatings.
Aloe vera gel,an excellent base material for edible films and coatings.
Effect of chitosan-Aloe vera coating on postharvest quality of blueberry (Vaccinium corymbosum) fruit
Effects of heat treatment and dehydration on bioactive polysaccharide acemannan and cell wall polymers from Aloe barbadensis Miller.
Effects of heat treatment and dehydration on bioactive polysaccharide acemannan and cell wall polymers from Aloe barbadensis Miller
Mechanical properties of gels formed by mixtures of mucilage gum (Opuntia ficus indica) and carrageenan’s.
Rheological Study of Interactions between Non-Ionic Surfactants and Polysaccharide Thickeners Used in Textile Printing.
Effect of Aloe vera polysaccharides on immunity and antioxidant activities in oral ulcer animal models
Influence of Aloe vera on water absorption and enzymatic in vitro degradation of alginate hydrogel films
Physicochemical features assessment of acemannan-based ternary blended films for biomedical purposes
Application of plant mucilage polysaccharides and their techno-functional properties’ modification for fresh produce preservation
Compositional features of polysaccharides from Aloe vera (Aloe barbadensis Miller) plant tissues
Corrosion inhibition of offshore oil and gas production facilities using organic compound inhibitors – A review.
Metabolic engineering as a tool for enhanced lactic acid production
Polysaccharide hydrogels for modified release formulations.
Kinetics of oil uptake during frying of potato slices: effect of pre-treatments.
Quality changes in chicken nuggets fried in oils with different degrees of hydrogenation.
Recent development in shelf-life extension of fresh-cut fruits and vegetables by application of different edible coatings: a review.
Use of aloe vera gel powder to enhance the shelf life of chicken nugget during refrigeration storage.
Immunostimulatory effect of Aloe vera (Aloe barbadensis) on non-specific immune response, immune gene expression, and experimental challenge with Saprolegnia parasitica in rainbow trout (Oncorhynchus mykiss)
Resistance to Vibrio alginolyticus in juvenile rockfish(Sebastes schlegeli) fed diets containing different doses of aloe
Extraction and characterization of mucilage in Opuntia spp.
Green options for imparting antibacterial functionality to cotton fabrics.
Reactive dye printing with mixed thickeners on viscose.
Improving light fastness of natural dyes on cotton yarn.
Development of Ecofriendly Binders for Pigment Printing of All Types of Textile Fabrics.
Physicochemical properties, modifications and applications of starches from different botanical sources.
Aloe vera as vehicle to mineral trioxide aggregate: study in bone repair
Immune-related gene expression in Penaeus vannamei fed Aloe vera.
Evaluation of antimicrobial activity and cell viability of Aloe vera sponges.
Antimicrobial Textiles.
The impact and prospects of green chemistry for textile technology.
Antimicrobial Textiles from Natural Resources.
Functional ?nishes for textiles: improving comfort, performance and protection.
Functional finishes for textiles: an overview.
Pilot study of the effect of acemannan in cats infected with feline immunodeficiency virus.
Plant extracts as corrosion inhibitors of mild steel in HCl solutions.
Current status and the future of buccal drug delivery systems.
Strategies to improve oral bioavailability
Strategies to improve oral drug bioavailability
Chemical characterization of the immunomodulating polysaccharide of Aloe vera L
Extraction of eco-friendly natural dyes obtained from aloe vera, green chirayta and indian whitehead leaves and their application on cotton fabric
Determination of the phenolic content, antioxidant activity and total anthocyanins of a beverage based on aloe vera and Jamaican sorrel (Hibiscus sabdariffa).
Studies to Enhance the Shelf Life of Fruits Using Aloe Vera Based Herbal Coatings: A Review
Effects of Aloe vera gel coatings and storage temperature on quality of mango (Mangifera indica L.) fruits.
Formulation, development and optimization of metronidazole compression coated tablets.
Formulation evaluation and in-vitro drug release characteristics of aloe vera herbal suppositories
Plant based natural dyes and mordants: A Review.
Optimization of herbal tea drink formula based on aloe vera rind (Aloe barbadensis miller).
Development and processing of novel functional foods from bioactives of plant origin: applications, recent trend and future perspectives.
Potential health benefits of using Aloe vera as a feed additive in livestock: a mini-review.
Effect of blending proportion and storage on sensory parameters of blended juice using banana pseudostem sap with noni, Aloe vera and guava.
Effect of Aloe-gel and bignay fruit proportions to acidity, total dissolved solids, and color of Aloe-bignay beverage
Prospect of plant extracts as eco-friendly biocides for microbiologically influenced corrosion: A review.
ALOE VERA GEL AS A BIOMORDANT IN THE FINISHING OF VEGETABLE TEXTILES: A REVIEW.
Drag Reduction Behavior of Aloe Vera in Horizontal Pipe with Variable Temperature.
Aloe Vera: A Short Review.
Design, Formulation, and Evaluation of Aloe vera Gel-Based Capsaicin Transemulgel for Osteoarthritis.
Oral Aloe Vera as a treatment for osteoarthritis: A summary.
Trends in aging and skin care: Ayurvedic concepts
Aloe vera: Immortal plant for livestock feeding to enhance nutraceutical value of milk.
Extraction, characterization of aloe polysaccharides and the in-depth analysis of its prebiotic effects on mice gut microbiota
Physiochemical and Sensory Attributes of Therapeutic RTS Beverage Prepared from the Blends of Aloe Vera, Ginger and Honey.
Designing of Woven home textiles using aloe vera cotton fabric.
Oil-soluble organic polymer driven from aloe vera as drag reducing agent for crude oil flow in pipelines.
Antibacterial treatment of Sida Rhombifolia fibers with Aloe Vera for textile application.
Mortar improvements from Opuntia Ficus Indica (Nopal) and Aloe Vera Additions.
Mortar with Opuntia Ficus-Indica Mucilage Additions Exposed to CO2-Laden Environment.
Current status of Aloe-based nanoparticle fabrication, characterization and their application in some cutting-edge areas.
A Study Based on Controlled Drug Release by 3D Printed Aloe-Vera Bi-Layer Tablet.
Potential of biobased materials for food packaging
Effect of Additives on Surface Tension, Viscosity, Transparency and Morphology Structure of Aloe vera Gel-Based Coating.
A review off fast dissolving tablets.
Application of Aloe vera mucilage as bioflocculant for the treatment of textile wastewater: process optimization .
Functional Applications of Aloe vera on Textiles: A Review
A Review of Green Scale Inhibitors: Process, Types, Mechanism and Properties.
Electrochemical Impedance Spectroscopy (EIS): A Review Study of Basic Aspects of the Corrosion Mechanism Applied to Steels.
Plant extracts as sustainable and green corrosion inhibitors for protection of ferrous metals in corrosive media: A mini review
Effect of Excipients on Pharmaceutical Parameters on Topical Gel Loaded With Povidone Iodine, Honey and Aloe Vera
Development, Standardization and Validation of Analytical Method for Quality Assurance and Quality Control of Aloe-Based Pharmaceuticals and Nutraceuticals.
Ready to Serve Aloe vera Gel Blended Functional Cashew Apple Beverage for Improved Nutritional and Sensory Qualities.
Natural Admixture As An Alternative for Chemical Admixture in Concrete Technology: A Review.
Aloe vera: Immortal plant for livestock feeding to enhance nutraceutical value of milk.
Effects of Aloe Sterol Supplementation on Skin Elasticity, Hydration, and Collagen Score: A 12-Week Double-Blind, Randomized
Incorporating additives for stability of aloe gel potentially as an edible coating.
Antibacterial Treatment on Cotton Fabric from Aloe Vera.
Aloe barbadensis: A Plant of Nutricosmetic Interest
Anticorrosion effect of natural material on mild steel.
Standardization of recipe for RTS of Kagzi lime fruit blended with aloe vera gel and rose juice.
Sustainable plant-based bioactive materials for functional printed textiles.
AN OVERVIEW OF FUTURE PROSPECT OF ALOE VERA GEL AS NANO DRUG CARRIER.
An overview of future prospect of Aloe vera gel as nano drug carrier.
An overview of green corrosion inhibitors for sustainable and environment friendly industrial development An overview of green corrosion inhibitors for sustainable and environment friendly industrial development
Pharmaceutical excipients for solid oral dosage forms with specific functionalities for effective drug delivery.
To study the effect of Aloe Vera gel on drug release of Capsaicin.
Effect of Wheat Flour and Salt Coating on Oil Uptake and Sensory Properties of Fried Chicken Meat.
Preparation of Nano Niosomes Loaded with Rutin and Aloe Gel Extract.
Green synthesis of silver nanoparticles using Aloe vera extract and assessing their antimicrobial activity against skin infections.
Bioactive compounds content of Snake Fruit Peel, Aloe Vera, and Stevia Extracts as Raw Material of Functional Drinks.
The extended shelf life of aloe vera drink with a modified hot-filling practice for the SME.
Preparation and Evaluation of Aloe-Vera Hydro-Gel containing AntiBiotic.
Novel Green Coloration of Cotton Fabric. Part II: Effect of Different Print Paste Formulations on The Printability of Bio-mordanted Fabric with Madder Natural Dye
Novel green coloration of cotton fabric. Part I: Bio-mordanting and dyeing characteristics of cotton fabrics with madder, alkanet, rhubarb and curcumin natural dyes.
Edible Coating- To enhance shelf life and safety of fruits and vegetables.
Edible Coating- To enhance shelf life and safety of fruits and vegetables
Aloe Vera (Aloe barbadensis Miller) Extract as a Natural Antimicrobial Agent in Hand-Washing Liquid Soap
Effects of Extracts of Feed Additives Including Rosemary (Rosmarinus officinalis) and Aloe Vera (Aloe barbadensis) on the Growth Performance and Feed Utility of Nile Tilapia (Oreochromis niloticus)
Treatment of skin disorders with aloe materials
Antimicrobial Finishes for Textiles.
Hydration effects of moisturizing gel on normal skin: A pilot study
Review Study on Antimicrobial Finishes on Textiles -Plant Extracts and Their Application.
Preparation and evaluation of strawberry and date blended juice ready to serve drink.
Development and characterization of bamboo based wound dressing coated with natural extracts of curcumin, Aloe vera and chitosan enhanced with recombinant human epidermal growth factor and in-vivo evaluation for wistar albino wounded rats.
Quantitative and qualitative phytochemicals and proximate analysis of A. vera (A. barbadensis Miller).
Novel starch/chitosan/Aloe vera composites as promising bio packaging materials.
Catalytic Reduction of Organic Dyes with Green Synthesized Silver Nanoparticles using Aloe vera Leaf Extract.
Preparation and quality evaluation of ready to serve beverage (RTS) from orange juice and Aloe vera gel during storage.
FORMULATION AND EVALUATION OF NATURAL ULTRASOUND GEL FOR PHYSIOTHERAPY TREATMENT
The application of Natural Organic Additives in Concrete: Opuntia ficus-indica.
Investigation on the Effect of Natural Mordants on Dyeing Properties of Cotton Fabric with Natural Dye.
Effect of Aloe vera Gel, Chitosan and Sodium Alginate Based Edible Coatings on Postharvest Quality of Refrigerated Strawberry Fruits of cv. Chandler
Effect of Lactobacillus acidophilus on the physicochemical and sensory properties of Aloe vera
Optimum mix design of geopolymer pastes and concretes cured in ambient condition based on compressive strength, setting time and workability.
Investigation of Green Corrosion Inhibitor Based on Aloe vera (L. ) Burm. F. for the Protection of Bronze B66 in 3% NaCl.
Uv Protection Finishes and Its Effects on Textiles.
Natural products as corrosion inhibitors for metals in corrosive media- a review. Application of green inhibitors for corrosion control in metals.
Preparation of an Anti-microbial Cotton Fabric Using Synthesize Zinc Nano Particles Stabilizing by Aloe Vera Gel.
Application of Aloe vera for the development of functional foods
Integration of Cosmetics with Textiles: An emerging area of Functional Textiles – A review .
Opuntia ficus-indica (Nopal Extract) as Green Inhibitor for Corrosion Protection in Industrial Steels.
Hydrocolloid-Based Coatings are Effective atReducing Acrylamide and Oil Content of French Fries.
Nutraceutical, therapeutic, and pharmaceutical potential of Aloe vera: A review.
Storage Studies of Aloe vera Juice Incorporated Peda.
Development and quality evaluation of unriped mango and Aloe-vera RTS (ready to serve) beverage
Aloe vera Mucilage as Solubility Enhancer in Tablet Formulation
Tensile behavior of aloe vera fiber reinforced epoxy and polyester resin matrix composites.
Mitigation of Corrosion Problems in API 5L Steel Pipeline – A Review
Effect of Aloe Vera Gel on Oil Absorption and Organoleptically Properties of Fried Chicken Meat
Aloe vera : A Potential Herb and its Medicinal Importance.
Aloe vera: A Potential Herb and its Medicinal Importance.
Review on Medicinal Value of Aloe Vera in Veterinary Practice.
Aloe Vera as potential emerging herbal feed additive: A boon for live-stock rearing.
Aloe Vera as potential emerging herbal feed additive: A boon for livestock
Development of lassi containing Aloe vera juice and its quality characteristics
Aloe Vera Leaf Gel Extract for Antibacterial and Softness Properties of Cotton
Identification of Phenolic Constituents and Antioxidant Activity of Aloe barbadensis Flower Extracts.
Nutritional and phytochemical screening of Aloe barbadensis.
Applications of water-soluble polymers in turbulent drag reduction.
the therapeutic properties and applications of aloe vera: a review.
Aloe vera L. as Green Corrosion Inhibitor for Mild Steel in 5.0 M Hydrochloric Acid Solution.
Current knowledge on nanodelivery systems and their beneficial applications in enhancing the efficacy of herbal drugs.
Value Addition of Aloe vera in Health Drinks and its Storage Stability.
Human cytokines induced by acemannan
Karaya gum: general topics and applications.
Green corrosion inhibitors: amino acids and plant extracts.
Application of Edible Coatings on Fruits and Vegetables.
Application of Edible Coatings on Fruits and Vegetables
Influence of Postharvest Nitric oxide and Aloe vera Gel Application on Sweet Cheery Quality Indices and Storage Life
Effects of Aloe vera (Aloe barbadensis) on the white blood cell count and antibody T3 of broiler chickens vaccinated against Newcastle disease.
Antioxidant activity of true aloe (Aloe vera) extract in model systems.
Quantum chemical calculations and corrosion inhibition efficiency of biopolymer Chitosan on copper surface in 3% NaCl.
Effect of Aloe Vera (Aloe barbadensis) Supplementation on Production Indices, Mortality and Cost of Production of Broiler Chicken.
Development and organoleptic evaluation of moringa-Aloe vera blended nutraceutical drink.
Butyrate fermented Aloe.- Dietary cancer prevention with butyrate fermented by Aloe vera gel endophytic microbiota
The impact of cooking methods on the nutritional quality and safety of chicken breaded nuggets.
The effects of Vitex trifolia, Strobilanthes crispus and Aloe vera herbal-mixed dietary supplementation on growth performance and disease resistance in red hybrid Tilapia (Oreochromis sp.)
Novel Aloe Vera Fiber Reinforced Biodegradable Composites – Development and Characterization.
Shelf-life enhancement of papaya with aloe vera gel coating at ambient temperature.
To Study the Physico-Chemical Properties of Bael and Aloe Vera Blended Beverages.
To Study the Physico-Chemical Properties of Bael and Aloe Vera Blended Beverages.
Multipurpose Applications of Tamarind Seeds and Kernel Powder.
Aloe vera gel printing thickener for direct dye printing on cotton
Application of Aloe vera Gel as a Thickener for Reactive Printing of Cotton Fabric.
Aloe vera gel printing thickener for direct dye printing on cotton.
Clinical efficacy of aloe vera based products available in the market as skin moisturiser measured by tewl value and skin hydration level by using dermalab technology
The Behavior of Some Vegetable-Based Materials Used as Edible Coating on Chicken Nuggets.
Dyeing of cotton fabric by Aloevera (Natural Colourant).
Development and evaluation of different beverages from Aloe vera (L.) Burm. f. for their nutritional, functional and sensory qualities.
Development and evaluation of different beverages from Aloe vera (L.) Burm.f. fort heir nutritional, function al and sensory qualities.
Development and evaluation of different beverages from A. vera (L.) Burm f. for their nutritional, functional and sensory qualities.
Design and Development of Dental Film Containing Aloe vera for the Treatment of Human Periodontal Diseases.
Medical and hygiene textiles – continuing in good health.
Use of Aloe vera gel as bio preservative for ‘Granny Smith’ and ‘Red Chief’ apples.
All Round Answer to Problem Microbes.
Medical textile materials with drug-releasing properties.
Improving the removal of printing paste thickener and excess dye by enzymatic washing of printed cotton fabrics
Effect of chitosan coating combined Aloe vera gel on cucumber (Cucumis Sativa L.) post-harvest quality during ambient storage
Fast dissolving drug delivery systems: A brief overview.
Fast dissolving drug delivery systems: A brief overview
Imparting Antibacterial Finish on Cotton Fabrics Via Aloe Vera Gel Microencapsules: The Comparison of Preparation, Processing, and Performance between Two Microencapsulation Techniques.
Antimicrobial activity of cotton fabric treated with Aloe vera extract.
Antimicrobial Activity of Cotton Fabric Treated with Aloevera Extract.
Aloe vera and Probiotics: A New Alternative to Symbiotic Functional Foods
Reactive dyes for textile printing.
Tablet formulation design and manufacture: Oral immediate release application
Application of Enzyme Extracted from Aloe vera Plant in Chemical Pretreatment of Cotton Knitted Textile to Reduce Pollution.
Development of Reconstituted Aloe vera (Aloe barbadensis Miller) Hydrogel based on Rheological characterization.
Cosmetotextile from formulation to characterization: an overview.
Immunostimulatory effects of aloe vera and ?-glucan on cellular and humoral immune responses following vaccination with polyvalent vaccines in dogs
Quality of Battered or Breaded Fried Products.
ROS as biomarkers in hyperhydricity. In: Duttagupta S (ed) Reactive oxygen species and antioxidants in higher plants.
Aloe vera gel coating for post harvest quality maintenance of fresh fig fruits.
Tamarind Kernel Powder, a Low-Cost Thickener for Textile Printing
Formulation and evaluation of aloe vera topical gels.
Formulation and evaluation of aloe vera topical gels
Antimicrobial textiles-an Overview.
Effects of Dietary Aloe vera on Growth Performance, Skin and Gastrointestine Morphology in Rainbow Trout (Oncorhynchus mykiss)
Pharmacognostic and phytochemical properties of Aloe Vera Linn – an overview.
Antibacterial finish for cotton fabric from herbal product.
Effect of Aloe vera extract on growth parameters of common carp (Cyprinus carpio).
Anti-UV and anti-microbial properties of some natural dyes on cotton.
Sustained drug delivery by Gels.
Aloe Vera as Penetration Enhancer
Aloe vera Polysaccharides as Biological Response Modifiers in Chickens
Effect of partial replacement of cement with neem gum on the strength characteristics of high performance concrete
Corrosion inhibitor aloe vera–nickel system controlling the corrosion of carbon steel in rain water-
The Effects of Probiotics and Prebiotics on Rainbow Trout (Oncorhynchus mykiss) Intestinal Flora,
Formulation and evaluation of sustained release matrix tablets of pioglitazone hydrochloride using processed Aloe vera mucilage as release modifier.
Cement-based, materials-enhanced durability from opuntia ficus indica mucilage additions
Aloe Derived Scale Inhibitor. patent/US20100072419A.
Corrosion inhibition by naturally occurring substance containing Opuntia-Ficus Indica extract on the corrosion of steel in hydrochloric acid. Application of green inhibitors for corrosion control in metals.
Novel Formulation of Environmentally Friendly Oil Based Drilling Mud
Aloe vera L. Gel: Biochemical Composition, Processing and Nutraceutical Applications.
Ethnobotanical and pharmacological properties of Aloe vera: A review.
Ethnobotanical and pharmacological properties of Aloe vera: A review
Skin Deep: The basics of Human Skin Structure and Drug Penetration. In Percutaneous Penetration Enhancers Chemical Methods in Penetration Enhancement.
Aloe Vera Loaded Poly(Vinyl Alcohol)–Poly(Ethylene Oxide)-Carboxymethyl Cellulose-Polyester Nonwoven Membranes
Antifungal activity of Aloe vera gel against plant pathogenic fungi.
Effect of biopreservatives on storage life of papaya (Carica papaya L.).
Preparation of Centella Extracts Loaded Aloe Vera Transdermal Patches for Wound Healing Purpose
Aloe Vera Gel as a Novel Edible Coating for Fresh Fruits: A Review.
Development and storage studies of blended papaya-Aloe vera Ready-to-Serve (RTS) beverage
Experimental investigation of the effect of henna extract on the swelling of sodium bentonite in aqueous solution
Aloe vera Gel as a functional ingredient and Natural preservative in mango néctar
A Green Corrosion Inhibitor.
Aloe- Vera: A Green Corrosion Inhibitor.
Aloe-Vera: A Green Corrosion Inhibitor.
Influence of the polysaccharide addition method on the properties of fresh mortars.
Effect of Aloe vera on the lipid stability and storage quality of chicken nuggets.
Aloe vera L. processing and products: a review.
Natural Dyes and Antimicrobials for Textiles.
Probiotic Yoghurt .-Physico-Chemical Analysis of Aloe vera Fortified Probiotic Yoghurt
Microencapsulation of Copper Enriched Herbals for Curative Garments.
Production Performance of Broilers Fed with Aloe vera and Curcuma longa (Turmeric),
Production Performance of Broilers Fed with Aloe vera and Curcuma longa (Turmeric)
Microencapsulation: for enhanced textile performance.
Microencapsulation: for enhanced textile performance
New Product for Inhibition of Calcium Carbonate Scale in Natural Gas and Oil Facilities Based on Aloe Vera: Application in Venezuelan Oilfields.
Effects of Aloe vera leaf powder and extract on immune response in broilers.
Antimicrobial Activity of Textiles with Selected Dyes and Finishing Agents Used in the Textile Industry.
State of the Art on Cactus Additions in Alkaline Media as Corrosion Inhibitors
Cosmetic attributes of Aloe vera L. gel
Corrosion Inhibition By An Aqueous Extract Of Aloe Vera” ( L ) Burm F. (Liliaceae ).
Extraction of Antioxidants from Aloe vera Leaf Gel: A Response Surface Methodology Study.
Efficacy and safety of Aloe vera syrup for the treatment of gastroesophageal reflux disease: a pilot randomized positive-controlled trial
Effect of salicylic acid and edible coating-based Aloe vera gel treatment on storage life and postharvest quality of grape (Vitis vinifera L. cv. Gizel Uzum)
Aloe vera-based formula as emollient on horses’ hooves.
Utilization of some fatty acid/peg condensates as emulsifiers in kerosene paste pigment printing.
Preparation, characterization and utilization of some textile auxiliaries
Effect of natural aloe vera gel coating combined with calcium chloride and citric acid treatments on grape (Vitis vinifera L. cv. Askari) quality during storage.
Analysis of Phytochemical Constituents and Antimicrobial Activities of Aloe vera L. Against Clinical Pathogens
Drag reduction with polymers in gas-liquid/liquid-liquid flows in pipes: A literature review.
Experimental Study of Corrosion Inhibition of Carbon Steel in Acidic Environment Using Natural Guar Gum.
Nopal and aloe vera additions in concrete: electrochemical behavior of the reinforcing steel.
Modulation of P-glycoprotein-mediated drug transport in Caco-2 cells by Aloe vera phytotherapeutic products: A methodology to evaluate drug-herb interactions in clinical practice.
Acrylamide in food: a model for mechanism of formation and its reduction.
Rheological and some physicochemical properties of selected hydrocolloids and their interactions with guar gum: Characterization using principal component analysis and viscous synergism index.
Modelling of energy flows in potato crisp frying processes.
Suitability of Aloe vera and gum tragacanth as edible coatings for extending the shelf life of button mushroom.
Evaluation of anti-oxidative activity and UV absorption potential of the extracts of Aloe vera L. gel from di?erent growth periods of plants.
Evaluation of Anti-Oxidative Activity and UV Absorption Potential of the Extracts of Aloe vera L. Gel from Different Growth Periods of Plants.
Edible films and coatings: structures, active functions and trends in their use.
Sensory evaluation methods for tactile properties of fabrics
Innovative Technologies for high performance textiles.
Anti-ulcer effect of Aloe vera in non-steroidal anti-inflammatory drug induced peptic ulcers in rats.
In vitro drug absorption enhancement effects of Aloe vera and Aloe ferox.
Effect of aloe vera (Aloe vera) and crown of god fruit (Phaleria macrocarpa) on sensory, chemical, and microbiological attributes of Indian mackerel (Restrelliger neglectus) during ice storage
Medicinal and cosmetological importance of Aloe vera
Medicinal and cosmetologically importance of aloe vera.
Cellulose fibers: antimicrobial finishing
Development of Functional Beverage Based on Taste Preference.
Mass spectrometry characterization of an Aloe vera mannan presenting immunostimulatory activity
Rheological properties of batter systems formulated using different flour combination
Postharvest sweet cherry quality and safety maintenance by Aloe Vera treatment: a new edible coating.
Evaluation of the surface treatment effect on the anticorrosive performance of paint systems on steel.
Effect of pre-drying on texture and oil uptake of potato chips.
Comparative evaluation of edible coatings to reduce fat uptake in a deep-fried cereal product.
Edible coatings from cellulose derivatives to reduce oil uptake in fried products.
Study of antimicrobial activity of Aloe vera ,chitosan and curcumin on cotton,wool and rabbit hair.
Textural characterization and kinetics of potato strips during frying.
Antimicrobial treatments for textiles
Decreasing of oil absorption in potato strips during deep fat frying.
Rheological behavior of textile thickeners
Aloe vera gel as biomordant in the finishing of vegetable textiles : A review .
Effect of abiotic elicitors on tissue culture of Aloe vera
Natural dyes and antimicrobials for green treatment of textiles
Quality characteristics and storage stability of sea buckthorn berry aloe gel beverage blend.
Effect of Aloe vera gel to healing of burn wound a clinical and histologic study
Study of the trace elements in A. vera L. (A. barbandensis Miller) viz. Liliaceae and its biological and environmental importance.
Release characteristics of Aspirin and Paracetamol drugs from tablets with Aloe Vera gel powder as a drug carrier.
Effect of chitosan solution in turbulent drag reduction in aqueous media flow.
Investigations of thick-film-paste rheology for dispensing applications.
Effect of the addition of hydrocolloids and aloe vera gel ( Aloe barbadensis Miller) on the rheological properties of a beverage of sweet corn ( Zea mays var. saccharata)
Application of green inhibitors for corrosion control in metals.
Aloe-vera gel as potential corrosion inhibitor for concrete steel reinforcement.
Gel de aloe saponaria como inhibidor en la corrosión del aluminio en una solución de HCl.
Gel de aloe vera como potencial inhibidor de la corrosión del acero de refuerzo estructural.
ANÁLISIS DE LA RESINA DE ALOE VERA EN POLVO: “Una alternativa en la inhibición de la corrosion.
Uso de películas/recubrimientos comestibles en los productos de iv y v gama.
Biocorrosion Inhibition Efficiency of Locally Sourced Plant Extracts Obtained from Aloe Vera (Barbadensis miller) and Scent Leaf (Ocimum gratissimum).
Preparation and characterization of edible Aloe vera ?lms incorporated with cinnamon oil for fruits and vegetables coating.
Bio-finishing of fabrics.
Advanced materials and technologies for antimicrobial finishing of cellulosic textiles.
Colour removal from textile industry wastewater by coagulation-flocculation technique.
Food applications of Aloe species: A review, Author: Yadeta Adamu Tizazu
Microbiota-derived butyrate dynamically regulates intestinal homeostasis through regulation of actin-associated protein synaptopodin
The science of producing the ‘perfect French fry’.
The effect of Aloe vera powder on phagocytosis activity and growth of Litopenaeus
Formulation and Evaluation of Herbal Hair Dye: An Ecofriendly Process.
Antimicrobial Activity of Silk Treated with Aloe-Vera. Antibacterial activities and antioxidant capacity of Aloe vera.
Antifungal efficacy of botanicals against major postharvest pathogens of Kinnow mandarin and their use to maintain postharvest quality
The Inhibitive Effect of Aloe Vera Barbadensis Gel on Copper in Hydrochloric Acid Medium
Una metodología para el estudio del aloe vera. Agente inhibidor de la corrosión.
Manufacturing and evaluation of Chitosan, PVA and Aloe Vera hydrogels for skin applications.
Successful treatment of bovine mastitis from aloe vera, turmeric and calcium
USE OF ALOE VERA AS POTENTIAL HERBAL FEED ADDITIVES IN DAIRY CATTLE.
Use of Aloe Vera as potential herbal feed additives in dairy cattle
Effect of Combination of Carbopol-940 Base and HP,MC Gel Extract of Aloe Vera Flesh on Physical Properties and Antibacterial Activity of Propionibacterium acnes.
Development of a mini tablet in capsule dosage form for macromolecular drug delivery
Evaluating mucilage from Aloe barbadensis Miller as a pharmaceutical excipient for sustained release matrix tablets.
Evaluating Mucilage from Aloe Barbadensis Miller as a Pharmaceutical Excipient for Sustained-Release Matrix Tablets
Evaluating mucilage from Aloe barbadensis Miller as a pharmaceutical excipient for sustained-release matrix tablets.
Comprehensive review on nutraceutical significance of phytochemicals as functional food ingredients for human health management.
Studies on physico-chemical properties of papaya blended aloe vera based health drink
Natural Bioenhancers: An overview
Vehicles for Drug Delivery and Cosmetic Moisturizers: Review and Comparison
Microbiome and Human Aging: Probiotic and Prebiotic Potentials in Longevity, Skin Health and Cellular Senescence
Aloe vera at the frontier of glycobiology and integrative medicine: Health implications of an ancient plant.
Aloe vera at the frontier of glycobiology and integrative medicine: Health implications of an ancient plant.
Aloe vera at the frontier of glycobiology and integrative medicine: health implications of an ancient plant
Utilization of Aloe Compounds in Combatting Viral Diseases
Molecular Docking and Efficacy of Aloe vera Gel Based on Chitosan Nanoparticles against Helicobacter pylori and Its Antioxidant and Anti-Inflammatory Activities.
Cosmeceuticals: Functional food for the skin
Evaluation of Aloe Vera gel gloves in the treatment of dry skin associated with occupational exposure,
Polysaccharides in colon-specific drug delivery.
Polysaccharides in colon-specific drug delivery.
Development of a microbial coating for cellulosic surface using aloe vera and silane.
A Clinic Trial Evaluating the Effects of Aloe Vera Fermentation Gel on Recurrent Aphthous Stomatitis
Psychobiotics: Mechanisms of Action, Evaluation Methods and Effectiveness in Applications with Food Products
Edible Films and Coatings as Food-Quality Preservers: An Overview
Edible Films and Coatings as Food-Quality Preservers: An Overview.
A comprehensive overview of functional and rheological properties of aloe vera and its application in foods.
A comprehensive overview of functional and rheological properties of aloe vera and its application in foods.
Living in Your Skin: Microbes, Molecules, and Mechanisms
The Role of Processed Aloe vera Gel In Intestinal Tight Junction: An In Vivo and In Vitro Study
The New Challenge of Green Cosmetics: Natural Food Ingredients for Cosmetic Formulations.
Gut Microbiota, Probiotics, and Their Interactions in Prevention and Treatment of Atopic Dermatitis: A Review
Cosmetic moisturizers, topical drug vehicles
Microbial Metabolites Determine Host Health and the Status of Some Diseases
Aloe Vera/Collagen Mixture Induces Integrin ?1?1 and PECAM-1 Genes Expression in Human Adipose-Derived Stem Cells
Oral delivery of glutathione: antioxidant function, barriers and strategies, REVIEW-ARTICLE
Aloe Vera Gel Effect on Skin and Pharmacological Properties.
Pharmacological Update Properties of Aloe Vera and its Major Active Constituents
Smart textiles for infection control management .
Unraveling Plant Natural Chemical Diversity for Drug Discovery Purposes
Protective and therapeutic effects of aloe vera gel on ulcerative colitis induced by acetic acid in rats
Aloe extract inhibits porcine epidemic diarrhea virus in vitro and in vivo.
Fabrication of Promising Antimicrobial Aloe Vera/PVA Electrospun Nanofibers for Protective Clothing.
Probiotics: Versatile Bioactive Components in Promoting Human Health
Skin hydration is significantly increased by a cream formulated to mimic the skin’s own natural moisturizing systems
Transdermal Drug Delivery Enhancement by Compounds of Natural Origin.
The effect of aloe vera clinical trials on prevention and healing of skin wound; a systematic review.
DRUG ABSORPTION ENHANCING PROPERTIES OF ALOE VERA ACROSS INTESTINAL EPITHELIUM.
Intestinal Drug Absorption Enhancement by Aloe vera Gel and Whole Leaf Extract: In Vitro Investigations into the Mechanisms of Action
Application of Permeation Enhancers in Oral Delivery of Macromolecules: An Update.
Mechanisms of Action of Probiotics
Extraction, Purification, Structural Characteristics, Biological Activities and Pharmacological Applications of Acemannan, a Polysaccharide from Aloe vera: A Review
Penetration Enhancers in Ocular Drug Delivery
Aloe vera (L.) Webb.: natural sources of antioxidants a review,
Compositional Features and Bioactive Properties of Aloe vera Leaf (Fillet, Mucilage, and Rind) and Flower
Butyrate and mucosal inflammation: new scientific evidence supports clinical observation
Effect of the herbal mixture composed of Aloe vera, Henna, Adiantumcapillus-veneris, and Myrrha on wound healing in streptozotocin-induced diabetic rats.
Aloe Vera for tissue engineering applications,
Native Cellulose: Structure, Characterization and Thermal Properties.
The effect of aloe vera gel and nitrofurazone on dressing related pain of superficial burn wounds.
The skin microbiome: impact of modern environments on skin ecology, barrier integrity, and systemic immune programming
Formulation of an aloe-based product according to Iranian traditional medicine and development of its analysis method.
Chemical enhancer: A simplistic way to modulate barrier function of the stratum corneum.,
Rheological study of thickeners
Aloe Polysaccharides Inhibit Influenza A Virus Infection—A Promising Natural Anti-flu Drug
In vivo skin hydration and anti-erythema effects of Aloe vera, Aloe ferox and Aloe marlothii gel materials after single and multiple applications
Liposomal Aloe vera trans-emulgel drug delivery of naproxen and nimesulide: A study
Aloe vera Aqueous Extract Effect on Morphine Withdrawal Syndrome in Morphine-Dependent Female Rats.
Specialized metabolites from the microbiome in health and disease
Benefits of Aloe vera in Dentistry.
Evaluation of biological properties and clinical effectiveness of Aloe vera: A systematic review
Aloe vera: Potential candidate in health management via modulation of biological activities.
Aloe vera: Potential candidate in health management via modulation of biological activities
Design, formulation and evaluation of Aloe vera chewing gum.
Design, formulation and evaluation of Aloe vera chewing gum
Quality characteristics, nutraceutical profile, and storage stability of aloe gel-papaya functional beverage blend
Quality characteristics, nutraceutical profile, and storage stability of aloe pulp-papaya functional beverage blend
Microencapsulation: A Promising Technique for Controlled Drug Delivery.
Carbohydrate-based immune adjuvants.
Carbohydrate-based immune adjuvants
Formulation and Evaluation of Metformin Hydrochloride Sustained Release Matrix Tablets.
Wound healing & anti-inflammatory activity of Aloe vera.
Development of bilayer floating tablet of amoxicillin and Aloe vera gel powder for treatment of gastric ulcers.
Shelf-life and colour change kinetics of Aloe vera gel powder under accelerated storage in three different packaging materials.
Fiber and prebiotics: Mechanisms and health benefits.
Formulation development, optimization and evaluation of aloe vera gel for wound healing.
Trends in drug delivery through tissue barriers containing tight junctions
Application of nanotechnology in improving bioavailability and bioactivity of diet-derived phytochemicals.
Functional interactions between the gut microbiota and host metabolism
Transdermal drug delivery
A review of plant extracts as green corrosion inhibitors for CO2 corrosion of carbon steel.
A brief review of the science behind the design of healthy and sustainable plant-based foods.
Natural products in drug discovery: advances and opportunities
Anatomy, Skin (Integument), Epidermis.
Evaluation of the Nutritional and Metabolic Effects of Aloe vera. In Herbal Medicine: Biomolecular and Clinical Aspects
In vitro susceptibilities of Shigella flexneri and Streptococcal phygene to inner gel of Aloe barbadensis Miller.
In vitro susceptibility of Shigella flexneri and Streptococcus pyogenes to inner gel of Aloe barbadensis Miller.
Implications for degenerative disorders.
Herbal Excipients- Significance of Substances of Natural Origin as Excipients.
Development and Quality Evaluation of Ready to Serve (RTS) Beverage from Cape Gooseberry (Physalis peruviana L.)
Development of Antibacterial and Antifouling Innovative and Eco-Sustainable Sol–Gel Based Materials: From Marine Areas Protection to Healthcare Applications.
Modern Herbal Nanogels: Formulation, Delivery Methods, and Applications.
Effects of Alkali-Treatment and Feeding Route of Henequen Fiber on the Heat Deflection Temperature, Mechanical, and Impact Properties of Novel Henequen Fiber.
Development and Characterization of Aloe vera Mucilaginous-Based Hydrogels for Psoriasis Treatment.
Bacterial Secondary Metabolites as Biopigments for Textile Dyeing.
Review on Corrosion Inhibitors for Oil and Gas Corrosion Issues.
On the isolation of immunostimulatory active acemannan from Aloe barbadensis
Formulation and evaluation of whey based ready-to-serve therapeutic beverage from Aloe debrana juice.
Alginate and Aloe vera gel-based edible coating for the storage stability enhancement of fresh-cut MD2 pineapple
Aloe Vera Gel Research Review. An overview of its clinical uses and proposed mechanisms of action
Polysaccharides and Metal Nanoparticles for Functional Textiles: A Review.
The Application of Aloe vera Gel as Coating Agent to Maintain the Quality of Tomatoes during Storage.
The Application of Aloe vera Gel as Coating Agent to Maintain the Quality of Tomatoes during Storage.
Assessing the Use of Aloe vera Gel Alone and in Combination with Lemongrass Essential Oil as a Coating Material for Strawberry Fruits: HPLC and EDX Analyses
Synergistic Effect of Dipping in Aloe Vera Gel and Mixing with Chitosan or Calcium Chloride on the Activities of Antioxidant Enzymes and Cold Storage Potential of Peach (Prunus persica L.) Fruits
Synergistic Effect of Dipping in Aloe Vera Gel and Mixing with Chitosan or Calcium Chloride on the Activities of Antioxidant Enzymes and Cold Storage Potential of Peach (Prunus persica L.) Fruits.
Electrochemical behavior of a cactus mucilage-based corrosion-resistant coating.
Multi-Response Optimization in the Formulation of a Topical Cream from Natural Ingredients
Skin Care Formulations and Lipid Carriers as Skin Moisturizing Agents.
Plant Extracts as Green Corrosion Inhibitors for Different Metal Surfaces and Corrosive Media: A Review.
Latest Developments in Edible Coatings on Minimally Processed Fruits and Vegetables: A Review.
The Development and Consumer Acceptance of Functional Fruit-Herbal Beverages
Design, Formulation, and Evaluation of Aloe vera Gel-Based Capsaicin Transemulgel for Osteoarthritis
Role of bio-based polymers on improving turbulent flow characteristics: materials and application.
Eco-Friendly Natural Thickener (Pectin) Extracted from Fruit Peels for Valuable Utilization in Textile Printing as a Thickening Agent
Evaluation of Aloe barbadensis Miller and Musa x paradisiaca as Internal Curing Agents in Concrete
Concrete Reinforced with Sisal Fibers (SSF): Overview of Mechanical and Physical Properties.
A Comprehensive Review on Advanced Sustainable Woven Natural Fibre Polymer Composites.
Development of Eco-Friendly Nanomembranes of Aloe vera/PVA/ZnO for Potential Applications in Medical Devices.
Methylcellulose, a Cellulose Derivative with Original Physical Properties and Extended Applications.
How Microbiomes Affect Skin Aging: The Updated Evidence and Current Perspectives
A Comprehensive Overview on Corrosion in RCC and Its Prevention Using Various Green Corrosion Inhibitors
Skin Antiaging Effects of the Fermented Outer Layers of Leaf S,kin of Aloe barbadensis Miller Associated with the Enhancement of Mitochondrial Activities of UVb-Irradiated Human Skin Fibroblasts
Recent use of natural thickeners in the printing process Journal of Textiles, Coloration and Polymer Science,
Authors Hamdy, A.G. Hassabo, H. Othman.
As a major component of textile printing pastes, thickener was used. They have a high molecular weight, a high viscosity, a strong handling, long hydration time compatible with other components of printing pulp and they are colorless. You impart plasticity and adhesiveness to the printed paste such that patterns withou.READ MORE
Review in Textile Printing Technology.
Authors Meram S. Abdelrahman, Sahar H. Nassar, Hamada Mashaly, Safia Mahmoud, Dalia Maamoun, Tawfik A. Khattab
Thickeners have been used as a significant component in textile printing pastes. They are characterized with high molecular weight, high viscosity in an aqueous medium, good storage, long hydration time consistent with other printing paste components and being colorless. They impart plasticity and stickiness to the pri.READ MORE
Study about Linen Fabric on the Surface Applied Natural Herbal Dyes to Improving the Colour Fastness and Absorbency Characteristic Properties,
Authors Ramratan Guru , Rohit Kumar , Deepika Grewal
All consumers nowadays preferences natural herbal textile dye garment items. These herbal dye cloths are better for the environment. It produces a chemical-free, non-toxic product that does not harm the environment or nature. Herbal textiles are coloured totally with herbal extracts and no chemicals are used. Herbs are.READ MORE
Textile bio processing using Aloe gel.
Authors Amanuel L. and Teferi X.
It is important to note that biotechnology is not just concerned with biology, but it is a truly interdisciplinary subject involving the integration of natural and engineering sciences. Biotechnology is like an enormous “factory” which not only provides other industries with innovative ideas, but also supplies the appr.READ MORE
Utilization of Aloe Vera for Dyeing Natural Fabrics
Authors Srivastava, A. and Singh, T.G
The consumers, the world over have realized the importance of eco-friendly, biodegradable natural dyes which are being encouraged and preferred by everyone. Natural dyes have no health hazards or disposal problems but on the contrary act as a health care. Benefits of using natural dyes and finishes for textiles can be .READ MORE
Zinc oxide from aloe vera extract: two-level factorial screening of biosynthesis parameters.
Authors Nurul Izwanie Rasli a , Hatijah Basri a,* , Zawati Harun b
Zinc oxide (ZnO) was biosynthesized from aloe vera plant extract. The aloe vera plant extract was used as a reducing agent in biosynthesis process. Green synthesis method was proposed because it is cost effective and environmentally friendly. ZnO was characterized using SEM, EDX, FTIR, and XRD analyses. The antibacteri.READ MORE
Beneficial pharmacokinetic drug interactions: a tool to improve the bioavailability of poorly permeable drugs
Drug Bioavailability Enhancing Agents of Natural Origin (Bioenhancers) that Modulate Drug Membrane Permeation and Pre-Systemic Metabolism
Application of permeation enhancers in oral delivery of macromolecules: an update.
The Role of Functional Excipients in Solid Oral Dosage Forms to Overcome Poor Drug Dissolution and Bioavailability
New Approaches of utilization Aloe vera in Wet Processing of Textiles.
Author mohamed mohamed mosaad
The application of aloe vera in textile processing is gaining worldwide detection as one of the hopeful approaches to pollution issues and cost reduction. Aloe vera gel possesses some biological activities and unique properties such as colorless, transparent, and viscosity which meet the using as a printing thickener, .READ MORE
New thickening agent based on aloe vera gel for disperse printing of polyester
Authors E.M.R. El-Zairy.
The technical feasibility of using Aloe vera gel as a new thickener for printing polyester with disperse dyes, the properties of the printed fabric samples (colour strength, K/S, overall fastness properties, handling and sharpness) were dependent on gel concentration, the type and concentration of additive (i.e. urea o.READ MORE
Performance and Characterization of Aloe Vera Microcapsules on Silk/Lyocell Blended Fabric
Authors Mariyam Adnan1, Jeyakodi Moses J
Silk and lyocell fibers were blended in the ratio of 50:50 and woven into a plain weave fabric. Aloe vera based microcapsules were used to impart antibacterial finish on silk/lyocell blended fabrics and assessed by SEM, EDX, FTIR, agar diffusion test, bacterial reduction test, and wash durability test. SEM analysis sho.READ MORE
Photo-Degradation of dyes and drugs using aloe vera synthesized zinc oxide nanoparticles – A review.
Authors Manikanika Lalita Chopra
Environmental pollution due to industries like textile industries, paper and pulp industries, pharmaceutical industries and so on is a major problem which is increasing day by day. Effluents like dyes and drugs releases from industries can be degraded by various methods and out of which photocatalytic degradation using.READ MORE
Physical Properties and characteristics of Fabrics
Author: Textile School
Physical properties of Fabrics, Physical properties are the static physical dimensions of fabric. The following physical properties are used to define the static physical dimensions of strand fabrics: Fiber or filament: type, size, length, Yarn: diameter, twist, weight or size, count, fiber content for mixed yarns, ply.READ MORE
Plant based natural dyes and mordants: A Review.
Authors K. H. Prabhu and Aniket S Bhute
consumer interests is awareness of possible risks during production of synthetic dyes which involve use of petrochemical based raw materials and the violent chemical reactions for their synthesis. The manufacture of such dyes is energy intensive with adverse impact on environment adding to its pollution. Many of .READ MORE
Plant products as antimicrobial agents.
Authors M. M. Cowan
The use of and search for drugs and dietary supplements derived from plants have accelerated in recent years. While 25 to 50% of current pharmaceuticals are derived from plants, none are used as antimicrobials. Plants are rich in a wide variety of secondary metabolites, such as tannins, terpenoids, alkaloids, and flavo.READ MORE
Polysaccharides and Metal Nanoparticles for Functional Textiles: A Review.
Authors Marta Fernandes †, Jorge Padrão *,†, Ana I. Ribeiro, Rui D. V. Fernandes, Liliana Melro, Talita Nicolau, Behnaz Mehravani, Cátia Alves, Rui Rodrigues and Andrea Zille
Nanotechnology is a powerful tool for engineering functional materials that has the potential to transform textiles into high-performance, value-added products. In recent years, there has been considerable interest in the development of functional textiles using metal nanoparticles (MNPs). The incorporation of MNPs in .READ MORE
Potential Uses of Aloe Vera extraction in Finishing and Textile Wet Process.
Authors Ghada A.Elsayeda, Mariam Diaaa, Hanan A. Othmana and Ahmed G. Hassabob
Recently, the use of natural materials in textile manufacturing processes was of great importance. Among the natural materials that received great importance was the Aloe Vera plant, as it enters all stages of textile manufacturing from the first stage to the end because of its very important and beneficial impact on t.READ MORE
Preparation of Novel Chitosan-Starch Blends as Thickening Agent and Their Application in Textile Printing
Authors Abdou, E.S., El-Hennawi, H.M. and Ahmed, K.A.
Improving the environmental impact and unifying processes because of using one class of dyes in coloring fabrics made of blends of chemical and natural fibers is one of the main trends in the evolution of textile dyeing and printing technology. Recently, there has been a revival of interest in natural dyes throughout t.READ MORE
Printing of Cotton Fabric with Reactive Dyes Using Aloe Vera Gel as Printing Thickener
Authors Pradhan, S., Fatima, N. and Sharma, E.,
Printing, as an art, originated a few thousand years ago and its development continues till date. In this fast-changing world, printing is most important of all the processes used at present to decorate textile materials. With the use of synthetic thickener in printing industry many of the harmful effects are produced .READ MORE
Reactive Dye Printing on Wool with Natural and Synthetic Thickeners
Authors Madhu C.R. and Patel M.C.
Textile printing is an important art of creating decorative textile fabric. The coloration is achieved either with dyes of pigments in printing paste. A successful print involves correct colour, sharpness of mark, levelness, good hand and efficient use of dye: all of these factors depend on the type of thickener used. .READ MORE
Future textiles for high-performance apparels
Authors J. McLoughlin, Roshan Paul
The advancement of fibers, yarns, textile materials, functional finishing, electronics, and clothing physiology combined will continue to augment people’s lives in a plethora of areas, in medicine, the military, firefighting, extreme sports, and many other apparel applications. It is rarely understood that the manufact.READ MORE
Grafting Cosmetic Active Ingredients for the Functionalization of Cosmetotextiles.
Authors Han, J., Liu, L., Fan, Z., Zhang, Z., Yang, S. and Tang, Y.,
Consumers’ rising demands for functional fabrics have led to the burgeoning of a revolutionary type of “cosmetotextiles”, which are textile products containing various cosmetic active ingredients for energizing, skincare, and beautifying. Phytochemicals and/or novel formulations are required for both product developmen.READ MORE
Green Chemistry and Its Application in Textile Industry.
Authors AKR Choudhury
Conventional chemical processes based on fossil fuels are unsustainable. Green reactions are sustainable, more efficient (fewer steps, fewer resources, less waste), easier to use (stable under ambient conditions), Eco-friendly (non-hazardous solvents and less hazardous waste), textile industry is considered as the most.READ MORE
Green synthesis of active Fe2O3 nanoparticles using Aloe barbadensis and Camellia sinensis for efficient degradation of malachite green and Congo red dye.
Authors Zubia Anwer, Abdul Rauf Jamali, Waseem Khan, Jahanzeb Bhatti, Faheem Akhter & Madhia Batool
The synthesis of metal oxide nanoparticles has gained much attention due to its wide range of applications in the field of industrial, chemical, and biological applications. These metallic nanoparticles have been developed for azo-dye removal, but they are limited for ecofriendly and cost-effective processes. The main .READ MORE
Integration of Cosmetics with Textiles: An emerging area of Functional Textiles – A review
Authors Kanjana Subramanian and Nalankilli Govindan}
Cosmeto textiles, has promising, fast emerging market for both the cosmetics industry and the textile industry. There are different types of Cosmetotextiles which are classified based on end use, ingredients used, and fabric used. A wide range of agents used in Cosmetotextiles are aromas and perfumes, slimming agents, .READ MORE
Introduction to protective textiles.
Authors Kunal Singha, SubhankarMaity, PintuPandit, Md. Ibrahim H. Mondal
Protective textiles are one of the fastest growing sectors of technical textiles globally. The primary role of everyday clothing is to protect the human body from adverse climate, and the term protective textiles is used when they have been especially developed for extraordinary protection such as from fire, wind, micr.READ MORE
Medical and hygiene textiles – continuing in good health.
Authors Fisher G
An important and growing part of the textile Industry is the medical and related healthcare and hygiene sectors. Textile has always been a part of healthcare. The range of products available is vast but typically they are used in the operating room theatre or on the hospital ward for the hygiene, care and safety of sta.READ MORE
Medical textile materials with drug-releasing properties
Authors Yimin Qin
Due to their unique chemical and physical structures, textile fibers and fabrics are ideal carriers for drugs that can be directly transferred to the skin or other parts of the body. development of drug-releasing systems and describes the various methods used for loading drugs into textile-based structures, such as coa.READ MORE
Mitigating the Formation of Hexavalent Chromium in Leather by Using Aloe Barbadensis Miller Mixed with Carrageenan.
Authors Kallen Mulilo Nalyanya, Ronald K. Rop , Arthur Onyuka, Zephania Birech , Paul Kamau
Aloe barbadensis miller (Abm) mixed with carrageenan has been investigated as an alternative eco benign ingredient in mitigating hexavalent chromium Cr (VI) formation in thermally and photoaged wet blue and leather crust. The effect of post-tanning operations on the formation of Cr (VI) in wet blue and leather crusts d.READ MORE
Modification of Linen Fabrics with Health Promoting Products and its Effect on the Use Properties of the Fabrics and Natural Environment.
Authors Romualda Marszałek, Barbara Binkowska, Andrzej Sapieja, Teresa Hernik, Bożenna Marcinowska
The Institute of Natural Fibres and Medicinal Plants, the Zyrardow branch, responding to the market needs, conducted research on the modification of linen fabrics with preparations containing any of these products: E vitamin, aloe vera, beeswax, extract from natural silk protein, all designed for use in so-called welln.READ MORE
Molecular characterization and antibacterial activity of Aloe barbadensis miller on textiles.
Authors Subrata Das, Arunava Das,T, Sathyamangalam, Erode District, Tamil Nadu, India; &S. Rama Nivashini
Aloe barbadensis miller is one such product exhibiting anti-microbial activity. Recent advances in the field of dentistry have promoted the use of Aloe barbadensis miller for treatment of various oral diseases and periodontal conditions. There are different polysaccharides in Aloe barbadensis miller, such as glucomanna.READ MORE
MULTIFUNCTIONAL FINISHING OF COTTON FABRIC.
Authors: Sameen Aslam, Tanveer Hussain, Munir Ashraf*, Madeeha Tabassum, Abdur Rehman, Kashif Iqbal, Amjed Javid
the development of functional and sustainable textiles has been the focus of researchers. The functional textiles are those that are developed specifically for an end purpose with added attributes such as self-cleaning, hydrophilicity, antibacterial activity, crease recovery, and super hydrophobi.READ MORE
Functional finishes for textiles: an overview.
Authors R. Paul,
functional finishes, these are wet processes used to produce special effects on fabrics or to improve specific properties, many of these effects are required to increase the customer appeal of products or to augment fabric properties for particular end-uses, such as outdoor wear or protective clothing, Softening handle.READ MORE
Pharmaceutical technologies for enhancing oral bioavailability of poorly soluble drugs.
Preservation of sapota (Manilkara zapota) by edible aloe vera gel coating to maintain its quality.
Textile-effluent treatment using Aloe vera mucilage as a natural coagulant prior to a photo-Fenton reaction
Effect of Aloe Vera Dosed in Cement-Sand Mortar Crystallization and Energy Reducing. Application of green inhibitors for corrosion control in metals.
Studies on development of ready-to-serve (RTS) beverage from strawberry (Fragaria ananassa Duch), ginger (Zingiber officinale Rosc) and aloe vera (Aloe barbadensis Miller) blend.
Studies on preparation of squash from strawberry (Fragaria ananassa Duch), ginger (Zingiber officinale Rosc.) and aloe vera (Aloe barbadensis Miller) blend.
Standardization and sensory evaluation of RTS developed from blends of bottle gourd, Aloe vera and ginger juice
Anticancer Potential of Aloes: Antioxidant, Antiproliferative, and Immunostimulatory Attributes
Anticancer Potential of Aloes: Antioxidant, Antiproliferative, and Immunostimulatory Attributes
Mitigating the Formation of Hexavalent Chromium in Leather by Using Aloe Barbadensis Miller Mixed with Carrageenan.
Printing Effects of Different Natural Colourants on Cotton Fabric.
Assessment of Antibacterial, Antimicrobial, and Colorimetric Properties of Cotton and Woolen Yarns Dyed with Some Plants Extracts.
Inhibición de la corrosión de acero, zinc y cobre en soluciones de HCl usando jugo de sábila.
Immunological role of Aloe vera in thoroughbred race horses.
Shampoo Therapy In Veterinary Dermatology
Development, Quality Evaluation and Shelf Life Studies of Probiotic Beverages using Whey and Aloe vera juice.
Advances in Functional Finishing of Textiles.
Physical Properties and characteristics of Fabrics
Antimicrobial finish on textiles using plant extracts
Aloe Vera creating endless possibilities in the textile segment.
Aloe vera creating endless possibilities textile segment.
Promoting sustainability by examining the possibility of using bio-mordants in natural coloration with teak dye extract.
A Study on Silk and Its Mixed Fabric for Functional Properties.
Rheological properties of emulgel formulations based on different gelling agent.
Preparation of health beverage from sweet orange juice blended with Aloe vera.
Application of Aloe vera for the development of functional foods.
Molecular docking studies of aloe vera for their potential antibacterial activity using Argus lab 4.0.1.
Effect of natural additives on concrete mechanical properties.
Aloe vera extract activity on human corneal cells
Fermentation characteristics of several carbohydrate sources for dog diets using the in vitro gas production technique
In Situ Generation of Bimetallic Nanoparticles in Cotton Fabric Using Aloe Vera Leaf Extract, as a Reducing Agent.
Compositional, thermal and microstructural characterization of the Nopal (opuntia ficus indica), for addition in commercial cement mixtures.
In vitro evaluation of the cytotoxic and apoptogenic properties of aloe whole leaf and gel materials
Permeation enhancer strategies in transdermal drug delivery.
Aloe polysaccharides.
Efficacy of shockwave-enhanced Aloe vera gel on full-thickness wound healing: experimental study.
Oral administration of Aloe vera gel, anti-microbial and anti-inflammatory herbal remedy, stimulates cell-mediated immunity and antibody production in a mouse model
Ready-to-drink herbal beverage attracts younger generation.
Protective effect of Aloe vera on growth performance, leucocyte count and intestinal injury in broiler chicken infected with coccidiosis
Self-emulsifying drug delivery systems: a novel approach to deliver drugs
Effect of High-Pressure Processing on Rheological Properties, Pectinmethylesterase Activity and Microbiological Characteristics of Aloe Vera (Aloe barbadensis Miller) Juice.
Viscoelastic behavior of reconstituted aloe vera hydrogels as a function of concentration and temperature.
Medicinal applications and toxicological activities of Aloe products.
Medicinal applications and toxicological activities of Aloe products.
Polymer-Based of Extract-Loaded Nanocapsules Aloe vera L. Delivery.
Aloe vera gel and whole leaf extract: functional and versatile excipients for drug delivery?
Aloe arborescens supplementation in cat diet: evaluation of effects by in vitro gas production technique
Effect of Aloe vera gel-based edible coating on microbiological safety and quality of tomato.
Impact of gut microbiome on skin health: gut-skin axis observed through the lenses of therapeutics and skin diseases
Review of chitosan and its derivatives as antimicrobial agents and their uses as textile chemicals.
Excipients with specialized functions for effective drug delivery
Herb-drug pharmacokinetic interactions reviewed.
The impact of acemannan on the generation and function of cytotoxic T-lymphocytes.
Management of genital herpes in men with 5% aloe vera extract in a hydrophilic cream: a placebo-controlled, double-blind study
A double-blind, placebo-controlled trial of Aloe vera (A. barbadensis) emulsion in the treatment of seborrheic dermatitis.
Eco-friendly modification and antibacterial functionalization of viscose fabric.
Application of Aloe vera microcapsules in cotton nonwovens to obtain biofunctional textile.
Application of Aloe vera microcapsules in cotton nonwovens to obtain bio-functional textiles.
Molecular characterisation and antibacterial activity of Aloe barbadensis miller on textiles.
Molecular characterization and antibacterial activity of Aloe barbadensis miller on textiles.
The effects of different levels of Aloe vera gel on ileum microflora population and immune response in broilers: a comparison to antibiotic effects.
Preparation and characterization of films based on alginate and Aloe vera
Aloe vera as a functional ingredient in foods.
Aloe vera: a valuable ingredient for the food, pharmaceutical and cosmetic industries a review.
Analysis of Phytochemical Constituents and Antimicrobial Activities of Aloe Vera L. Against Clinical Pathogens
Use of Aloe vera juice as substrato for growth of Lactobacillus plantarum and L. casei
Medicinal Applications and Toxicological Activities of Aloe Products
Medicinal Applications and Toxicological Activities of Aloe Products.
Synthetic Thickeners in Textile Printing: A Critique.
Reinforcement of polypropylene composites based on recycled wool or cotton powders.
Application of Sustainable Textile Finishing Using Natural Biomolecules.
Application of Edible Coatings on Fruits and Vegetables.
Effect of aloe vera natural fibre orientation on the mechanical properties of epoxy composites.
Bioactive antimicrobial agents for finishing of textiles for health care products
Fungal dyes for textile applications: Testing of industrial conditions for wool fabrics dyeing.
Application of Aloe Vera Microcapsules in Cotton Nonwovens to Obtain Biofunctional Textiles.
A natural dye extracted from the leaves of Mimusops Elengi Linn and its dyeing properties on cotton and silk fabrics.
Nutritional significance of aloe vera (Aloe barbadensis Miller) and its beneficial impact on poultry
Effectiveness of Aloe vera gel coating for maintaining tomato fruit quality.
Chitosan and Aloe vera: Two gifts of nature.
Rheological behavior of some polymeric sizing agents alone and in admixtures
Green Properties of Dry Pressed Alumina Compact Prepared Using Aloe Vera Gel and Sucrose as a Binder
Immunomodulatory potential of acemannan (polysaccharide from Aloe vera) against radiation induced mortality in Swiss albino mice.
The Development of Nutraceuticals.
THE EFFECT OF ALOE VERA POWDER (Aloe vera (L.) Webb) ON PHYSICAL PROPERTIES OF MUCOADHESIVE MICROGRANULES CONTAINING RANITIDINE HYDROCHLORIDE.
The effect of slice thickness on potato crisp yield and composition.
The relative antioxidant activities of plant-derived polyphenolic flavonoid
Thickening Agent Based on Tamarind Seed Gum for Disperse Printing of Polyester.
TRENDS IN NON-DAIRY PROBIOTIC BEVERAGES
Upregulation of phagocytosis and candidicidal activity of macrophages exposed to the immunostimulant acemannan.
Worldwide consumption of functional foods: a systematic review.
The Role of Intestinal Efflux Transporters In Drug Absorption
Influence of Aloe vera extract on corrosion inhibition of mild steel in well water.
Molecular mechanisms and associated cell signalling pathways underlying the anticancer properties of phytochemical compounds from Aloe species
Strength and Corrosion Investigation of Concrete Elements using Sisal Fibres and Aloe Perfoliata Gel.
Physicochemical and Mucoadhesive strength Characterization of Natural Polymer obtained from Leaves of Aloe vera.
Plant-Derived Colorants for Food, Cosmetic and Textile Industries: A Review
Process Development of Therapeutic RTS Beverage from Blend of Aloe Vera and Pine Apple.
Reasons behind consumers’ functional food choices.
Regenerative properties of aloe vera juice on human keratinocyte cell culture.
Screening the UV-blocking and antimicrobial properties of herbal nanoparticles prepared from Aloe vera leaves for textile applications.
Sensory evaluation of herbal milk fortified with Aloe vera (Aloe barbadensis Miller) and Tulsi (Ocimum sanctum).
Fortification of beverages with products other than vitamins and minerals. Stability of phytochemicals as sources of anti-inflammatory nutraceuticals in beverages — A review.
Standardization of formulation for preparation of health drink by blending aloe vera, guava and jamun.
State of the Art on Cactus Additions in Alkaline Media as Corrosion Inhibitors.
The characterization of antioxidants.
In vitro bioaccessibility of health-related compounds from a blended fruit juice–soymilk beverage: Influence of the food matrix.
Market-Oriented New Product Development of Meal Replacement and Meal Complement Beverages.
Mechanical Characterization of Aluminium Metal Matrix Composite Reinforced with Aloe vera powder.
Molecular Level Understanding of the Mechanism of Aloes Leaves Extract Inhibition of Low Carbon Steel Corrosion: A DFT Approach.
Natural Excipients- A Review
Natural Excipients: A Review.
New beverages of lemon juice with elderberry and grape concentrates as a source of bioactive compounds.
Nutraceuticals and functional foods: introduction and meaning.
Nutraceuticals and functional foods: Whole versus processed foods.
Nutraceuticals as natural healers: Emerging evidences.
Opportunities and constraints in the functional food market.
Opportunities and constraints in the functional food market
Pharmacological Update Properties of Aloe Vera and its Major Active Constituents.
Functional foods: a conceptual definition.
Functional foods: health claim-food product compatibility and the impact of health claim framing on consumer evaluation.
Functional foods or nutraceuticals.
Functionalization of cotton fabrics with natural products.
Hierarchy of nutritional knowledge that relates to the consumption of a functional food.
How to evaluate the safety, efficacy, and quality of functional foods and their ingredients.
Identification of five phytosterols from Aloe vera gel as anti-diabetic compounds.
Importance and applications of cell- and tissue-based in vitro models for drug permeability screening in early stages of drug development.
Improving the Performance of Flax Seed Gum using Metal Oxides for Using as a Thickening Agent in Printing Paste of Different Textile Fabrics.
Incorporation of functional ingredients into foods.
Influence of functional information on consumer liking and consumer perception related to health claims for blueberry functional beverages.
Influence of the percentage of aloe-vera on compressive strength, infiltration, capillary absorption, time of setting and settlement in a structural concrete.
Investigating the potential of Aloe vera as penetration enhancer for transdermal delivery
In-vitro antibacterial activity of aloe barbadensis miller (aloe vera).
Effects of gel, polysaccharide and acemannan from Aloe vera on broiler gut flora, microvilli density, immune function and growth performance Chinese
Effects of gel, polysaccharide and acemannan from Aloe vera on broiler gut flora, microvilli density, immune function and growth performance
Effects of Gel, Polysaccharide and Acemannan from Aloe vera on Broiler Gut Flora, Microvillidensity, Immune Function and Growth Performance
Effluent improvement by source reduction of chemicals used in textile printing.
Enzymes for green chemical processing of cotton.
Evaluación de una base de pintura industrial formulada con extractos de plantas del género Aloe como posible recubrimiento inhibidor de corrosión.
Evaluation of the Sensory Qualities of Ready to Serve Blends of Aloe Vera ( Aloe barbadensis Mill)
Formulation , nutraceutical profile and storage stability of aloe gel & ginger juice functional beverage blend
Formulation and Evaluation of the Sustained Release Tablet of Ketorolac Tromethamine Using Natural Polymer as an Extended Releasing Agent.
Functional components and medicinal properties of food: review.
Functional Food and Health.
Development and Storage Studies of Blended Papaya-Aloe vera Ready to Serve (RTS) Beverage.
Development of Lassi containing aloe vera juice and its quality characteristics
Development of Sanitary Napkin by Flax Carding Waste as Absorbent Core with Herbal and Antimicrobial Efficiency.
Dietary Flavonoids and Phenolic Compounds.
Dietary isoflavones: biological effects and relevance to human health.
Dissolution Profile Mucoadhesive Microgranules of Ranitidine HCL using Polymer Combination of Aloe Vera Powder (Aloe vera L.) and Carbopol 934P On AIF and SIF Media with a Line of Identification Approach
Drag reduction by natural polymeric additives in PMDS microchannel: Effect of types of additives
Effective Utilization of Herbocrete – A natural admixture in cement mortar to assess the strength properties
Effect of aloe powder and extract on production performance and immune function of broiler chickens
Effect of dietary supplementation of Melissa officinalis and Aloe vera on hematological traits, lipid oxidation of carcass and performance in rainbow trout (Oncorhynchus Mykiss)
Effect of dietary supplementation of melissa officinalis and Aloe vera on hematological traits, lipid oxidation of carcass and performance in rainbow trout (oncorhynchus mykiss),
EFFECT OF GREEN CORROSION INHIBITORS ON THE CORROSION BEHAVIOUR OF REINFORCED CONCRETE.
Effect of storage on sensory quality, pH, wheying-off and probiotic count of lassi supplemented with Aloe barbadensis Miller juice
Antimicrobial, UV Resistant and Thermal Comfort Properties of Chitosan- and Aloe vera-Modified Cotton Woven Fabric.
Antioxidant potential of aqueous plant extracts assessed by the cellular antioxidant activity assay.
Attitudes behind consumers’ willingness to use functional foods.
BIOACTIVE FOOD COMPONENTS
Biopreservation, an ecological approach to improve the safety and shelf-life of foods.
Carotenoids and human health.
Characterization of polysaccharide multilayered capsules for tissue engineering applications.
Cleansers and moisturisers: The basics
Consumer acceptance of functional foods: issues for the future.
Consumers’ willingness to buy functional foods. The influence of carrier, benefit and trust
Cosmetic Attributes of Aloe vera L . Gel
Development and evaluation of Glimpiride aloe barbadensis Miller mucilage controled reléase matrix tablets
Novel Formulation of Aloe Vera and Quercetin in the Management of Dermal Disease: Eczema.
Natural Gums as Thickeners in the Process of Cotton Fabric Printing.
Review in Textile Printing Technology.
Effect of Aloe Vera Dosed in Cement-Sand Mortar Crystallization and Energy Reducing(Article).
Isolation and characterization of active compounds from Aloe vera with a possible role in skin protection
The influence of edible coatings, blanching and ultrasound treatments on quality attributes and shelf-life of vacuum packaged potato strips
A decade of change in the seaweed hydrocolloids industry.
Aloe gel and whole-leaf raw materials: Promising excipients for the production of matrix-type tablets.
Aloe polysaccharides inhibit influenza A virus infection: A promising natural antiflu-drug.
Aloe vera extracts in equine clinical practice.
An Overview of Functional Food Regulation in North America, European Union, Japan and Australia
Anticoccidial activity of Allium sativum and Aloe vera in broilers
Study on Preparation and Properties of Cotton Fabric Modifed by Anthraquinone Extract from Aloe.
Corrosion protection in acidic medium for mild steel using various plants extract as green corrosion inhibitor-a review.
Carbohydrate Polymers
Study about Linen Fabric on the Surface Applied Natural Herbal Dyes to Improving the Colour Fastness and Absorbency Characteristic Properties.
Chitin and chitosan: properties and applications.
Therapeutic and medicinal uses of aloe vera: A review.
Application of enzyme extracted from Aloe vera plant in chemical pretreatment of cotton knitted textile to reduce pollution load.
Rainbow of natural dyes on textiles using plants extracts: Sustainable and eco-friendly processes.
Therapeutic and Medicinal Uses of Aloe vera: A Review
Green synthesis and characterization of carboxymethyl guar gum: Application in textile printing technology.
Transdermal drug delivery.
Study on preparation and properties of cotton fabric modi?ed by anthraquinone extract from Aloe
Study on properties of porous concrete incorporating aloe vera and marble waste powder as a partial cement replacement.
The total phenolic and flavonoid contents of Aloe vera and Morinda citrifolia extracts as antibacterial material against Pseudomonas aeruginosa
Photo-Degradation of dyes and drugs using aloe vera synthesized zinc oxide nanoparticles – A review.
Photo-degradation of dyes and drugs using aloe vera synthesized zinc oxide nanoparticles–a review.
Physical, thermal, mechanical, antimicrobial and physicochemical properties of starch based film containing aloe vera: a review
How can microbiology help to improve sustainability in the fashion industry?
Effects of the natural microstructures on the wettability of leaf surfaces.
Zinc oxide from aloe vera extract: two-level factorial screening of biosynthesis parameters.
Immunomodulatory effect of Stinging nettle (Urtica dioica) and Aloe vera (Aloe barbadensis) in broiler chickens
Nature-derived materials for the fabrication of functional biodevices,
Effect of oxygen tolerant probiotic strain, stabilizers and copper addition on the storage stability of Aloe vera supplemented synbiotic lassi
Enhancing the Rheological Properties of Aloe Vera Polysaccharide Gel for Use as an Eco-friendly Thickening Agent in Textile Printing Paste.
The therapeutic properties and applications of A. vera: A review.
Effects of both aloe vera gel and breast milk on the improvement of nipple soreness in lactating women—a randomized controlled trial
In vitro evaluation of the anti-melanoma effects (A375 cell line) of the gel and whole leaf extracts from selected aloe species
Effect of drying on Aloe’s functional components
Alginate/Aloe vera Hydrogel Films for Biomedical Applications
Characterization of deep-fried batter and breaded coatings.
New perspectives on probiotics in health and disease
Fermentation-enabled wellness foods: A fresh perspective
Effect of Aloe vera (Aloe barbadensis Miller) gel on the physical and functional properties of fish gelatin films as active packaging.
Plant-based edible coatings for managing postharvest quality of fresh horticultural produce: A review.
Plant-based edible coatings for managing postharvest quality of fresh horticultural produce: A review.
Rheological properties of aloe vera (Aloe barbadensis Miller) juice concentrates.
Encapsulation by electrospray coating atomization of probiotic strains
A review on the relationship between Aloe vera components and their biologic effects.
A review on the relationship between Aloe Vera components and their biological effects
Formulation design: new drugs from old.
Matrix forming excipients from natural origin for controlled release matrix type tablets.
An overview on natural product drug formulations from conventional medicines to nanomedicines: Past, present and future
Water-soluble polysaccharides isolated from skin juice, gel juice and flower of Aloe vera Miller
Improving of Sewability Properties of Various Knitted Fabrics with the Softeners.
Ultrasonic-Assisted Extraction of Aloin from Aloe Vera Gel.
NK cell stimulation by administration of vitamin C and Aloe vera juice in vitro and in vivo: a pilot study.
Effect of crude methanolic extract of Lawsonia inermis for anti-biofilm on mild steel 1010 and its effect on corrosion in a re-circulating wastewater system.
Corrosion inhibition effect of Aloe Vera gel: Gravimetric and electrochemical study.
A critical review on the recent studies on plant biomaterials as corrosion inhibitors for industrial metals.
Bacterial pigments and their applications.
Fixation of vitamin E microcapsules on dyed cotton fabrics.
Novel oral drug delivery gateways for biotechnology products: polypeptides and vaccines.
Macromolecules as safe penetration enhancers for hydrophilic drugs: a fiction?
Macromolecules as safe penetration enhancers for safe penetration .- hydrophilic drugs: a fiction?.
An overview of the different excipients useful for the direct compression of tablets,
Application of high hydrostatic pressure to aloe vera (Aloe barbadensis Miller) gel: Microbial inactivation and evaluation of quality parameters.
Effects of high hydrostatic pressure (HHP) on the rheological properties of Aloe vera suspensions (Aloe barbadensis Miller)
Implications of eco-addition inhibitor to mitigate corrosion in reinforced steel embedded in concrete.
Concrete durability enhancement from nopal (opuntia ficus-indica) additions. Application of green inhibitors for corrosion control in metals.
Interaction of a viscous biopolymer from cactus extract with cement paste to produce sustainable concrete,
Quality and safety assurance in the processing of A. vera gel juice
Quality and safety assurance in the processing of aloe vera gel juice.
Natural dyes in modern textile dyehouses-How to combine experiences of two centuries to meet the demands of the future?.
Recent developments in sustainable finishing of cellulosic textiles employing biotechnology.
Changes in physico-chemical and functional properties during convective drying of aloe vera (Aloe barbadensis) leaves
Colour and image texture analysis in classification of commercial potato chips
Modulation of tight junction integrity by food components.
Rheological and Structural Characterization of Prepared Aqueous Aloe vera Dispersions.
Film formation and deposition methods of edible coating on food products: a review.
Aloe vera and ascorbic acid coatings maintain postharvest quality and reduce microbial load of strawberry fruit.
Antifungal activity in vitro of Aloe vera pulp and liquid fraction against pathogenic fungi.
Characterization of Gels from Different Aloe Spp. as Antifungal Treatment: Potential Crops for Industrial Applications.
An Analysis of the Influence of Growth Periods on Physical Appearance, and Acemannan and Elemental Distribution of Aloe vera L. Gel.
Evaluation of anti-oxidative activity and UV absorption potential of the extracts of Aloe vera L. gel from di?erent growth periods of plants.
Aloe vera: A Multipurpose Industrial Crop.
Effect of the deacetylation degree on the antibacterial and antibiofilm activity of acemannan from Aloe vera.
Interface and Micromechanical Characterization of Tensile Strength of Bio-Based Composites from Polypropylene and Henequen Strands.
Aloe vera Extract-Based Composite Nanofibers for Wound Dressing Applications.
Hydrogels in pharmaceutical formulations
Foams as unique drug delivery systems.
The role played by the aging of aloe vera on its drag reduction properties in turbulent flows.
Rheological study of a water-based oil well drilling fluid.
Graphene: A review of applications in the petroleum industry.
Mechanism and reduction of fat uptake in deep-fat fried foods.
Effect of high-pressure processing on colour, texture, and flavour of fruit- and vegetable-based food products: A review.
High throughput electro-hydrodynamic processing in food encapsulation and food packaging applications: Viewpoint.
Aloe vera: Ancient knowledge with new frontiers
Advances in nutraceutical delivery systems: From formulation design for bioavailability enhancement to efficacy and safety evaluation.
Effective strategies for reduction of oil content in deep-fat fried foods: a review.
Advances in dietary polysaccharides as anticancer agents: Structure-activity relationship
Post harvest cherry quality and safety maintenance by Aloe vera treatment: A new edible coating
Optimization of edible coating composition to retard strawberry fruit senescence,
Aloe arborescens and Aloe vera gels as coatings in delaying postharvest ripening in peach and plum fruit.
The addition of rosehip oil improves the beneficial effect of Aloe vera gel on delaying ripening and maintaining postharvest quality of several stone fruit.
Effect of high-hydrostatic pressure and concentration on rheological characteristics of xanthan gum.
Electrospinning of food-grade polysaccharides.
Edible coatings minimize fat uptake in deep fat fried products: A review.
Aloe vera: A contemporary overview on scope and prospects in food preservation and packaging.
Inhibitory effect of salicylic acid and Aloe vera gel edible coating on microbial load and chilling injury of orange fruit.
Effects of Aloe vera gel and MAP on bioactive compounds and quality attributes of cherry laurel fruit during cold storage.
Antifungal properties of Aloe vera through in vitro and in vivo screening against postharvest pathogens of papaya fruit.
Enrichment of Aloe vera gel with basil seed mucilage preserve bioactive compounds and postharvest quality of apricot fruits.
Preservation of mango fruit with guar-based edible coatings enriched with Spirulina platensis and Aloe vera extract during storage at ambient temperature,
A method for the measurement of the oxygen permeability and the development of edible films to reduce the rate of oxidative reactions in fresh foods.
The effects of oils and frying temperatures on the texture and fat content of potato crisps.
Effect of high-hydrostatic pressure and pH on the rheological properties of gum arabic.
Quality of French-fried potatoes as influenced by coating with hydrocolloids.
Intestinal secretion of drugs. The role of P-glycoprotein and related drug efflux systems in limiting oral drug absorption
Development of thermosensitive microgel-loaded cotton fabric for controlled drug release.
Consumers’ willingness to buy functional foods. The influence of carrier, benefit and trust
Decreasing of oil absorption in potato strips during deep fat frying.
Effects of heat treatments on the stabilities of polysaccharides substances and barbaloin in gel juice from Aloe vera miller
Textural attributes of a model snack food at different moisture contents.
Kinetics of mass transfer in microwave precooked and deep-fat fried chicken nuggets.
Effect of batter formula on qualities of deep-fat and microwave fried fish nuggets
Rheology of Aloe barbadensis Miller: A naturally available material of high therapeutic and nutrient value for food applications.
Characterization and antimicrobial analysis of chitosan-based films
The efficacy of combined application of edible coatings and thyme oil in inducing resistance components in avocado (Persea americana Mill.) against anthracnose during post-harvest storage,
Using peptides to increase transport across the intestinal barrier.
Therapy In Veterinary Dermatology. World Small Animal Veterinary Association World Congress Proceedings, 2004.
Author: Didier-Noel Carlotti, Doct.-Vét., DECVD
shampoo formulations are composed of surfactants (cleansing agents, foaming agents and conditioners) as well as thickeners, softeners, sequestering agents, preservatives, fragrance and sometimes opacifiers and colouring additives. Surfactants are amphophilic molecules, i.e., molecules with a dual affinity, both for wat.READ MORE
